Sushi Station

We arrived at this location as a party of three. Within a few minutes, we were seated. My family ate sushi off of the sushi belt. I ordered from the menu. Fast forward 1-hour later and my family was done eating while I was still waiting for my food to arrive. The server came by a couple of times to apologize for the delay. We gave up waiting, paid for the food we ate, and left. I was never given a valid reason as to why the food was seriously delayed but I also didn't care by this point.

An interesting observation on the cleaning procedures: when we were seated, the table and seats were all wet. It looked like somebody did a sloppy job wiping everything down. You tend to see this happen when the cleaners are working quickly, not efficiently. Luckily, my wife had some paper towels in her purse so we used them to dry everything off or else our butts would've been soaked through our pants.

While everyone else was eating, we took notice of one of the cleaners spraying the tables and chairs right near patrons eating their food. Anyone who grew up cleaning in their home learned to always spray into the rag away from the food and then wipe your area down. You could actually see the mist bouncing off of the table and floating in the air over the patrons' food. This is a huge no-no. Better training must be given to the staff on proper cleaning procedures. I don't think people want to eat bleach flavored sushi.