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94 Trattoria Italiana (Formerly Aldo Yos) — Restaurant in DeBary

Name
94 Trattoria Italiana (Formerly Aldo Yos)
Description
Nearby attractions
Kaiwa Art & Play Space
38 N Charles Richard Beall Blvd, DeBary, FL 32713
Nearby restaurants
Pepe’s Cantina DeBary
54 S Charles Richard Beall Blvd #3331, DeBary, FL 32713
The Original Anthony's Pizza
155 S Charles Richard Beall Blvd, DeBary, FL 32713
GoJuice
33 S Charles Richard Beall Blvd Ste A, DeBary, FL 32713
4-B's Restaurant
173 S Charles Richard Beall Blvd, DeBary, FL 32713
The Salted Goat
2 S Charles Richard Beall Blvd, DeBary, FL 32713
Debary Diner
20 N Charles Richard Beall Blvd, DeBary, FL 32713
Nonna Maria's Pizzeria
34 N Charles Richard Beall Blvd, DeBary, FL 32713
China 90
14 N Charles Richard Beall Blvd, DeBary, FL 32713
Allstar Nutrition Debary
42 N Charles Richard Beall Blvd, DeBary, FL 32713
Dunkin'
54 N Charles Richard Beall Blvd, DeBary, FL 32713
Nearby hotels
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94 Trattoria Italiana (Formerly Aldo Yos) things to do, attractions, restaurants, events info and trip planning
94 Trattoria Italiana (Formerly Aldo Yos)
United StatesFloridaDeBary94 Trattoria Italiana (Formerly Aldo Yos)

Basic Info

94 Trattoria Italiana (Formerly Aldo Yos)

94 S Charles Richard Beall Blvd, DeBary, FL 32713
4.8(233)
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Ratings & Description

Info

attractions: Kaiwa Art & Play Space, restaurants: Pepe’s Cantina DeBary, The Original Anthony's Pizza, GoJuice, 4-B's Restaurant, The Salted Goat, Debary Diner, Nonna Maria's Pizzeria, China 90, Allstar Nutrition Debary, Dunkin'
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Phone
(386) 742-7379
Website
94trattoriaitaliana.com

Plan your stay

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Featured dishes

View full menu
dish
Salmone Alla Mostarda
dish
Penne Alla Vodka E Prosciutto
dish
Bucatini Alla Carbonara
dish
Linguine Di Mare Al Cartoccio
dish
Fettuccine Alla Bolognese
dish
Arugula Parmigiano
dish
(Veal) Alla Parmigiana
dish
(Chicken) Gamberi Al Limone
dish
Arugula Parmigiano
dish
(Veal) Alla Parmigiana
dish
(Chicken) Gamberi Al Limone
dish
Cozze Fra Diavolo
dish
Mozzarella Milanese
dish
Cozze Fra Diavolo
dish
Mozzarella Minanese
dish
Linguine Di Mare Al Cartoccio
dish
Fettuccine Alla Bolognese
dish
Bucati Alla Carnobara

Reviews

Nearby attractions of 94 Trattoria Italiana (Formerly Aldo Yos)

Kaiwa Art & Play Space

Kaiwa Art & Play Space

Kaiwa Art & Play Space

5.0

(13)

Open until 7:00 PM
Click for details

Things to do nearby

Florida wildlife hike with a pro photographer
Florida wildlife hike with a pro photographer
Thu, Dec 11 • 8:00 AM
Sanford, Florida, 32771
View details
Clear Kayaking at Rock Springs with a Local
Clear Kayaking at Rock Springs with a Local
Thu, Dec 11 • 8:45 AM
Apopka, Florida, 32712
View details
Flow for Tots- Charity Class
Flow for Tots- Charity Class
Sat, Dec 13 • 12:00 PM
1740 SR-436 #128, Winter Park, FL 32792
View details

Nearby restaurants of 94 Trattoria Italiana (Formerly Aldo Yos)

Pepe’s Cantina DeBary

The Original Anthony's Pizza

GoJuice

4-B's Restaurant

The Salted Goat

Debary Diner

Nonna Maria's Pizzeria

China 90

Allstar Nutrition Debary

Dunkin'

Pepe’s Cantina DeBary

Pepe’s Cantina DeBary

4.6

(764)

Click for details
The Original Anthony's Pizza

The Original Anthony's Pizza

4.4

(404)

$

Click for details
GoJuice

GoJuice

4.7

(55)

Click for details
4-B's Restaurant

4-B's Restaurant

4.5

(444)

Click for details
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Posts

Carina BillingsCarina Billings
Delightful experience at a new Italian restaurant in DeBary. Yes, I'm always willing to drive to new places. Aldos is actually just a few miles down on the left hand side once you cross over the bridge from Sanford. Chef Aldo is from Naples. The food is fantastic! He has only been open a month. It is a small place and when we walked in the center table was filled with Italians speaking Italian! Chef Aldo was chatting with them and greeted us. I got a hug because he remembered me from the previous restaurant he was in. Our server, Bella came over quickly to ask about the drinks. I held off on wine until I was ready to order my entree. I asked Aldo about the specials. One of the appetizer specials was grilled eggplant, with a fried mozzarella ball and prosciutto. It was very good. My other guest opted for fresh made meatballs (Polpette Al Suigo) They were tender, not dense and flavorful. The sauce was picked up nicely with the complimentary bread. I chose the special Ragu Napolitano. This is literally sublime. The red sauce had been cooked for hours with meatballs, sausage, short ribs, pork all over fresh rigatoni. There was so much meat. It fell off the bone and I can't wait for leftovers because I just know it's even going to taste better tomorrow. The lasagna ala Bolognese got high reviews. The scallopini Alla parmigiana with requested bolognese sauce was very good. The veal was tender and flavorful. The remark from my guest was the sauce was better than our local Italian go to. You could get fresh spaghetti or vegetable with it. The spaghetti normally gets left behind but here the entire plate was cleaned. I had the Montepulicino by the glass. It was a perfect compliment to the meal. Chef Aldo brought us complimentary prosecco zabaione. We ordered the house made panna cotta and eclairs. So sinful! He then topped it off by bringing us a complimentary glass of prosecco. He gave a glass to everyone in the restaurant. Overall experience was just wonderful! It is worth the drive to DeBary for sure! Enjoy!
b mor artisticb mor artistic
I don't tend to write reviews, this place is worth it though. Yo! What good food! I was looking for a little place to spend a bit of time and get a good meal and ran by this one. Chef Yo's food is real real. Real real delicious! My one worry coming in was that the business is fronted with a to-go hot plate style of dining, however I was greeted by a lovely lady who helped me figure out what I might like. Their menu is a bit large, but harbors a great variety of homecooked meals. Certainly going to be back to try Momma's Meatloaf. Today I got an order of Wings and a French Dip with a side of coleslaw. The wings, though the menu does not say so, came with a decent side of fries, and my choice of ranch or bleu cheese (I went with the former..) I got them tossed in their own Kickin' Sauce which fly-kicked my mouth karate style with flavor. They weren't as spicy as I was hoping for so I asked for a side of a spicier sauce and was eagerly helped. After eating most of my wings and fries I moved on to the French Dip thst came with a very large portion of their crispy fries. I was a little worried about the small portions of ever so slightly burnt edges of the bread however... It didn't taste burnt at all! In fact the roll was quite moist and the beef *chef's kiss*. Laced with mozzarella that gave a nice chew after of course dipping this frenchy in their very savory Au Jus. It also came with horsey sauce, to add a perfect kick to this tastey sub. I'll finish this verbose review with- COME EAT AT YO'S. You're sleeping if you miss this little home style restaurant beeming with great smelling, delectable foods and friendly staff. Will be returning soon.
Monica EmmonsMonica Emmons
Sorprendente!!!!! Translation, Amazing!!! I've wanted to try this place since it opened and finally got the opportunity during the holidays!! We were greeted like family the moment we walked in! Aldo introduced himself and greeted us like we were regulars, so special!! Bella promptly met us at the table!! So sweet and very informative about the menu! She was so passionate explaining everything to us, with great detail!! We started with Burratta pepperoni arrosto E, it was so fresh and creamy. The tomatoes were vine ripened with the basil so large and crisp (that is the best choice for words, so good I'm basically at a loss for words) we wanted to order more but held off because we knew the entrée was next. We ordered 3 specials, one was Ragu Napolitano and two seabass with picada(one with pasta, the other with veggies) Fourth entrée was spaghetti and meatballs. See photos of all! We saved room for dessert and ordered two to share. One was a must as they were fresh made éclairs (and I think a one night only treat, sorry peeps) they were decadent! Utter perfection, just the right amount of cream, sweetness and slight crunch on the pastry. The other was cannoli scicilana.. deliciosa!! So many other items to choose from so we will definitely return! We are blessed to have this gem a mile from our home!! Aldo, Bella and Maddie, this was the highlight of our holiday kick off!! Grazie and Buon Natale!! Update.. Been back a few times since the first post and brought different friends. Aldo never disappoints!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in DeBary

Find a cozy hotel nearby and make it a full experience.

Delightful experience at a new Italian restaurant in DeBary. Yes, I'm always willing to drive to new places. Aldos is actually just a few miles down on the left hand side once you cross over the bridge from Sanford. Chef Aldo is from Naples. The food is fantastic! He has only been open a month. It is a small place and when we walked in the center table was filled with Italians speaking Italian! Chef Aldo was chatting with them and greeted us. I got a hug because he remembered me from the previous restaurant he was in. Our server, Bella came over quickly to ask about the drinks. I held off on wine until I was ready to order my entree. I asked Aldo about the specials. One of the appetizer specials was grilled eggplant, with a fried mozzarella ball and prosciutto. It was very good. My other guest opted for fresh made meatballs (Polpette Al Suigo) They were tender, not dense and flavorful. The sauce was picked up nicely with the complimentary bread. I chose the special Ragu Napolitano. This is literally sublime. The red sauce had been cooked for hours with meatballs, sausage, short ribs, pork all over fresh rigatoni. There was so much meat. It fell off the bone and I can't wait for leftovers because I just know it's even going to taste better tomorrow. The lasagna ala Bolognese got high reviews. The scallopini Alla parmigiana with requested bolognese sauce was very good. The veal was tender and flavorful. The remark from my guest was the sauce was better than our local Italian go to. You could get fresh spaghetti or vegetable with it. The spaghetti normally gets left behind but here the entire plate was cleaned. I had the Montepulicino by the glass. It was a perfect compliment to the meal. Chef Aldo brought us complimentary prosecco zabaione. We ordered the house made panna cotta and eclairs. So sinful! He then topped it off by bringing us a complimentary glass of prosecco. He gave a glass to everyone in the restaurant. Overall experience was just wonderful! It is worth the drive to DeBary for sure! Enjoy!
Carina Billings

Carina Billings

hotel
Find your stay

Affordable Hotels in DeBary

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I don't tend to write reviews, this place is worth it though. Yo! What good food! I was looking for a little place to spend a bit of time and get a good meal and ran by this one. Chef Yo's food is real real. Real real delicious! My one worry coming in was that the business is fronted with a to-go hot plate style of dining, however I was greeted by a lovely lady who helped me figure out what I might like. Their menu is a bit large, but harbors a great variety of homecooked meals. Certainly going to be back to try Momma's Meatloaf. Today I got an order of Wings and a French Dip with a side of coleslaw. The wings, though the menu does not say so, came with a decent side of fries, and my choice of ranch or bleu cheese (I went with the former..) I got them tossed in their own Kickin' Sauce which fly-kicked my mouth karate style with flavor. They weren't as spicy as I was hoping for so I asked for a side of a spicier sauce and was eagerly helped. After eating most of my wings and fries I moved on to the French Dip thst came with a very large portion of their crispy fries. I was a little worried about the small portions of ever so slightly burnt edges of the bread however... It didn't taste burnt at all! In fact the roll was quite moist and the beef *chef's kiss*. Laced with mozzarella that gave a nice chew after of course dipping this frenchy in their very savory Au Jus. It also came with horsey sauce, to add a perfect kick to this tastey sub. I'll finish this verbose review with- COME EAT AT YO'S. You're sleeping if you miss this little home style restaurant beeming with great smelling, delectable foods and friendly staff. Will be returning soon.
b mor artistic

b mor artistic

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in DeBary

Find a cozy hotel nearby and make it a full experience.

Sorprendente!!!!! Translation, Amazing!!! I've wanted to try this place since it opened and finally got the opportunity during the holidays!! We were greeted like family the moment we walked in! Aldo introduced himself and greeted us like we were regulars, so special!! Bella promptly met us at the table!! So sweet and very informative about the menu! She was so passionate explaining everything to us, with great detail!! We started with Burratta pepperoni arrosto E, it was so fresh and creamy. The tomatoes were vine ripened with the basil so large and crisp (that is the best choice for words, so good I'm basically at a loss for words) we wanted to order more but held off because we knew the entrée was next. We ordered 3 specials, one was Ragu Napolitano and two seabass with picada(one with pasta, the other with veggies) Fourth entrée was spaghetti and meatballs. See photos of all! We saved room for dessert and ordered two to share. One was a must as they were fresh made éclairs (and I think a one night only treat, sorry peeps) they were decadent! Utter perfection, just the right amount of cream, sweetness and slight crunch on the pastry. The other was cannoli scicilana.. deliciosa!! So many other items to choose from so we will definitely return! We are blessed to have this gem a mile from our home!! Aldo, Bella and Maddie, this was the highlight of our holiday kick off!! Grazie and Buon Natale!! Update.. Been back a few times since the first post and brought different friends. Aldo never disappoints!
Monica Emmons

Monica Emmons

See more posts
See more posts

Reviews of 94 Trattoria Italiana (Formerly Aldo Yos)

4.8
(233)
avatar
1.0
35w

Our first visit to Aldo Yo's left a lot to be desired. We arrived on a Saturday around 4:45 PM. The restaurant was relatively empty, with only two other couples dining. We were greeted and seated promptly by the hostess.

We started with drinks and appetizers while browsing the menu for entrées. As soon as the appetizers arrived, we noticed a cockroach on the floor. While not ideal, we tried to be understanding and carried on. After finishing our appetizers, we placed our entrée orders.

About 40 minutes later, we noticed another cockroach—this time crawling on the wall behind the hostess. We quietly brought it to her attention. She acknowledged it and informed our server, who I believe was also the manager. She came over, apologized, and assured us they were aware.

When our entrées arrived, my dish was completely incorrect, and my wife’s came with the wrong side. The server/manager apologized again and asked if I wanted my meal remade. Honestly, at that point, I was too frustrated to wait any longer. I ordered another Peroni and ate what was brought to us—until I realized I’d been served a non-alcoholic version without being informed as the server didn't know either. I only noticed halfway through.

The chef later came out to apologize and offered to remake the meal, but by then, the experience had already soured. Honestly, the chef should have just remade the correct entree without asking. Then, a third cockroach appeared—this time on the wall near another table—which was our breaking point. We asked for the check and prepared to leave.

To our surprise, nothing was comped or discounted—not even the incorrect dish or the mistaken drink. Just apologies.

Before leaving, I stopped by the men’s restroom to wash my hands and was shocked. The vanity and sink were pulled from the wall, the mirror was leaning on the ground, and the entire bathroom looked like it was mid-demolition (see photo).

I really dislike writing negative reviews, and to be fair, the food that was correct tasted good. But between the repeated pest sightings, the wrong orders, the damaged bathroom, and no effort to make it right, this visit was extremely...

   Read more
avatar
5.0
1y

Delightful experience at a new Italian restaurant in DeBary. Yes, I'm always willing to drive to new places. Aldos is actually just a few miles down on the left hand side once you cross over the bridge from Sanford.

Chef Aldo is from Naples. The food is fantastic!

He has only been open a month. It is a small place and when we walked in the center table was filled with Italians speaking Italian! Chef Aldo was chatting with them and greeted us. I got a hug because he remembered me from the previous restaurant he was in.

Our server, Bella came over quickly to ask about the drinks. I held off on wine until I was ready to order my entree.

I asked Aldo about the specials. One of the appetizer specials was grilled eggplant, with a fried mozzarella ball and prosciutto. It was very good. My other guest opted for fresh made meatballs (Polpette Al Suigo) They were tender, not dense and flavorful. The sauce was picked up nicely with the complimentary bread.

I chose the special Ragu Napolitano. This is literally sublime. The red sauce had been cooked for hours with meatballs, sausage, short ribs, pork all over fresh rigatoni. There was so much meat. It fell off the bone and I can't wait for leftovers because I just know it's even going to taste better tomorrow.

The lasagna ala Bolognese got high reviews. The scallopini Alla parmigiana with requested bolognese sauce was very good. The veal was tender and flavorful. The remark from my guest was the sauce was better than our local Italian go to. You could get fresh spaghetti or vegetable with it. The spaghetti normally gets left behind but here the entire plate was cleaned.

I had the Montepulicino by the glass. It was a perfect compliment to the meal.

Chef Aldo brought us complimentary prosecco zabaione.

We ordered the house made panna cotta and eclairs. So sinful!

He then topped it off by bringing us a complimentary glass of prosecco. He gave a glass to everyone in the restaurant.

Overall experience was just wonderful!

It is worth the drive to DeBary for...

   Read more
avatar
2.0
1y

Dinner for our party of four was a comedy of errors. We were the first group in the restaurant that night. We ordered two appetizers and each of us ordered a main course. One of the appetizers arrived along with one of the main courses. We politely explained the mistake. Although we waited, the second appetizer never arrived and one of us had to eat our main course while the others patiently waited for theirs. Then the other meals came out - one at a time - with about a 10-15 minute wait in between each one. It was like we took turns eating dinner. When the last person’s dinner finally arrived, it was incorrect (they brought fettuccine Alfredo when the order was for pasta and salmon). The waitress took it away and 5 minutes later brought out something different - that was wrong too. The chef/owner then came to our table and we had to show him on the menu what was ordered. He was visibly upset with his waitress and walked away. A while later he came back with the correct meal on the third try. As a kind gesture, he clearly said that dish would be complimentary. But, when the check arrived, we were charged for the two appetizers and all four main dishes. When we told the waitress we never received the second appetizer and one of the dinners had been “comped” by the owner , she brought the owner to our table. He acted surprised that we were “claiming” he offered to comp one of the meals, and he said he “personally delivered our second appetizer to our table” and pointed at my wife and said he “gave it to her”. We told him he was mistaken but he argued with us! He mumbled something to the waitress and stormed off without an apology. They finally got our bill corrected, but took forever to take our payment so we could leave. Overall the food was good but the owner doesn’t seem to have enough help, so the service and overall experience was not good. Probably...

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