This was the 1st time trying out this establishment (August16) and it was NOT a good experience. To start its a smaller venue and offers indoor and outdoor covered patio seating, the place itself is modern and well decorated. We were told that we had to sit at the bar due to them having no tables available, which was odd for a Tuesday which one would think is a slow day but they did have some poetry reading event that day. We were advised that once a table became available we would be relocated, so we agreed. We went ahead and had our drink orders taken and proceeded to place the order for food due to the fact that the waitresses seemed to be busy and getting her to come back in a timely manner might take a while. So after the order was taken we had to wait almost 20 min to get just one plate delivered and other 10 min for plate 2 and then we were offered a table outside, plate 3 still had not shown up by this time and keep in mind this is a party of 3 people so we waited for the last plate to come in to eat TOGETHER, the other 2 plates that were delivered are sitting untouched and getting cold ( salmon plate and Huancaina pasta). After waiting 10 min more we asked the status of plate 3 which was a Lomo Saltado and the waitress said she thought it had been delivered. She came back and advised that plate 3 had been given to someone else and a new one would be made but its a 15min delay. So we proceeded to start eating the delived plates as they were now cold at this point. Moral of the story.....the kitchen is in disarray they are not able to have the food ready for EVERYONE in that party to eat at the same time! Our meals were brought tonus stager amd i am sure NO ONE would appreciate this when eating with family. I can't say it was because of lack of employees, they seem to have more than enough and some were just hanging out at the register idle. We were given a 20% discount for the trouble but IDK I feel it was not enough. One thing I will say is 2 of the 3 plates are reasonably priced, the Huancaina pasta is over priced at 23.00 for what I recieved which was a small plate, it looked similar to the portion size of a entree side plate. Taste was good on all 3 plates, I will advise that if your don't like heavy condiments ie black pepper spices etc. It may not be your thing. So when going to this establishment pack your PATIENCE and make sure you have time to burn because your order may take a bit!