Wild River Brewing & Pizza Co — Restaurant in Cave Junction

I'm not from this area, just passing through. I've been here twice and wish I could find a place like this everywhere I go. The pizza is overflowing with toppings and the beer is great. During my second visit the staff made a mistake on my order, but they more than made up for it. 100% satisfied and recommend this restaurant, just look at these toppings!

Edit about a year later: I've now been through this town two more times, and stopped for pizza both times. My 5 stars stays the same, but I do have a new comment. First time I re-visited this year they made the same exact mistake I noted in my original review. Strange, but they remade my pizza again and it was delicious. My most recent time was a negative experience. I placed my usual order of a pizza and beer but kept my tab open because I wanted another beer later. The lady at the front said she did not want my credit card, that she'd get my card when I closed the tab. The problem is the ladies in the back see my bill as "UNPAID" and so they held my pizza thinking I don't know what, maybe that I'd pay. I asked for an update after watching many more people order and get their pizzas and was told it's coming soon. After about 45 minutes and asking for updates twice, I demanded an answer on why everyone else is getting pizzas but me. Turns out they had my pizza, left it sitting out, and were waiting for my "UNPAID" status to update. I then explained the concept of a tab, and they promptly served me a very cold pizza. I explained I want a hot pizza as no one in America orders cold pizza. They made it again, but did not prioritize my order, I got stuck in the queue and waited another 20ish minutes, and got a very slight attitude from the girl in the kitchen. No comped beer or cookie, I paid full price for waiting about 1 hour 20 minutes total on a day with maybe 4 other tables seated. The pizza was amazing, but this is the last time I'm cutting them slack for bad...

I will never give them my business again. I have been getting pizza from them for over 30 years. I called and they left me on hold(phone was just set down on the counter because i could hear everything in the background) when i called back the woman put me on hold before i could even say anything. Another 2 minutes. When she finally answered i told her that she had put me on hold for over 10 minutes and she said "yeah sorry" in a too bad so sad tone of voice. I ordered one large pizza and she stated it would be $41.00. I asked her if i heard her right that one large pizza was $41.00. She rudely stated to me that she didn't have to deal with my attitude. She hung up and i called back to ask for a manager she stated she is the manager, when i asked for someone above her she stated again that she didn't have to deal with my attitude. I wasnt even rude until she got rude with me, Between the horrible service and outrageous prices, they have lost a lifelong customer. I also will never recommend them to...

It's like going back to a 90s round table that cuts their pizza super weird. It's not bad it's aight it's Oregon pizza for sure, mediocre, generic Oregon plasticy greasy doughy with the holes on bottom pizza. Message to the owner just go south to, I know you're going to hate this, California, go on a pizza crusade first to Crescent City Go to Sea quake then south to Trinidad headies then to lost Frenchman in Redway then all the way to Mangia's in Lafayette then to skipolinis walnut creek, then Rocco's walnut creek. Talk to the owners take notes now you know what good pizza is supposed to look like and taste like without even having to go to New York. This only tastes good to locals because there is no good pizza in Oregon it's all just like this. Cutting it different barely makes you stand out. If you had real good pizza you would be unstoppable actually. You actually are unstoppable because no one knows the difference and no one has the balls to tell you your pizza is subpar. It's aight. You could do...