*Tacos are tiny and a bit overpriced. They're not bad, but they're not phenomenal either. Contrast this with JL Beers (same owners) where the food isn't cheap either but really is amazing and this was a bit of a let down.

*They also do this weird thing where each taco is served on 2 extra small, overlapping tortillas; it's a mess. Customers eat them with a fork, split each taco into 2 smaller tacos, lift them by the wax paper they're served on and try to not eat the paper, etc.

*They've done a really good job of turning a large space into something extremely cramped. When someone's sitting at the bar, only one person can walk between the patron on the bar stool and the tables pushed against the wall. When they're busy, this causes traffic jams between patrons and employees as well as other patrons.

*The homemade chips and salsa are bottomless and they're amazing. They're also only $3. If you don't plan on going home hungry, get chips for the table.

*They do have a full bar and the drinks are very well made (if a bit small and premium priced). And while you can count their tap selection on one hand, that list includes craft brews and they do have a decent bottle selection.

*The street facing wall is 2 glass garage doors and they intend to open those on warm summer nights.

*All-in-all it's not a bad place. The ambiance isn't bad, it'll be interesting to see it in the summer with the open doors, and the chips are great. If you live in town, it's worth trying out: maybe you'll like their weird little tacos more than I did.