Working on the area & having a rough morning, I was looking for a place to have brunch and after seeing all the great reviews, I decided to give it a try and I’m glad I did! I had an Apple Cider Mimosa that was so good, that I had to order another one to go. For brunch I ordered the Linh’s Banh Mi with chorizo & papas bravas and let me tell you I enjoyed every bite of it! Chef kiss 👌. The ladies up front were so nice & the vibe is warming & welcoming. I just loved it 10/10. I’m from Astoria but would definitely be coming back. In fact I’m stopping back today before they close for another bite and of course another mimosa 😋. JUST AMAZING. Thank you for turning my not so great day into an...
Read moreWe are SO fortunate to have Blacksmith's in our little West End neighborhood for countless reasons. The owners and staff are i n c r e d i b l e people. Even on the busiest days, they always make an effort to say hello and ask about life (all while never slowing down service). Just the kindest, realist folks. They make an effort to create sustainable food, support other small businesses, and continue to expand and make delicious meals, goodies, and drinks for all to love (and devour, let's be honest). The vibe in this place is like no other, and you will definitely want to make Blacksmith's your regular go-to spot once you visit it once. Our family is forever fans of...
Read moreWe were introduced to Blacksmith's Bread at the Kennedy Plaza Farmers Market. Then again at the Farmers Market in Malverne, LI. Finally Blacksmith's Bread store opened up on Beech Street in the West End of Long Beach. It was a bit hard to find. Parking was impossible and they were out of the bread I wanted. I liked it better when it was at the markets in the summer. I think it is available at the enclosed shop in Malverne where Crossroads Farm was. It's worth a try there.But for me relying on the Long Beach store is too difficult. But the bread is excellent. Good luck getting it. (Photo from...
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