Toyosu Buffet | All You Can Eat Japanese, Mongolian, Chinese & American Cuisine — Restaurant in Broken Arrow

Toyosu Buffet and all you can eat in Broken Arrow has a wide variety and range of different types of soups noodles rice fish and other Delicacies that will tantalize your taste buds and satisfy your hunger. Bossier City Buffet all-you-can-eat buffet is very Wayne and a beautiful place as far as the arrangement of the seating the visual Aesthetics and the way the layout is of the buffet! Most buffets just have lines and lines of hot trays and dishes under heat lamps but this one definitely has a character about it in which makes you feel like you're more than just at a restaurant especially with the huge shark hanging over the sushi area where the raw fish is at! I love eating at toyosu Buffet because the atmosphere the food and the wait staff is definitely five star! I would have to say that as far as a buffet goes this is the top-of-the-line in all categories as far as layout, food, assortment and varieties of food, and the service! However it is not too pricey but for a large group as mine eight people going to the restaurant it can get very pricey! I do feel though that every time we go there that the eight of us that are eating get our money's worth we spend about an hour and a half there we talk to the friendly wait staff they almost feel like their family and we enjoyed the fish tank in the very front of the entrance as we leave! Now what I mean by that, is my children enjoy looking at all the fish and they have one that has a disorder that likes to swim upside down! The fish is not dying however it just has a disorder that it causes it to sometimes want to swim upside down. So if you have not tried toyosu Buffet you will want to definitely do it and check out the fish and see if he swimming upside down if not then his disorders not acting up this day that you're there but it's a little bit of fun for the kids! Toyosu Buffet is an all-you-can-eat in an all you can join buffet for all ages.

So this is actually one of the first times that I have ever given a total five star rating for most of the categories food I would have to say quality is five stars the service is definitely five stars the atmosphere and the fun of it is definitely a five-star however it is technically not a five-star because they don't do all the accommodations that are real five star restaurant does so there I'm giving them a four-star they don't have valet and they don't have the complete service that you would have at the table with the hot towel and the extras that you get mint on your plate in that kind of thing at the end of a five-star meal with five star restaurant service but this is as close to a five-star that I've ever given to any restaurant that's not actually really a five-star all the way around so, as we say on Tulsa live go get you some toyosu Buffet all you can eat and enjoy and check...

Good for seafood eaters.  My husband and son got their money's worth.  They both enjoyed all the seafood dishes and sushi.  My daughter and I barely got anything.   We love Asian and I lived in Japan for multiple years so that is not why I didn't eat much.  It was that well over half of the dishes were seafood based.  A lot of the dishes did not have proper labeling so it was playing Russian roulette with your choices.  Some of the labels were written on check pads that made everything look cheap and disorganized.  They also did not care if there was cross-contamination between the seafood and other dishes.  Several non-seafood dishes shared a warmer with seafood dishes and multiple pieces got mixed.  They also mixed the Shrimp tempura with the tempura vegetables (even though they came out separately) in the same dish.  I am allergic shellfish of any kind so some of the dishes, like tempura I just could not try for fear of an allergic reaction.  The chefs at the hibachi were not careful about mixing orders, mine was fine but others got pieces mixed between the orders.  I go to seafood restaurants with my family and normally do not fear any reaction (it is not deadly).  I did eating there. The desserts were pre-bought and bland.  Nothing unique at all.  They had several types of sweet dumplings but they again were poorly mislabeled, so I got one that was labeled sweet and turned out to be a pork one.  Their soft serve machine had only one of the three flavors working.  The chocolate fountain had cheese popcorn, marshmallows, blueberries, and raspberries.  Blueberries and raspberries are impossible to get on the stick without touching them and cheese popcorn is just weird.  Surprised they didn't have any of the "normal" dippers like bananas or strawberries. The waiter was fantastic and attentive. When we walked in instead of greeting us the cashier just stared at us.  No greeting, the only things she said to us was how old were my children and the total.  The hostess didn't say anything either just turned around and walked away leaving us standing there wondering if we were going to follow.  I asked if we should follow, she did apologize and show us to a table. The buffet and eating area were kept clean. We will most likely not be back or if we do, it will be just my husband and my son.   My daughter and I did not eat nearly enough to justify the price and the fear of me having an allergic reaction ruined...

I finally made it to the new Toyosu Buffet last evening to give it a try after observing the parking lot full on Saturday. With 3 teens in tow and the wife out of town we were ready for something new and Chinese sounded good to everyone so off we went. I stepped up to the counter to pay before dining (there is a reason they collect before you eat I now understand why) and the cashier rang up 4 buffets and 4 drinks $76.59. I nearly walked out at that point, and I should have followed my intuition. Not wanting to be a cheap guy I paid the fee and we sat down to eat. It was 7 pm and the place was at about 25% capacity so it was not empty by any means. The buffet was stale beyond belief. Most of dishes appeared to have been simmering in their hot warmers for most of the day and I cannot begin to tell you how poor the quality of the food was and the taste was no better. Even if they were hot and fresh, these dishes were so bland and the equivalent of your garden variety "fill em up and send em home" type of mentality. The smell in the facility is that of an open air market with fish and fowl wafting through the air in a very unpleasant way. I hate to say this or even mention it, although it helps to explain the parking lot scene from Saturday that I had relied upon so heavily to entice me to give it a try, but the clientele was atrocious. Clearly the quantity vs quality debate received little discussion amongst their group of friends. I missed many red flags that should have tipped me off to what the real story was here starting with the pre-pay. Had I simply poked my head into the dining room I would have likely left as it was more akin to a hog feeding area than a dining area. Please do yourself a favor and DO NOT make the same mistake. The building is brand new and you are lured into the trap by the hope that perhaps, just perhaps, this place is different. If after reading this you still want to eat here I suggest you do it soon because in my opinion this restaurant will not be around long at least under current ownership and management. If they had a stock I would mortgage my home and short sell it. Two...