I was excited to be a total fat boy at this place. I was utterly disappointed literally from the door. It was freezing cold and there was a line waiting outside for the doors to open at 5pm. Because it was freezing it felt like 20 mins later but it was more like 4-5 mins past 5pm. We didn't have a reservation but we only waited for about 8 mins to get seated. The host walks us over to a table literally right next to the men's bathroom. Bad placement. I politely asked him did he have another table away from the bathroom. He obliged, got on the walkie talkie and said "don't sit anyone at 14". Our waiter greets us and BTW he was great. I came to EAT so I started with the sweet and sour wings and fried ravioli. The wings had the texture like those frozen bag of small fried wings out of the supermarket. Just overly breaded and the sauce was eh. The fried ravioli was dry and boring but I did like the level of spice. I then ordered the Cannelloni. What a disaster. The plating was horrendous. It arrived in a small oval dish. It reminded me of those Hungry Man meals. It was only missing the plastic film you pull back off it right before you stick your fork in it and burn the roof of your mouth. I ordered the peppercorn steak medium rare with cognac sauce on the side to go. To my surprise the next day when I warmed it up i noticed they cooked it perfectly and it wasn't bad. Overall imo that's not authentic Italian. None of it looked or tasted homemade. I threw down $120 plus a respectable tip for our great server for mid quality food. I remember before we came in, my buddy who accompanied me there was telling me in the car how he's been here before. I said "what did you have?". He said " I don't remember." 🤔 Food for thought.