Bruno's Italian Bistro — Restaurant in Denver

A well deserved 5 star rating. WOW!!!! Nick, the owner definitely goes above and beyond....the customer service was OUTSTANDING... and the food was SUPERB. I have never been to Bruno's and based on other reviews I decided to give them a try. I called and spoke to Nick two weeks before Christmas Eve and asked if Bruno's could cater for 30 people ON Christmas Eve. With no hesitation whatsoever, Nick said, "I can absolutely do that". I asked for a 2:30pm delivery (keep in mind, Bruno's doesn't actually open until 4:00pm) and that was no problem either.... I like this guy. I ordered 4 different entrees and garlic rolls. Nick called me Christmas Eve morning and assured me he was preparing our order and would be there to deliver on time; and he was!!! Nick personally delivered the order himself...what a guy!! And WOW... the amount of food was phenomenal not to mention absolutely delicious. There were enough leftovers that I sent generous portions of all entrees home with my hungry and appreciative brothers, brother-in-laws and nephews. After this wonderful experience I will, without doubt, be back. THANK YOU Nick, you made our Christmas dinner something...

Wake up West Wash Park - there is a terrific local Italian restaurant in our midst. Bruno’s has everything - super service, quality food and reasonable pricing.

The room is a nice size. We were two - but the bench seating and tables can be combined to serve a big group.

We started with a caprese salad and handmade burrata with pesto to start. Excellent flavor and ripe tomatoes with a plump burrata round.

The minestrone soup - recommended by Bruno - is a standout. The broth is flavored with Italian spice blend that pops. The vegetables were on that cusp of crisp and perfectly cooked. No tired veggies or limp pasta in this bowl.

We had liguine con vongole - plentiful fresh clams with Al dente pasta and blend of oil and butter sauce. We are far from the coast but if you crave this dish come and try it.

Also tried the lasagne. It came out stacked proudly with a quality marinara sauce - just enough acidity to give it punch but the sweetness of the tomatoes came through.

Bruno the owner served us. Adds polish and authenticity to the room. He’s knowledgeable and friendly - Gianni on the spot.

Highly recommended - will be going back to try the rest...

Wow...got this as take out during quarantine and wow, just wow. I have been supporting small businesses since lock down and this place takes the cake! Order was chicken parm and chicken scampi. Ok, let’s start with the parm - it was definitely parmesan crusted chicken which made the flavor even that much better (noted) and the spaghetti wasn’t your bland regular spaghetti, it was seasoned with peas and mushrooms - omg. The sauce was sweet but not too sweet- ugh so good! Moving on the the chicken scampi - I was ready for it to be bland and had my seasonings out out doctor it up - totally unnecessary. This dish was full of flavor and prepared perfectly. My salad had a homemade Italian dressing that I would buy if available. I wanted to drink it! The complimentary bread came with olive oil had fresh garlic cloves and red pepper—-o m g. Delicious. We also got fried mozzarella and didn’t get it until after and it was just as good cold! I had no choice but to call this place and let them know how extremely satisfied I was with their delivery. I cannot wait to dine in! This is our new Italian...