Nothing exciting. Food was decent. I have to change it from 3 to 5 stars after today's visit. The food was good but the wait was crazy. All the stalls were full and the line was all the way to the road. When I finally got to the speaker I was told it would be a 15 minute wait. I wasn't paying attention but I'm sure I had already waited that or more. I wasn't in a hurry so it wasn't a big deal to me. Of course when I got to the window I got my drinks and they asked me to pull forward. The guy at the window seemed new and honestly looked like he had been yelled at multiple time already today. After about 10 minutes another guy brought my food out and he had a look of defeat on his face. I know the look and feeling. I'm not sure if they are always that bust on a Sunday evening but I just hope their day gets better and the rest of the customers can be understanding and patient. They are doing the best they can and looked extremely...
Read moreWe went to see the lights @ Tanglewood on Christmas Eve. After going through, there was nothing opened nearby but Sonic. (Which was fine). I read a sign that said discount with Tanglewood purchase... so even better! We waited in line for about an hour, maybe longer. The staff was pleasant enough so we didn't mind. Once we received our food, we ate on the way back home. (Which was another hour.... almost Christmas). I always get a drink with my meal & a cup of water also. The following morning, when I woke, I opened my cup & saw this mess in my cup of water! I tried to figure out what this mess was and how they could fix a drink & not pay attention to what they put in a cup. Well, I'm good now... they definitely DO NOT have to worry about me stopping...
Read moreI only eat the smash burgers here. I got adventurous and decided to try the pickle smash thing they got. I don't like smash burgers anymore. It was really bad. Franchise restaurants have a higher expectation for other things so I'm not ranking based on bathrooms or teenagers who don't care about your order. I rate based on food. Just stick to the normal stuff please I don't know what's with all these restaurants trying to put out something new like every single week. 3.5 oz balls, touch of salt smash it all the way down, 1.5 min to 2 min a side, two slices of American cheese per patty, stack the two buns on top of each other once the second Patty's flipped then let it steam. Put it in the box and done. If it ain't broke...
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