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SALT Bar & Table — Restaurant in Brandenton Beach

Name
SALT Bar & Table
Description
Nearby attractions
Nearby restaurants
Smoqehouse
1701 Gulf Dr N, Bradenton Beach, FL 34217
Nearby hotels
Sandpiper Mobile Resort
2601 Gulf Dr N #400, Bradenton Beach, FL 34217
Cedar Cove Resort & Cottages
2710 Gulf Dr N, Holmes Beach, FL 34217
Club Bamboo South
2412 Gulf Dr N, Bradenton Beach, FL 34217
Bluegreen Via Roma Beach Resort
2408 Gulf Dr N, Bradenton Beach, FL 34217
AG Casa Marina
2318 Gulf Dr N, Bradenton Beach, FL 34217
Seaside at Anna Maria Island Inn
2200 Gulf Dr N, Bradenton Beach, FL 34217, United States
The Retreat at Anna Maria Island Inn
2305 Gulf Dr N, Bradenton Beach, FL 34217
The Beach Club at Anna Maria by RVA
2201 Gulf Dr N, Bradenton Beach, FL 34217
Bungalow Beach Resort
2000 Gulf Dr N, Bradenton Beach, FL 34217, United States
Tropic Isle at Anna Maria Island Inn
101 22nd St N, Bradenton Beach, FL 34217
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SALT Bar & Table things to do, attractions, restaurants, events info and trip planning
SALT Bar & Table
United StatesFloridaBrandenton BeachSALT Bar & Table

Basic Info

SALT Bar & Table

2519 Gulf Dr N, Bradenton Beach, FL 34217
4.7(309)
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Phone
(941) 896-9897
Website
saltbarandtable.com

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Featured dishes

View full menu
dish
HOMEMADE HUMMUS
dish
SHRIMP AND SCALLOPS
dish
CHILEAN SEA BASS
dish
CANNOLI

Reviews

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Nearby restaurants of SALT Bar & Table

Smoqehouse

Smoqehouse

Smoqehouse

4.7

(579)

$$

Click for details
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Reviews of SALT Bar & Table

4.7
(309)
avatar
5.0
2y

We made a reservation at 4:30 on a Friday evening for 9 adults and a toddler and the earliest we could get a table reserved was 6:45. We arrived a couple minutes early and were seated immediately. The back patio is beautiful.

We were met with very pleasant employees. Even the valet attendant was super nice. Our waiter Sean was absolutely amazing. He was fast, friendly, funny, honest, sincere and attentive. His recommendations were spot on. Every item we ordered was spectacular and perfectly presented. The 8oz grouper was by far the best I’ve ever had. The sauces and seasonings were so so good. The blackened Ahi Tuna that my son ordered melted in my mouth. The rice stir fry that came with the Ahi was surprisingly savory and unique. The Shrimp and Scallops with linguini was very very good. The clam chowder was unlike any I’ve ever had with full clams in their shells included! The Brussels, Shrimp Cocktail, and Caesar were very well made. The crab cakes were the best I’ve had. The key lime pie was wonderful and I don’t usually care much for key lime pie. The salted caramel gelato was so good but a little melted on arrival. There plenty of gluten free options for my daughter including the Island Poutine which was very tasty. We all shared it.

Our drinks were refilled often because there was a dedicated drink attendant always zipping around!

The million dollar margarita was incredible but beware: it’s $50. Sean warned us as one of us was ordering their 2nd. They opted for the $18 margarita instead. Thanks Sean!

We loved our entire experience so much that we will come to Salt every time we return to Anna Maria Island. We are even talking about coming back next week before the end of this vacation!

The ambiance in the restaurant is peaceful and elegant.

We will be sure to ask for Sean every time...

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avatar
1.0
27w

A COMPLETE NIGHTMARE!!!!!!

If I could give zero stars, I would. This was hands down one of the WORST dining experiences I’ve EVER had. The food took an incredibly long time to come out—far beyond what’s reasonable—even though the restaurant wasn’t particularly busy. We didn’t have our waters filled until we brought it up, and the food was not of good quality. The custom birthday cake we ordered also had a HUGE dent on it when brought out that was not there prior to entering the restaurant.

Things went from bad to worse when we tried to split the check. Our server not only got the checks wrong, but argued with us about what we had ordered, insisted we were mistaken, and then had the nerve to accuse us of being rude. His behavior was so erratic and unprofessional, it honestly felt like he might have been under the influence of something. He was jittery, confrontational, and completely disconnected from the basics of customer service.

This place seriously needs to reevaluate its staff and service standards. Hospitality was nowhere to be found, and we walked out feeling disrespected and completely baffled, and once we brought up our concerns the server who also claimed to be the manager got loud and got into several of our parties faces. The rest of the staff did not seem to care nor intervene at the confrontation that was happening. Do yourself a favor and eat somewhere that treats people with common courtesy and professionalism with...

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avatar
4.0
1y

Went to Salt for the first time this week. Overall it was good, I would go again but I'm not chomping at the bit to do so. I had the fresh catch tacos, and the sauce was amazing. Only complaint there was I asked for the corn tortillas and they brought them on flour. I didn't feel like waiting for it to be remade, so I just scraped the filling out and ate it that way. My boyfriend had the burger. The burger itself was good, but he said the bun was too firm and he didn't like that. Rum punch was delicious though.

Regarding the restaurant itself, it's appealing to the eye. The AC was struggling to keep up when we were there, so I don't know if they were having trouble with that or if that's just how it's going to be in the middle of August. I was also concerned about the chairs. I am not a large woman, but those little circle chairs where the arms wrap around - my hips were touching both sides. I had to take my phone out of my hip pocket because it was uncomfortable. My boyfriend is athletic with large thighs from lifting and he said his were touching too. I was happy I didn't visit with certain of my friends as they absolutely would not have fit in those chairs and there was not a larger chair nor a booth in sight, so I'm not sure what would have happened in that situation.

Overall, this is a solid choice, but probably not the...

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Alex RoseAlex Rose
Super disappointed with our meal tonight. Wonderful vibe offset with food that just missed the mark. Old fashioned had a fly in it before it hit the table, but I let that go because we were sitting outside. $18 for doctored Old Forester is criminal. Super expensive liquor prices and not a great selection. Tuna crispy rice was on a huge brick of jasmine rice, not sushi rice. Tuna didn't taste fresh and everything was doused in sweet soy sauce. Partner got fresh catch black grouper for dinner. Was supposed to come with 2 sides, but only got 1. My fish tacos had pico de Gallo on it so old the red onions pickled. Lemon and not lime on the plate. Plantains had a hair in them, but didn't discover it until half was through the meal. Bill came and suggested tips on top of the total with tax. I won't come here again. Best part of the experience was Eric the valet, who was wonderfully friendly and careful with the car.
adam fincannonadam fincannon
We are from North Carolina where steak houses abound and everywhere claims to have a fresh dining experience (especially Charlotte). SALT Bar and Table exceeded our expectations by offering a dynamic menu and a warm greeting to our reservation. Our server Dan was very helpful in describing menu items and really seemed to enjoy his job and the restaurant. The courses were spaced with precision timing so that we could enjoy and digest them before the next came while maintaining a timely delivery. NOTHING HAD BEEN UNDER A HEAT LAMP AND IT WAS SO FRESH! Chef Rob has perfected seasoning and flavor combinations in a way that feels traditional but never overpowering allowing subtle changes to be tasted with each bite. Our cocktails were perfect and they provide very healthy pours of wine by the glass. They made our Anniversary Dinner extremely special and we can’t wait to come back!
Joanne PhilpottJoanne Philpott
A newer place on Anna Maria Island that opened a short time ago. Stylish and more upmarket than most places on the island which is refreshing if your looking to get dressed up a bit more. Decor is modern with velvet seating, black,gold, blues and wooden color scheme, a large bar with seating, an outside area that's great for Sunday brunch. Menus is pretty good with lots to choose from, we had their Oysters last night which were great, the Crab Cakes also very good, the Truffle Fries which in my opinion are the best thing on the menu just fantastic. We had their Watermelon and Tuna Salad my husband loved it and then a selection of steaks which all looked excellent even though I didn't try them personally. The only thing which wasn't good was the lobster, it was over cooked. Definitely a place to add to your vacation list if your visiting the island.
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Super disappointed with our meal tonight. Wonderful vibe offset with food that just missed the mark. Old fashioned had a fly in it before it hit the table, but I let that go because we were sitting outside. $18 for doctored Old Forester is criminal. Super expensive liquor prices and not a great selection. Tuna crispy rice was on a huge brick of jasmine rice, not sushi rice. Tuna didn't taste fresh and everything was doused in sweet soy sauce. Partner got fresh catch black grouper for dinner. Was supposed to come with 2 sides, but only got 1. My fish tacos had pico de Gallo on it so old the red onions pickled. Lemon and not lime on the plate. Plantains had a hair in them, but didn't discover it until half was through the meal. Bill came and suggested tips on top of the total with tax. I won't come here again. Best part of the experience was Eric the valet, who was wonderfully friendly and careful with the car.
Alex Rose

Alex Rose

hotel
Find your stay

Affordable Hotels in Brandenton Beach

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We are from North Carolina where steak houses abound and everywhere claims to have a fresh dining experience (especially Charlotte). SALT Bar and Table exceeded our expectations by offering a dynamic menu and a warm greeting to our reservation. Our server Dan was very helpful in describing menu items and really seemed to enjoy his job and the restaurant. The courses were spaced with precision timing so that we could enjoy and digest them before the next came while maintaining a timely delivery. NOTHING HAD BEEN UNDER A HEAT LAMP AND IT WAS SO FRESH! Chef Rob has perfected seasoning and flavor combinations in a way that feels traditional but never overpowering allowing subtle changes to be tasted with each bite. Our cocktails were perfect and they provide very healthy pours of wine by the glass. They made our Anniversary Dinner extremely special and we can’t wait to come back!
adam fincannon

adam fincannon

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

A newer place on Anna Maria Island that opened a short time ago. Stylish and more upmarket than most places on the island which is refreshing if your looking to get dressed up a bit more. Decor is modern with velvet seating, black,gold, blues and wooden color scheme, a large bar with seating, an outside area that's great for Sunday brunch. Menus is pretty good with lots to choose from, we had their Oysters last night which were great, the Crab Cakes also very good, the Truffle Fries which in my opinion are the best thing on the menu just fantastic. We had their Watermelon and Tuna Salad my husband loved it and then a selection of steaks which all looked excellent even though I didn't try them personally. The only thing which wasn't good was the lobster, it was over cooked. Definitely a place to add to your vacation list if your visiting the island.
Joanne Philpott

Joanne Philpott

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