Mar Y Sol Resturant Y Pupuseria — Restaurant in Cudahy

Well let me start out saying i have not tried a soup like this i have bery impressed beacuse it was one of the best I have had. So in my opinion dont let the cook go. In the other hand the service from the waitress is POOR we where there a bit late and i know that its not what a waitress likes. I was a server my self and now have my own Bussiness but is all probably beacause I like to make sure people enjoy there food. List of bad things, number 1 no smile from two out of three waitress, number two no cordination all came to the table nothing was getting done, number three drinks took a looooong time , number 4 food took time aswell, number 5 when we ask for a container to go no bag was offered, number 6 when we ask for the bag they looked at us like it was a dumb question, and saving the best for last all of themWAITRESS wanted us out we where still eating and the girl swept my feet and the other was cleaning the take before we got up... (OWNER u have a good place good food but you have traning to do or just hire more experience people. Thanks ill give it a second try or...

to start off, the food isn’t that good but not bad. it took a decent amount of time for a breakfast meal, a carne asada and two pupusas. I personally didn’t like the combination of yellow rice with the beans. the pupusas were way too greasy. the beef was too crunchy and hard and the tortillas got cold pretty quick, meaning they weren’t even warm to begin with. I also found some weird dust things on my drink. the atmosphere of the building feels weird, because I didn’t see any Salvadoran architecture or paintings, nothing. and something that bothered me was that they have a music stereo and the music was way too loud. the way they can fix that is by having the speakers’ volume turn down a bit. because the place itself is small and the speakers feel like they’re literally in your ears. also the tables were a bit dirty. they didn’t offer us any refills and they took 15 minutes to get our check. it has the potential to be a good business, but right now, some things need...

I went to eat lunch with 2 relatives, we ordered 3 plates to eat-in, and 2 more to go. They brought the plates one at a time each plate it took like 20+ minutes, on "Marysol plate", the meat was tender but very salty.There were 2 "old grandpas" drinking alcohol* without ordering food, putting this loud ugly music on a jube box, that was annoying! We paid and finished eating, and the take-out food was not ready, we waited 30 more minutes! The waitress apologized and said they were short on staff. The food usually good, Cook needs to lower the salt on the meat, the owner needs to hire more people for fast service, and it's a family restaurant not a Bar for people to be drinking without consuming food. With all these issues I don't think I can go back and dine in or recomend it...