Ajumma — Restaurant in Baltimore

The ramen was really good but the chicken was hard and stiff like , the lady there asked me if I wanted to try the fried dumplings and I wanted steamed originally. I didn’t like their fried dumplings and the lady gave me a really hard time and she didn’t want to give me a refund and then was very passive aggressive about it and tried to tell me that’s what I wanted when I didn’t she asked me to try them and also said they were really good and they weren’t Also the store is really cold inside like the heat is down or something but it wasn’t...

I love this place and have been coming here for years. Some favorites include chicken or beef bulgoki, which are both excellent and fairly priced. The dumpling soup is my go-to for cold rainy days. Also, their ramen (they call it raymun) is quite good, if a bit more basic than what's sold at the trendy, high-end ramen shops. Caveats are the ubiquity of styrofoam in both cups and takeout containers, and I'd like to see some better iced tea options. For decent unsweetened iced tea I'll usually head across the street to get one...

I got the squid bulgogi for takeout which came out to about 13 dollars. I love Korean food and I will say this place is decent (obvs not the best Korean food you will ever have but pretty delicious imo). The stir-fried squid was tasty with right amount of heat. The squid is stir-fried with some veggies and served with rice. It was a good filling lunch for a reasonable price. I will come back when I am craving Korean food. If you like seafood and spicy food, I highly recommend...