Ruth's Chris Steak House — Restaurant in Dallas

It's very rare to say that everything you've tried on the menu is amazing, but that's exactly how it is this location. From our waiter Clark, to the mixologist and the drinks, to the amazing delicious appetizers, entrees and desserts. Every bit of the experience was amazing. Clark was really professional and attentive. He was very knowledgeable about various items of the menu we asked about and gave great suggestions. He was always timely in asking if we needed anything. This young man should definitely be highlighted and acknowledged for his outstanding customer service skills. With his approach and attitude I'm sure whatever future plans he has he'll be successful. The mushroom filled with crab cakes were very good. The only bad thing about them is that you only get 4! Very tasty! The mash potatoes could definitely use some seasoning and maybe sour cream, it was my least favorite. However, the creme spinach and lobster mac n cheese are fantastic. There's a lot of good flavor going on with those items. Definitely happy I got them. The filet of course is one of a kind. Seasoned very generously and bursting with flavor. The shrimp were a nice addition as well. It's very rare to try various drinks and all of them be delicious and filled with a nice portion of alcohol. The pomegranate martini might just be my favorite! Excellent job! The lemon drop, long Island ice tea, raspberry mojito, amaretto sour were all pretty good as well. The cheesecake is absolutely the best I've ever had, probably better than Jr's from NYC. No complaints from end to end and top to bottom.

2022.09.16 update

Still as awesome as ever! Fantastic customer service. Delicious filet, creme spinach and bread pudding! Keep up the amazing work!

2023.05.21 update

Just pure awesomeness from Marilyn! And everything was perfect. I mean everything! Pick a appetizer, entree and dessert, it doesn't matter just...

Tevin Anderson was our waitress

My recent dining experience at Ruth's Chris Steak House left me thoroughly impressed and utterly satisfied. From the moment I stepped through the doors, I was greeted with warm hospitality and a refined atmosphere.

The star of the show, of course, was the steak. I ordered the classic filet mignon cooked to medium-rare perfection, and it melted in my mouth with every savory bite. The quality of the meat was exceptional, perfectly seasoned and seared to lock in its natural juices. Each steak is served on a sizzling hot plate, ensuring that every mouthful remains warm and flavorful until the very last bite.

Accompanying the steak was a selection of delectable sides, including the creamy mashed potatoes and the sautéed spinach. Each side dish was expertly prepared, showcasing the restaurant's dedication to quality and attention to detail.

The service at Ruth's Chris was impeccable, with attentive waitstaff who anticipated my needs and provided knowledgeable recommendations throughout the meal. The sommelier's suggestions for wine pairings complemented the flavors of the steak beautifully, enhancing the overall dining experience.

To cap off the evening, I indulged in one of their signature desserts – the decadent chocolate sin cake. Rich, velvety, and utterly indulgent, it was the perfect way to end the meal on a sweet note.

Overall, my experience at Ruth's Chris Steak House was nothing short of exceptional. From the impeccable service to the mouthwatering cuisine, every aspect of the dining experience was top-notch. I would highly recommend Ruth's Chris to anyone looking for a memorable...

We love Ruth’s Chris. The food and service is always great. Even when I pick up a to go order the hostess is so lovely and the food is amazing. Unfortunately,I had my first bad experience. I would still highly recommend and I will be back. We did arrive at 9pm, at the end of the evening so I did consider that but the 2 female bartenders were completely rude. It was me and 2 other ladies. As soon as we walked into the bar area we were greeted with a look that could have killed or at the very least said I would rather stab myself in the hand than to serve these people. Again, I thought maybe it’s been a rough night, maybe I am over thinking her looks but then my sister was like geez what did we do to her? A couple walked in a few minutes after us and she was all smiles to them and graciously served them. She rudely Asked us if we wanted to see a menu. If I wanted to only drink, then I would have stayed at home, but we are at a restaurant because we were hungry. We ordered Food. And she got paid But not much. Spent around $250. The Fine. Tasted great as always. But we were trying to get her attention because we did not have silverware and she finally walked over to us to give us software. And then we had to get her attention crack pepper. She tried to give us like a pepper shaker, they always put fresh pepper on the salad or ask if you’d like it. For her to bust out a pepper shaker was funny. Annoying but funny. No matter what job I have ever had I always treat the customer with respect. I thought this was common sense but...