Nanking Bistro — Restaurant in Danville

I’ve just moved into Danville recently. I found this restaurant very charming and the staff is friendly and provides good service.The menu selection would satisfy your taste buds for good home cooking Chinese Cusine.. My favorite on the menu is their Mongolian black bean chicken chow fun, , basil eggplant chicken, MaPo tofu,honey fry chicken wings, hot & sour soup and dry sauté green beans. Every items comes out from the kitchen fresh, flavorful and just enough spice. I also think if you were a vegetarian you would also be happy with the...

Nanking Bistro is run by the former owners of Little Namking in San Leandro, and they make some of the best Chinese food in the Bay Area. Their hot and sour soup is fantastic, and I have yet to find another restaurant that does it better, and that includes high-end Chinese restaurants such as Din Tai Fung. The breading on their fried calamari is thin, crispy, and flavorful. Their sweet and sour pork is very good, and the pork pieces are not mostly dough like at other Chinese restaurants. Everything I have tried on their menu...

Food was amazing - reminder the portions are family sized for sharing. One $3 side of white rice is enough for two people. The sesame chicken was indeed the best I’ve ever had. The potstickers with peanut sauce were also delicious. We sat outdoors, the fall weather was perfect.

The service is what it is - they’re trying to accommodate demand and turn tables as fast as they can. While we were in no way rushed, refills or getting staffs attention is...