Betos Tacos Windward — Restaurant in Alpharetta

If you're craving an authentic taste of Mexico, look no further than the brand-new gem that is Beto’s Taco. From the moment you step through the door, you're greeted with warmth and hospitality that sets the tone for an unforgettable dining experience.

Let's talk about the food – where do I even begin? The tacos? Insanely delicious. Every bite bursts with flavor, from the tender meat to the perfectly seasoned toppings. And don't even get me started on the esquites – each spoonful is a symphony of corn, cheese, and spices that dance on your taste buds.

But wait, there's more! The carna asada is a carnivore's dream come true – juicy, succulent, and grilled to perfection. And the taquitos? Crispy, golden bites of heaven that you'll find yourself craving long after the meal is over.

Now, let's talk about the atmosphere. Beto’s Taco exudes charm and authenticity, with vibrant décor that transports you straight to the streets of Mexico. Whether you're dining with friends, family, or flying solo, you'll feel right at home in this cozy yet lively space.

And let's not forget about the amazing staff. From the moment we walked in, we were greeted with smiles and genuine warmth. Our server was incredibly knowledgeable about the menu and eager to offer recommendations, making our dining experience all the more enjoyable.

In summary, Beto’s Taco is a culinary haven for anyone who appreciates good food, great atmosphere, and friendly service. Whether you're a die-hard taco aficionado or just looking to expand your culinary horizons, do yourself a favor and pay them a visit – you won't be...

A little overpriced for the quality of food. Went earlier today, spent $55 (including the convenient tip which is presented at checkout before eating). What did we get? Two "Specialties" dishes. Thin cut steak, normally used for sandwiches, rice, beans, French fries, a small heap of sautéed onions, another small heap of sautéed Nopal (cactus leaf), some corn tortillas, a half corn on the cobb with mayo and cheese, and two fountain drinks or juices. Steak had too much salt and fat, which didn't burn off on the chargrill. It was tough to cut with flimsy plastic utensils. If it's their most expensive dish, real silverware would have enhanced the whole experience. It might seem like a lot of food, but the portions of each were small. All in all, it's a place to grab a few tacos perhaps, those taste better. A weak 4 stars for this fairly new taco joint that, with a few tweaks, could make a...

A few days ago, I visited Beto's Tacos with my mother after seeing the impressive Google reviews and high ratings. The place itself was clean, nicely decorated, and the service was friendly — so we had high hopes.

We ordered a variety of tacos: I had the Asada and Pollo tacos, while my mom chose Pollo and Tinga. Unfortunately, the experience didn’t meet our expectations. All the tacos were extremely dry — both the meat and the tortillas. We had to pour a generous amount of salsa just to make them somewhat enjoyable.

The taco shells themselves were also quite dry and lacked freshness. We were also served nachos, but they had an overwhelming oily smell and taste that made them hard to enjoy.

Given the strong online ratings, we expected much better. There were a lot of people there, so perhaps we caught the kitchen on an off day — but unfortunately, we left...