Marisol at the Beach Club within the Boca Raton hotel is exactly what you’d hope for in a members and hotel guests only restaurant… elegant, elevated, and absolutely delicious. What used to be an outdoor-only setup is now a stunning, sophisticated dining space that still feels airy and coastal but with a polished, modern edge.
The horatiki salad is fresh and vibrant, the kind of dish that’s simple but done really well. The branzino for two, baked in a salt crust, was a total showstopper—perfectly tender and full of flavor. And the thin eggplant chips? Crispy and addictive. Pair it all with a glass of Details Cabernet Sauvignon, which is bold, smooth, and just right with the meal.
This is definitely a place where you can dress up and feel like the night is something special. My only note? The cocktail menu could use a little variety. Some new flavors or twists would be fun to see. But all is forgiven once you get to dessert—the pistachio phyllo pastry is unreal. Sweet, salty, crispy, nutty… seriously, it’s one of the best desserts I’ve had in a long time.
Highly recommend making this a night-out spot when you want great food in a beautiful setting and staying at the Boca...
Read moreDo not skip out on this place!!! The best Mediterranean restaurant I’ve ever tried so far in Florida… it’s extremely flavorful. Had the lamp chops (tender and juicy), branzino was impeccable, linguini pasta was soooo delicious (and I’m a pasta snob), and the sample 10/10. Didn’t have a...
Read moreHad the best time at Marisol! Gaby was such a great waiter super friendly and on point. The eggplant chips were crispy and addicting, and the lamb chops were insanely good. Definitely...
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