Coishi, nestled in the heart of Southampton, has quickly become a culinary gem for those seeking authentic Japanese flavours. The moment we stepped inside, we were greeted by a warm and inviting atmosphere, buzzing with happy diners. The menu, a delightful fusion of Japanese and Chinese cuisine, offered a tantalizing array of options. After much deliberation, I settled on the Kungpo Chicken, while my dining companion, Abbey, opted for the Katsu curry. The Kungpo Chicken was an explosion of taste. The tender chicken pieces were perfectly cooked, coated in a rich, savoury sauce that was both spicy and sweet. Each bite was a symphony of flavours, from the fiery chili peppers to the subtle hints of ginger and garlic. The accompanying vegetables were crisp and fresh, adding a welcome crunch to the dish. Abbey's Katsu curry was equally impressive. The golden-brown breaded chicken cutlet was incredibly juicy and tender, perfectly complementing the thick, flavourful curry sauce. The rice was fluffy and well-cooked, soaking up the delicious sauce. Topped with a vibrant salad, the dish was a feast for both the eyes and the palate. As we left Coishi, we couldn't help but feel incredibly satisfied. The food was exceptional, the service was friendly and attentive, and the atmosphere was warm and inviting. We had been to Korokko many times before, but Coishi had truly raised the bar for Katsu in Southampton. From now on, Coishi will be our first stop for Katsu, and we can't wait to return and explore more of their...
Read moreHaving recently visited CoSushi, I must commend the truly tasty sushi they serve. The variety of flavors and freshness of ingredients are particularly noteworthy. However, I'd like to offer a few observations that could further enhance the dining experience.Firstly, concerning the decor, while the food is exceptional, the interior doesn't fully capture the essence of a Japanese dining space one might expect for sushi. The lighting seems out of sync with the style, and a small change in this aspect could greatly improve the overall ambiance, inviting guests in from outside. I suggest incorporating large, appetizing food graphics on the walls near the cashier. Not only would this catch the eye of passersby, but it could also increase foot traffic.
Additionally, a change in the color scheme from blue, purple, and pink, which don't harmonize well, could be considered.Another point is about warming dishes. Using a microwave, though practical, means the sound of the timer can be heard in the dining area, potentially disrupting the culinary experience of guests. I recommend exploring alternative warming methods, like bain-maries, which would be less intrusive acoustically.
I hope these constructive suggestions will contribute to the further development of CoSushi, benefiting both the owners and customers. I'm convinced that with these minor adjustments, the restaurant can become even...
Read moreI’ve been a long term customer of this store but I recently experienced the most disgusting service I have ever experienced. They refused to let my 3 year old niece use the toilet, despite the fact that I know they have a toilet as I’ve used it before. I was a paying customer! They very aggressively said not until you pay, I was quite literally mid order when the woman at the till, who was looking at me in such a disgraceful manner, harassed me to finish my order before letting my niece use the toilet. I was quite shocked at the disrespect and to make matters worse she started commenting on the size of my order, implying it wasn’t enough???! I have no choice but to assume that the colour of my skin influenced her behaviour towards me. At that point I had asked to speak to the manager and he blatantly lied to my face claiming they didn’t have a toilet ( I have used it before)when I told him this, he began to spin more lies about how it was under construction? The staff member I was previously interacting with was laughing in my face, asking why I didn’t go to the Kokoro toilets instead? What kind of establishment treats their customers with such contempt? I received no apology. I had to leave in the end. I am utterly disgusted and will never...
Read more