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Ol’ Clyde's Table and Tavern — Restaurant in Cleveland

Name
Ol’ Clyde's Table and Tavern
Description
Nearby attractions
Nearby restaurants
The Tipsy Tomato Restaurant and Wine Bar
6 W Jarrard St, Cleveland, GA 30528
Papa Johns Pizza
20 Courthouse Square, Cleveland, GA 30528
The Soda Fountain Cafe
184 W Kytle St, Cleveland, GA 30528
Creekside Deli
16 Old Nacoochee, Cleveland, GA 30528
Javi's Mexican Grill & Tavern
154 Wilford Ash SR Pkwy, Cleveland, GA 30528
Chick-fil-A
25 W Underwood St, Cleveland, GA 30528
Bojangles
109 S Main St, Cleveland, GA 30528
Subway
78 S Main St, Cleveland, GA 30528
Huddle House
15 Old Blairsville Rd, Cleveland, GA 30528
McDonald's
1550 S Main St, Cleveland, GA 30528
Nearby hotels
Knights Inn Cleveland, GA
244 S Main St, Cleveland, GA 30528
M Star Hotel Cleveland
300 N Main St, Cleveland, GA 30528
Related posts
Keywords
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Ol’ Clyde's Table and Tavern things to do, attractions, restaurants, events info and trip planning
Ol’ Clyde's Table and Tavern
United StatesGeorgiaClevelandOl’ Clyde's Table and Tavern

Basic Info

Ol’ Clyde's Table and Tavern

5 E Jarrard St #206, Cleveland, GA 30528
4.7(800)
Save
spot

Ratings & Description

Info

attractions: , restaurants: The Tipsy Tomato Restaurant and Wine Bar, Papa Johns Pizza, The Soda Fountain Cafe, Creekside Deli, Javi's Mexican Grill & Tavern, Chick-fil-A, Bojangles, Subway, Huddle House, McDonald's
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Phone
(706) 607-8707
Website
clydestableandtavern.com

Plan your stay

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Featured dishes

View full menu
dish
Smoked Chicken Wings
dish
Jalapeno Grit Fritters
dish
Frog Legs
dish
Chips -N- Fire Roasted Salsa
dish
Fried Mac N' Cheese
dish
Fried Pickles
dish
Fried Banana Peppers
dish
Cornbread Muffins
dish
Clyde's House Salad
dish
Classic Caesar Salad
dish
Five Alarm Wedge Salad
dish
Rendezvous Salad
dish
Pulled Pork Sandwich
dish
Clyde's Burger
dish
Smokey Burger
dish
French Dip
dish
Heineken
dish
Atlanta Hard Cider
dish
8oz Center Cut Sirloin
dish
Buttermilk Chicken
dish
White Chocolate Bread Pudding
dish
Bourbon Pecan Pie
dish
Sweet And Unsweet Tea

Reviews

Things to do nearby

A Very Merry Cookie Workshop with Annies Cookie Co.
A Very Merry Cookie Workshop with Annies Cookie Co.
Sun, Dec 7 • 4:30 PM
33 North Grove Street, Dahlonega, GA 30533
View details
Victorian Christmas Dec. 5, 2025
Victorian Christmas Dec. 5, 2025
Fri, Dec 5 • 4:00 PM
143 Georgia 17, Sautee Nacoochee, GA 30571
View details
Storytellers OPEN MIC Finale with host Akeeme Martin: LIVE in the Roots
Storytellers OPEN MIC Finale with host Akeeme Martin: LIVE in the Roots
Fri, Dec 5 • 7:30 PM
53 West Main Street, Dahlonega, GA 30533
View details

Nearby restaurants of Ol’ Clyde's Table and Tavern

The Tipsy Tomato Restaurant and Wine Bar

Papa Johns Pizza

The Soda Fountain Cafe

Creekside Deli

Javi's Mexican Grill & Tavern

Chick-fil-A

Bojangles

Subway

Huddle House

McDonald's

The Tipsy Tomato Restaurant and Wine Bar

The Tipsy Tomato Restaurant and Wine Bar

4.7

(141)

Click for details
Papa Johns Pizza

Papa Johns Pizza

3.6

(202)

Click for details
The Soda Fountain Cafe

The Soda Fountain Cafe

4.6

(301)

Click for details
Creekside Deli

Creekside Deli

4.7

(201)

Click for details
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Reviews of Ol’ Clyde's Table and Tavern

4.7
(800)
avatar
5.0
2y

Family-owned restaurant and lounge in North Georgia’s wine country best known for house-smoked meats and scratch kitchen

This is a regular go-to either before or after performing at Yonah Mountain Vineyards roughly five miles away. And no matter when I drop in, the dining room is packed and folks are waiting for a table, an indication of how much a hit this spot is with locals and visitors.

Clyde’s is famous for all things meat, especially their smoked brisket sandwich and brisket entree. Since I don’t eat meat, thankfully they have a range of veggie-focused options.

My go-to is the Impossible burger with a side of house-made avocado fries—huge portions, always get a take away box!

On this most recent visit I opted for an order of jalapeño grit fritters. Since they sometimes prepare the grits with chicken stock, the bar tender asked the kitchen if the grits were vegetarian that day. They were!

These were amazing. House recipe of cheesy grits and spicy jalapeños deep fried and served with a spicy mayonnaise-type sauce. These were the clear winner.

Of course, too much to eat in one sitting, so I got a to go box and enjoyed a delicious snack after my gig at Yonah Mountain Vineyards.

There’s also a nice lounge upstairs that I’ve frequented. They don’t serve food up there, but they have a nice selection of local wines and nearly any spirit you might need. Once, while a group of friends and I waited for a table, we shared a bottle of wine in the lounge to pass the wait.

This really is one of the places I look forward to visiting when I’m in North Georgia, meat-focused yet...

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avatar
1.0
4y

We spent the day in Helen and decided to stop for lunch at Clydes Tavern. We had to wait a bit since it was a holiday weekend, which was fine. We had four adults and four teens with us so a bigger party. We completely understand that. The hostess was a sweetheart and very nice. The place is beautiful and I loved the decor. The busser and food runners appeared to work very hard. Then, we had our waitress. She was extremely rude, abrupt, and disrespectful. I’m originally from Boston so I can deal with bluntness but she was beyond rude and didn’t try to hide her displeasure at serving us. We tried to give her the benefit of the doubt since we’ve all worked in the food business before and it seemed busy. Not sure if they were understaffed. She did make sure we had refills. Our food took a long time to be brought out. We understood and didn’t say anything because we were a party of 8. We all were disappointed with our food and a lot of it was inedible. The burgers were not cooked the way we were asked when we ordered and the fries had a gross after taste like the oil they used to fry them in was old. The pulled pork sandwich my daughter got was dry and had no sauce in it as described on the menu. Another member of our party also got the pulled pork sandwich and he couldn’t eat it because it tasted like an entire salt shaker was dumped on it. We didn’t say anything to our server because we didn’t want to pi$$ her off even more. We just wanted to finish our meal, pay, and leave. It was a waste of money and time and will go elsewhere next time. We were very disappointed and hope this...

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avatar
1.0
34w

We were a party of 12 on a Monday at lunch time. Had I known that the only seating that was available was bar height, I would have chosen a different restaurant. I am handicapped, so that type of seating causes me an immense amount of pain. In fact, I ended up getting my food to go and went outside to eat at the coffee shop next door. I so badly wanted to give this place 4 stars, because of the delicious food. I had the pork grilled cheese, with the hot, vinegar based bbq sauce, on Texas toast. The sauce was so good I wanted to drink it!! Everyone in our party absolutely loved the food! The service, not so much! I can honestly say our waitress must have been having a bad day and took it out on us. She spoke over us, argued with us, and in general was plain nasty! I was standing beside my chair due to the discomfort I was experiencing, when she can over with a tray of drinks. She snapped at me in a nasty voice “excuse me”, then deliberately proceeded to push my chair into my leg. Luckily I wasn’t injured, or this would be a complexly different story, with a different outcome.There was an empty table beside us she could have used to set her tray on. Every request was met with a nasty look and some offhand, unneeded remark. Such a shame because this place has wonderful potential. I would love to make it back someday, with a different server, of course. Until then, I’ll be dreaming of that sandwich, and the...

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Posts

Josephine JohnsonJosephine Johnson
Family-owned restaurant and lounge in North Georgia’s wine country best known for house-smoked meats and scratch kitchen This is a regular go-to either before or after performing at Yonah Mountain Vineyards roughly five miles away. And no matter when I drop in, the dining room is packed and folks are waiting for a table, an indication of how much a hit this spot is with locals and visitors. Clyde’s is famous for all things meat, especially their smoked brisket sandwich and brisket entree. Since I don’t eat meat, thankfully they have a range of veggie-focused options. My go-to is the Impossible burger with a side of house-made avocado fries—huge portions, always get a take away box! On this most recent visit I opted for an order of jalapeño grit fritters. Since they sometimes prepare the grits with chicken stock, the bar tender asked the kitchen if the grits were vegetarian that day. They were! These were amazing. House recipe of cheesy grits and spicy jalapeños deep fried and served with a spicy mayonnaise-type sauce. These were the clear winner. Of course, too much to eat in one sitting, so I got a to go box and enjoyed a delicious snack after my gig at Yonah Mountain Vineyards. There’s also a nice lounge upstairs that I’ve frequented. They don’t serve food up there, but they have a nice selection of local wines and nearly any spirit you might need. Once, while a group of friends and I waited for a table, we shared a bottle of wine in the lounge to pass the wait. This really is one of the places I look forward to visiting when I’m in North Georgia, meat-focused yet vegetarian-friendly.
Joanie and Jenni JasperJoanie and Jenni Jasper
During a visit to Cleveland, Ga we found the BEST restaurant- Clyde's Table and Tavern. Clyde's is located right in the center of downtown Cleveland. You can park in the front or you can be like us and park in the back. We were greeted right inside the front door and the hostess took us to seating out on the back deck. The covered deck was really nice. We enjoyed the fresh air and the sunset. The menu was filled with so many yummy sounding items, so we did have our server and Ward the owner help us pick some items. We started with Fried Banana Peppers (MIND BLOWING!!! Want some right now!!) and Jalapeno Grit Fritters (Delicious). For our main entree Jenni and I decided to try the Chicken Tenders with Mac & Cheese (Yummy!!). Then the amazing Ward encouraged us to try some of his BBQ. Well, we were so glad he suggested it, because the BBQ was really delicious. The meat was smoked- it was so tender and the smoke flavor was so delicate, so good!! We could not leave with out dessert, so we enjoyed the White Chocolate Bread Pudding. Every thing about our visit to Clyde's was amazing!! Ever since our visit we have wanted to go back. If our drive was not 5 1/2 hours we would be regulars at Clyde's. If you are in near Cleveland, Ga (even if it is 2 hours) you must go to Clyde's Table and Tavern!! It is a place that once you have eaten at it you will daydream and drool about it later (probably every day).
Nick GerlichNick Gerlich
There aren’t all that many places to eat in Cleveland Georgia, but we definitely found a good one. Our extended family holiday weekend found us spending five nights in a nearby cabin, and it seems we were always in search of something to eat. We found Clyde’s on the 4th of July, and loved it so much that we came back a few days later. And judging by the steady crowds both times, I’d say that it is held in very high regard by locals. They have earned their high rating.

On our second visit, my wife ordered the Buttermilk Chicken that was served blackened, with sides of green beans and collard greens. I went with the Beyond Burger and house salad. On the first visit, I had the same burger but with fries. We were delighted with our meals, the quality of food and service, the prices, and the depth and breadth of selections.

Clyde’s also has a cozy little bar for those wishing to indulge. While the on-draft beer selected is limited, it is more than sufficient, with a nice mix of macro brews and craft beers. On the first visit I availed myself of one, but on the second visit, we abstained because we were headed off to the wineries for tastings.

Were we staying any longer in the area, I am sure we would find ourselves here once more. We highly recommend Clyde’s for travelers, something that Cleveland has no shortage of given its proximity to the mountains and the AT. Two thumbs up.
See more posts
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hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Family-owned restaurant and lounge in North Georgia’s wine country best known for house-smoked meats and scratch kitchen This is a regular go-to either before or after performing at Yonah Mountain Vineyards roughly five miles away. And no matter when I drop in, the dining room is packed and folks are waiting for a table, an indication of how much a hit this spot is with locals and visitors. Clyde’s is famous for all things meat, especially their smoked brisket sandwich and brisket entree. Since I don’t eat meat, thankfully they have a range of veggie-focused options. My go-to is the Impossible burger with a side of house-made avocado fries—huge portions, always get a take away box! On this most recent visit I opted for an order of jalapeño grit fritters. Since they sometimes prepare the grits with chicken stock, the bar tender asked the kitchen if the grits were vegetarian that day. They were! These were amazing. House recipe of cheesy grits and spicy jalapeños deep fried and served with a spicy mayonnaise-type sauce. These were the clear winner. Of course, too much to eat in one sitting, so I got a to go box and enjoyed a delicious snack after my gig at Yonah Mountain Vineyards. There’s also a nice lounge upstairs that I’ve frequented. They don’t serve food up there, but they have a nice selection of local wines and nearly any spirit you might need. Once, while a group of friends and I waited for a table, we shared a bottle of wine in the lounge to pass the wait. This really is one of the places I look forward to visiting when I’m in North Georgia, meat-focused yet vegetarian-friendly.
Josephine Johnson

Josephine Johnson

hotel
Find your stay

Affordable Hotels in Cleveland

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
During a visit to Cleveland, Ga we found the BEST restaurant- Clyde's Table and Tavern. Clyde's is located right in the center of downtown Cleveland. You can park in the front or you can be like us and park in the back. We were greeted right inside the front door and the hostess took us to seating out on the back deck. The covered deck was really nice. We enjoyed the fresh air and the sunset. The menu was filled with so many yummy sounding items, so we did have our server and Ward the owner help us pick some items. We started with Fried Banana Peppers (MIND BLOWING!!! Want some right now!!) and Jalapeno Grit Fritters (Delicious). For our main entree Jenni and I decided to try the Chicken Tenders with Mac & Cheese (Yummy!!). Then the amazing Ward encouraged us to try some of his BBQ. Well, we were so glad he suggested it, because the BBQ was really delicious. The meat was smoked- it was so tender and the smoke flavor was so delicate, so good!! We could not leave with out dessert, so we enjoyed the White Chocolate Bread Pudding. Every thing about our visit to Clyde's was amazing!! Ever since our visit we have wanted to go back. If our drive was not 5 1/2 hours we would be regulars at Clyde's. If you are in near Cleveland, Ga (even if it is 2 hours) you must go to Clyde's Table and Tavern!! It is a place that once you have eaten at it you will daydream and drool about it later (probably every day).
Joanie and Jenni Jasper

Joanie and Jenni Jasper

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Cleveland

Find a cozy hotel nearby and make it a full experience.

There aren’t all that many places to eat in Cleveland Georgia, but we definitely found a good one. Our extended family holiday weekend found us spending five nights in a nearby cabin, and it seems we were always in search of something to eat. We found Clyde’s on the 4th of July, and loved it so much that we came back a few days later. And judging by the steady crowds both times, I’d say that it is held in very high regard by locals. They have earned their high rating.

On our second visit, my wife ordered the Buttermilk Chicken that was served blackened, with sides of green beans and collard greens. I went with the Beyond Burger and house salad. On the first visit, I had the same burger but with fries. We were delighted with our meals, the quality of food and service, the prices, and the depth and breadth of selections.

Clyde’s also has a cozy little bar for those wishing to indulge. While the on-draft beer selected is limited, it is more than sufficient, with a nice mix of macro brews and craft beers. On the first visit I availed myself of one, but on the second visit, we abstained because we were headed off to the wineries for tastings.

Were we staying any longer in the area, I am sure we would find ourselves here once more. We highly recommend Clyde’s for travelers, something that Cleveland has no shortage of given its proximity to the mountains and the AT. Two thumbs up.
Nick Gerlich

Nick Gerlich

See more posts
See more posts