Hudson Street Stack House — Restaurant in Baltimore

So I’m a solo traveler visiting a friend for the weekend (I’m from Chicago) and I came here after work for dinner and a couple drinks. It was awesome! Staff is very welcoming and attentive. Beer selection is quite nice. I had Boyzen Da Hood and Winter Solstice (also tried a sample of a stout they had whose name I can’t remember unfortunately)- they were all tasty! My plate was their Grilled Salmon w/ spinach and steamed broccoli. Veggies were on point, winner of the plate was the spinach. I liked the salmon too, it just needed a little more flavor. I would suggest maybe some butter and parsley or basil on top perhaps, maybe w a lil bit of lemon. Overall, 4/5 for the dish but 5/5 for their kindness and the experience....

A friend and I stopped in here on a whim and we were pleasantly surprised with the great beer selection right off the bat. The food menu is mostly bar-food (not a bad thing in this case), and there are several Baltimore-inspired dishes, complete with some form of crab meat. The Bay Burger, a standard burger topped with crab dip, cheddar, and bacon, was delicious, although a little messy! My friend had the crab cake sandwich which was huge and, according to him, was also delicious. There was only one employee serving the drinks and food on a fairly crowded Thursday evening, but it was obvious that everyone was happy to be there. Glad we stopped in and I'll certainly try...

Wow. I've actually never been to Canton before. A couple of guys recommended this place for a second date and it was AWESOME. Right when we walked in, the two gentlemen that were behind the bar (I forget their names) were super nice and were talking to us as if we've been there a million times before and we were neighbors.

They know a lot about their beer, and we both really appreciated the small (but wide variety) of delicious food they had to offer. The atmosphere was totally relaxed. I would absolutely 100%...