HEY...Cousin Vinnie here!...This will be my first review on pizza ever...I see Mr. Dave Portnoy out there giving reviewa, but he nver explaind the taste , cheese sauce etc. Maybe I'm gonna start my own show...I'm just going comment on the pizza. Starting with the dough/crust...it's slightly sweet , has good teeth feel/density, with a medium al dente stick to it. The cheese has very good stretch with milky undertone. The Sauce is the King of this pizza, just the right amount of acidty. with a hint of sweetness, medium tomato flavor compliments the cheese and crust, and the garlic is present but not overpowering. The Crust is thin, decent carraige with about 1/8" of it al dente dough. I like to get it topped with Meatball and Pepperoni. The olny down side I would say is that I wish it were more consistantly made. Size varies when we order large pie an d sometimes it shrinks other times it comes out perfect...they might need to control the dought fermintation a bit closer... other than that, I would suggest you make this your go to Friday night Pie. Delivery is quick when...
Read moreVito’s Pizza: A Slice of Regret
If you’re looking for a pizza that’ll make you question your life choices, Vito’s Pizza is the place to be! It’s like they took all the bad ideas from pizza-making and combined them into one sad pie.
First off, the crust—congratulations, Vito! You’ve managed to create something that’s both undercooked and overcooked at the same time. It’s like it had an identity crisis. And the toppings? I’ve seen better combinations in a game of “What’s in the fridge?”
The sauce? More like a mysterious goo that could probably be used as industrial glue. And let’s talk about the cheese—if it were any stretchier, it could be an Olympic gymnast. Seriously, I half expected it to do a backflip off the slice!
If you’re looking for a culinary experience that feels like a prank, head over to Vito’s. But if you value your taste buds, maybe just stick to frozen pizza. At least that won’t leave you questioning...
Read moreYou know, I've given Vito's more than a few tries, I like small businesses but boy, I'm done!. Food just got here almost cold and sweating, the bags were wet. The calamari was horrible, rubbery, cool and over salted. Soup was not yummy at all, too much stuff packed in and lacking flavor, also getting cold. The hamburger was cool and soggy, fries cool. Smh yes, I know I'm the idiot for believing maybe they'll try harder today but nope. Their pizza is ok, not the worst, I just didn't want pizza this evening. Anyway, people, just know 3 out of 5 times you'll be disappointed for spending the money for anything other...
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