If you haven’t been to Biryani Xprx, you’re missing out on one of the most authentic and heartwarming dining experiences around. From the moment you walk in, you’re not just a guest—you’re treated like family. Clifton, the heart and soul behind the restaurant, brings an unmatched level of passion, knowledge, and dedication to every dish that leaves the kitchen. His deep understanding of the diverse culinary regions of India is evident in the thoughtfully curated menu, where every bite tells a story.
The food? Absolutely phenomenal. Whether you’re diving into a rich, aromatic biryani or savoring one of the many regional specialties, you can taste the care and tradition in each bite. Everything is prepared with precision, soul, and a commitment to authenticity. Clifton’s love for his culture and cuisine shines through in the bold spices, balanced flavors, and perfect textures of every dish.
And let’s not forget Raylin—Clifton’s right-hand man who runs the show seamlessly in his absence. Raylin is warm, professional, and every bit as passionate about the experience guests receive. Together, they’ve created a place that isn’t just about food—it’s about connection, culture, and community.
Biryani Xprx isn’t just a restaurant. It’s a journey into the heart of Indian cuisine, led by people who genuinely care about the food they serve and the people they serve it to.
Our order:
1.Mild Butter Chicken 2.Gongura Lamb (Medium Spice) Garlic...
Read moreI was in town for a conference. A friend of mine recommended this place and it definitely did not disappoint. The staff was attentive and very helpful. I usually order Tikki Masala or Butter Chicken when I visit other restaurants, but I asked staff for suggestions. The gentleman took time to explain some of the menu to me to make recommendations. I ended up getting the Hyderabadi Murg Masala. It was delicious! Everything came out hot and the flavors were magnificent!
I have never tried Fresh Lime Soda, but it was very tasty. I love Naan bread and the Garlic Naan was delicious! Samosas with the dipping sauces were very good. I am not a fan of mint, but the mint cilantro sauce was a nice compliment to the Samosa. The Hyderabadi Murg Masala was very good. I ordered with Medium heat and it was perfect! I also ordered the Vegetable Momos to try the steamed dumplings. They came with a sauce, which tasted similar to the sauce for butter chicken. They were very good as well.
I live a little over an hour away from Cary and would DEFINITELY make a trip back for dinner. If you have not tried this restaurant, I would definitely recommend! Good job guys! I will...
Read moreI recently purchased your goat biryani, and while it was a little too salty for my taste, it was still acceptable. However, I was very disappointed to discover that the egg included in the dish was only half an egg, disguised to appear as a full one.
This felt unnecessarily deceptive and, frankly, disheartening. Biryani is a dish with deep cultural significance, and such cost-cutting measures risk perpetuating a negative stereotype about Indian cuisine being "cheap" or cutting corners.
If the cost of including a full egg is an issue, I would much rather pay an extra dollar for the dish to maintain its integrity and quality. Authenticity and honesty go a long way in creating a memorable dining experience, and this practice unfortunately took away from mine.
I hope you’ll consider this feedback and make adjustments that reflect the value and cultural pride associated with Indian...
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