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Melange Restaurant — Restaurant in London

Name
Melange Restaurant
Description
Trendy restaurant with industrial-vintage decor for hearty French and Italian fare, plus cocktails.
Nearby attractions
Parkland Walk
Florence Road, London N4 3EY, United Kingdom
Stationers Park
Mayfield Rd, London N8 9LP, United Kingdom
St Mary's Church Tower, Hornsey
St Mary's Church Tower, High St, London N8 7NT, United Kingdom
Cape Adventure Playground
85 Crouch Hill, London N8 9EG, United Kingdom
Nearby restaurants
Beam
39-41 Topsfield Rd, London N8 8PT, United Kingdom
Miranda Café
28 Broadway Parade, London N8 9DB, United Kingdom
Paccata Crouch End
50, Topsfield Parade, Tottenham Ln, London N8 8PT, United Kingdom
Bistro Aix
54 Topsfield Parade, Tottenham Ln, London N8 8PT, United Kingdom
Bufala Di Londra
18 Topsfield Parade, Tottenham Lane, Crouch End, London N8 8PT, United Kingdom
The Haberdashery
22 Middle Ln, London N8 8PL, United Kingdom
Little Mercies
20 Broadway Parade, London N8 9DE, United Kingdom
La Fabrica
31 Broadway Parade, London N8 9DB, United Kingdom
Belash Crouch End
53, Topsfield Parade, Tottenham Ln, London N8 8PT, United Kingdom
Les 2 Garçons
14 Middle Ln, London N8 8PL, United Kingdom
Nearby hotels
Related posts
Keywords
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Melange Restaurant things to do, attractions, restaurants, events info and trip planning
Melange Restaurant
United KingdomEnglandLondonMelange Restaurant

Basic Info

Melange Restaurant

45 Topsfield Parade, Tottenham Ln, London N8 8PT, United Kingdom
4.5(359)
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Ratings & Description

Info

Trendy restaurant with industrial-vintage decor for hearty French and Italian fare, plus cocktails.

attractions: Parkland Walk, Stationers Park, St Mary's Church Tower, Hornsey, Cape Adventure Playground, restaurants: Beam, Miranda Café, Paccata Crouch End, Bistro Aix, Bufala Di Londra, The Haberdashery, Little Mercies, La Fabrica, Belash Crouch End, Les 2 Garçons
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Phone
+44 20 8341 1681
Website
melangerestaurant.co.uk

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Featured dishes

View full menu
Italian Mixed Olives
Marinated in garlic, with sun-dried tomatoes and herbs (v, g)
Tomato & Pesto Bread
Freshly baked flatbread topped with tomato and pesto sauce (v)
Garlic Bread
Freshly baked flatbread brushed with garlic and olive oil. Seasoned with fresh rosemary (v)
Pissaladiere
Homemade flatbread with caramelised onions. A choice of anchovy or reblochon cheese
Starter Bread
Sourdough bread served with balsamic vinegar and flavoured butter (v)

Reviews

Nearby attractions of Melange Restaurant

Parkland Walk

Stationers Park

St Mary's Church Tower, Hornsey

Cape Adventure Playground

Parkland Walk

Parkland Walk

4.6

(930)

Open 24 hours
Click for details
Stationers Park

Stationers Park

4.5

(227)

Open until 5:00 PM
Click for details
St Mary's Church Tower, Hornsey

St Mary's Church Tower, Hornsey

4.6

(36)

Open 24 hours
Click for details
Cape Adventure Playground

Cape Adventure Playground

4.2

(20)

Open 24 hours
Click for details

Things to do nearby

London sightseeing walking tour with 30 sights
London sightseeing walking tour with 30 sights
Thu, Dec 11 • 10:00 AM
Greater London, SW1E 5EA, United Kingdom
View details
British Museum Tour - History, Art and Conflict
British Museum Tour - History, Art and Conflict
Fri, Dec 12 • 10:30 AM
Greater London, WC1B 3DG, United Kingdom
View details
Camden & Kentish Town Urban Walkabout
Camden & Kentish Town Urban Walkabout
Fri, Dec 12 • 8:30 AM
Greater London, NW1 8NH, United Kingdom
View details

Nearby restaurants of Melange Restaurant

Beam

Miranda Café

Paccata Crouch End

Bistro Aix

Bufala Di Londra

The Haberdashery

Little Mercies

La Fabrica

Belash Crouch End

Les 2 Garçons

Beam

Beam

4.8

(1.2K)

Click for details
Miranda Café

Miranda Café

4.8

(729)

Click for details
Paccata Crouch End

Paccata Crouch End

4.6

(285)

Click for details
Bistro Aix

Bistro Aix

4.6

(254)

$$$

Click for details
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The hit list

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Best 10 Restaurants to Visit in London
February 21 · 5 min read
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Best 10 Attractions to Visit in London
February 21 · 5 min read
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Posts

Conscious HumaningConscious Humaning
⭐ I have frequented this restaurant very regularly over the last ten years and, every time, the food is exceptional. I have made some lovely memories in this place and it's dear to me. This particular visit saw me sitting by the window. The waitress is lovely and recognised me even though I hadn't really visited in about a year. I ordered my usual English Breakfast with no milk. She brought me a little dish with sliced lemons without being asked. I love when the staff show attention to detail like that. I ordered beef bourguignon which was very hearty. The beef was tender and everything in it just went so nicely together. Other dishes I would recommend is the duck breast with cherry liqueur sauce and the steaks (my favourite is the rib eye) which are done to perfection, especially when combined with truffle butter. The seasonal soups are always good and the bread platter with a trio of special butters are to die for - that's called the starter bread on the menu. I had the seafood linguine (Linguine de Mare) every trip like clockwork for years but alas pasta doesn't agree with me these days, a reflection of my age and not the dish! The decor of blue and wood and what appears to be stacked wine crates make you feel like you're in a little slice of Italy. The creme caramel was the best here but they've taken that off the menu, which is a shame. They used to have a screen that played old silent movies. I miss that too. But maybe that's a good thing there are no screens here. No matter how busy it gets here, it's never so loud that you can't hear yourself speak. Mélange is such a unique and beautiful restaurant with great character and professional staff that go the extra mile and are genuinely warm and inviting that it receives the Conscious Humaning's Star of Excellence.
Graeme WilkinsonGraeme Wilkinson
The food was of a good quality however the waiting staff's communication skills, etiquette and politeness was unfortunately questionable. At the end of the meal, we were asked if we wanted dessert or the bill, with half a bottle of wine left. We decided not to have dessert, so the bill was left on the table for us, whilst we finished our wine. However another member of waiting staff then approached us, whilst we were drinking wine and talking, and asked if we were just loitering with the bill. We found this extremely rude. It was clear the two members of staff had not communicated with one another or picked up on normal customer social cues. Furthermore at the start of the meal, there seemed to be difficulty with the same member of waiting staff who decided to suggest to my partner that they should put the olives in the middle to share. Despite ordering them as personal starter and a different starter sitting in front of me. It was a strange request and their apology for the miscommunication almost was blamed at us rather than their lack of understanding. Overall we felt uncomfortable, however this was down to one member of staff in particular, and the food was lovely and the price reasonable. We don't feel the behaviour was intentional, however some staff training may be needed to avoid these misunderstandings going forward. Unfortunately we wouldn't visit again based off this experience.
Dates and TastesDates and Tastes
We had an absolutely fantastic dining experience at Melange in Crouch End! From start to finish, it was a memorable evening filled with great food and excellent service. The service was top-notch, with the staff being attentive and friendly throughout the meal. They made us feel welcome from the moment we walked in. The food was nothing short of amazing. We started with refreshing drinks - lemonade and cranberry juice. For our main courses, we had a 10oz Rib-eye Steak with peppercorn sauce and French fries, Duck Breast with cherry liqueur sauce, and even something from the kids' menu - the chicken and chips. Each dish was cooked to perfection and bursting with flavour. The steak was tender and juicy, the duck was succulent, and the chicken and chips were a hit for the young buck. And the desserts! The Crème Brulee was great, the chocolate fondant was a chocoholic's dream served with velvety vanilla ice cream, and our absolute favourite, the Bomboloni filled with pistachio cream, was a delightful surprise that left us craving for more. Melange in Crouch End truly exceeded our expectations. It's the perfect place for a memorable dining experience, and I can't wait to go back and try more of their delicious offerings. If you're looking for great food and impeccable service, Melange is the place to be!
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⭐ I have frequented this restaurant very regularly over the last ten years and, every time, the food is exceptional. I have made some lovely memories in this place and it's dear to me. This particular visit saw me sitting by the window. The waitress is lovely and recognised me even though I hadn't really visited in about a year. I ordered my usual English Breakfast with no milk. She brought me a little dish with sliced lemons without being asked. I love when the staff show attention to detail like that. I ordered beef bourguignon which was very hearty. The beef was tender and everything in it just went so nicely together. Other dishes I would recommend is the duck breast with cherry liqueur sauce and the steaks (my favourite is the rib eye) which are done to perfection, especially when combined with truffle butter. The seasonal soups are always good and the bread platter with a trio of special butters are to die for - that's called the starter bread on the menu. I had the seafood linguine (Linguine de Mare) every trip like clockwork for years but alas pasta doesn't agree with me these days, a reflection of my age and not the dish! The decor of blue and wood and what appears to be stacked wine crates make you feel like you're in a little slice of Italy. The creme caramel was the best here but they've taken that off the menu, which is a shame. They used to have a screen that played old silent movies. I miss that too. But maybe that's a good thing there are no screens here. No matter how busy it gets here, it's never so loud that you can't hear yourself speak. Mélange is such a unique and beautiful restaurant with great character and professional staff that go the extra mile and are genuinely warm and inviting that it receives the Conscious Humaning's Star of Excellence.
Conscious Humaning

Conscious Humaning

hotel
Find your stay

Affordable Hotels in London

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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The food was of a good quality however the waiting staff's communication skills, etiquette and politeness was unfortunately questionable. At the end of the meal, we were asked if we wanted dessert or the bill, with half a bottle of wine left. We decided not to have dessert, so the bill was left on the table for us, whilst we finished our wine. However another member of waiting staff then approached us, whilst we were drinking wine and talking, and asked if we were just loitering with the bill. We found this extremely rude. It was clear the two members of staff had not communicated with one another or picked up on normal customer social cues. Furthermore at the start of the meal, there seemed to be difficulty with the same member of waiting staff who decided to suggest to my partner that they should put the olives in the middle to share. Despite ordering them as personal starter and a different starter sitting in front of me. It was a strange request and their apology for the miscommunication almost was blamed at us rather than their lack of understanding. Overall we felt uncomfortable, however this was down to one member of staff in particular, and the food was lovely and the price reasonable. We don't feel the behaviour was intentional, however some staff training may be needed to avoid these misunderstandings going forward. Unfortunately we wouldn't visit again based off this experience.
Graeme Wilkinson

Graeme Wilkinson

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

We had an absolutely fantastic dining experience at Melange in Crouch End! From start to finish, it was a memorable evening filled with great food and excellent service. The service was top-notch, with the staff being attentive and friendly throughout the meal. They made us feel welcome from the moment we walked in. The food was nothing short of amazing. We started with refreshing drinks - lemonade and cranberry juice. For our main courses, we had a 10oz Rib-eye Steak with peppercorn sauce and French fries, Duck Breast with cherry liqueur sauce, and even something from the kids' menu - the chicken and chips. Each dish was cooked to perfection and bursting with flavour. The steak was tender and juicy, the duck was succulent, and the chicken and chips were a hit for the young buck. And the desserts! The Crème Brulee was great, the chocolate fondant was a chocoholic's dream served with velvety vanilla ice cream, and our absolute favourite, the Bomboloni filled with pistachio cream, was a delightful surprise that left us craving for more. Melange in Crouch End truly exceeded our expectations. It's the perfect place for a memorable dining experience, and I can't wait to go back and try more of their delicious offerings. If you're looking for great food and impeccable service, Melange is the place to be!
Dates and Tastes

Dates and Tastes

See more posts
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Reviews of Melange Restaurant

4.5
(359)
avatar
5.0
1y

⭐

I have frequented this restaurant very regularly over the last ten years and, every time, the food is exceptional. I have made some lovely memories in this place and it's dear to me.

This particular visit saw me sitting by the window. The waitress is lovely and recognised me even though I hadn't really visited in about a year. I ordered my usual English Breakfast with no milk. She brought me a little dish with sliced lemons without being asked. I love when the staff show attention to detail like that.

I ordered beef bourguignon which was very hearty. The beef was tender and everything in it just went so nicely together. Other dishes I would recommend is the duck breast with cherry liqueur sauce and the steaks (my favourite is the rib eye) which are done to perfection, especially when combined with truffle butter. The seasonal soups are always good and the bread platter with a trio of special butters are to die for - that's called the starter bread on the menu.

I had the seafood linguine (Linguine de Mare) every trip like clockwork for years but alas pasta doesn't agree with me these days, a reflection of my age and not the dish!

The decor of blue and wood and what appears to be stacked wine crates make you feel like you're in a little slice of Italy. The creme caramel was the best here but they've taken that off the menu, which is a shame. They used to have a screen that played old silent movies. I miss that too. But maybe that's a good thing there are no screens here. No matter how busy it gets here, it's never so loud that you can't hear yourself speak.

Mélange is such a unique and beautiful restaurant with great character and professional staff that go the extra mile and are genuinely warm and inviting that it receives the Conscious Humaning's Star...

   Read more
avatar
3.0
6y

Summary - average food, expensive for what it was, pretty dismal service which ruined the experience.

Food - Starters were really nice, the mains were okay but nothing special. The waitress omitted to mention that the mains don’t come with any veg/side items - just meat, so we missed out on ordering accompaniments. Pretty pricey for what it was. Mains were at or above the £20 mark, but bear in mind that it’s just meat and you’ll need to order sides.

Experience - fairly poor unfortunately. We had booked for a group of four, but were sat on a six seater table. Shortly after being seated, a staff member came to take one of the spare chairs - shame this couldn’t have happened before we were seated as it meant we had to get back up again to shuffle round, but not a big deal - we moved our coats to the other spare chair instead and settled down again. Much later into our meal while we were in the middle of our mains, the waitress came back to take the remaining chair, meaning we had to get up from our meals, dump our coats onto the end of the table in amongst the plates of food and make way for the chair to be moved. obviously this completely ruined the ambience of the meal, which was a shame because it was a special occasion. You might expect that kind of service in a pub, but not in a nice restaurant where you are paying a premium and are there for the experience as well as the food. Bit of a...

   Read more
avatar
3.0
3y

The food was of a good quality however the waiting staff's communication skills, etiquette and politeness was unfortunately questionable.

At the end of the meal, we were asked if we wanted dessert or the bill, with half a bottle of wine left. We decided not to have dessert, so the bill was left on the table for us, whilst we finished our wine. However another member of waiting staff then approached us, whilst we were drinking wine and talking, and asked if we were just loitering with the bill. We found this extremely rude. It was clear the two members of staff had not communicated with one another or picked up on normal customer social cues.

Furthermore at the start of the meal, there seemed to be difficulty with the same member of waiting staff who decided to suggest to my partner that they should put the olives in the middle to share. Despite ordering them as personal starter and a different starter sitting in front of me. It was a strange request and their apology for the miscommunication almost was blamed at us rather than their lack of understanding.

Overall we felt uncomfortable, however this was down to one member of staff in particular, and the food was lovely and the price reasonable.

We don't feel the behaviour was intentional, however some staff training may be needed to avoid these misunderstandings going forward.

Unfortunately we wouldn't visit again based off...

   Read more
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