PYP Restaurant

What a gem of restaurant….definitely worth the trip. The space is is very unique with a kinda vip-ish vibe. You can’t see the restaurant from the street so you just gotta know it’s there. It’s on the third floor of an architect firm and you have to ring several doorbells to be let in and then knock on a huge wooden door with a metal anchor. Isn’t that just cool? The restaurant itself has a marine chic vibe, slightly teasing you of what’s to come. Service? On point. The waitress is witty and passionate about the brand. And a damn good sales waitress. Food? Excellent. We got the fried snapper and it was delicate and flavorful. We also had a lobster cake that was excellent. The best part was the chef coming to our table and briefly explaining his concept. Buy fresh, buy local or don’t even offer it. Perfect.