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Drew's Place Soulfood — Restaurant in Fort Worth

Name
Drew's Place Soulfood
Description
Southern favorites executed in a skylit interior with a fountain adding to its outdoor-patio vibe.
Nearby attractions
Ridglea Theater
6025 Camp Bowie Blvd, Fort Worth, TX 76116
Lake Como
Fort Worth, TX 76107
Lake Como Park
5228-5298 Houghton Ave, Fort Worth, TX 76107
Nearby restaurants
Mexican Inn Cafe
5716 Camp Bowie Blvd, Fort Worth, TX 76107
Szechuan Chinese Restaurant
5712 Locke Ave, Fort Worth, TX 76107
Aventino's Italian Restaurant
5800 Lovell Ave, Fort Worth, TX 76107
Pizza Verde
5716 Locke Ave, Fort Worth, TX 76107
Mama's Pizza
5800 Camp Bowie Blvd, Fort Worth, TX 76107
Boulevard of Greens
2700 Horne St #110, Fort Worth, TX 76107
Danny’s Greek Cafe
2812 Horne St, Fort Worth, TX 76107
Fort Redemption
5724 Locke Ave, Fort Worth, TX 76107
Pan Asia Cuisine
5913 Donnelly Ave #121, Fort Worth, TX 76107
Wendy's
5900 Camp Bowie Blvd, Fort Worth, TX 76107
Nearby hotels
Related posts
Keywords
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Drew's Place Soulfood things to do, attractions, restaurants, events info and trip planning
Drew's Place Soulfood
United StatesTexasFort WorthDrew's Place Soulfood

Basic Info

Drew's Place Soulfood

5701 Curzon Ave, Fort Worth, TX 76107
4.5(332)
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spot

Ratings & Description

Info

Southern favorites executed in a skylit interior with a fountain adding to its outdoor-patio vibe.

attractions: Ridglea Theater, Lake Como, Lake Como Park, restaurants: Mexican Inn Cafe, Szechuan Chinese Restaurant, Aventino's Italian Restaurant, Pizza Verde, Mama's Pizza, Boulevard of Greens, Danny’s Greek Cafe, Fort Redemption, Pan Asia Cuisine, Wendy's
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Phone
(817) 476-1857
Website
drewssoulfoodfwtx.site

Plan your stay

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Featured dishes

View full menu
dish
Fried Buffalo Wings
dish
Smothered Pork Chops
dish
Fried Chicken Breast
dish
Macaroni & Cheese
dish
Peach Cobbler

Reviews

Nearby attractions of Drew's Place Soulfood

Ridglea Theater

Lake Como

Lake Como Park

Ridglea Theater

Ridglea Theater

4.5

(236)

Open 24 hours
Click for details
Lake Como

Lake Como

4.2

(26)

Open 24 hours
Click for details
Lake Como Park

Lake Como Park

4.9

(12)

Open 24 hours
Click for details

Things to do nearby

Christmas in the Garden at the Fort Worth Botanic Garden
Christmas in the Garden at the Fort Worth Botanic Garden
Fri, Dec 12 • 5:30 PM
3220 Botanic Garden Boulevard, Fort Worth, 76107
View details
Cuddle with Kunekune Pigs -ages 18 and up
Cuddle with Kunekune Pigs -ages 18 and up
Fri, Dec 12 • 2:00 PM
Burleson, Texas, 76028
View details
Candlelight: Christmas Carols on Strings
Candlelight: Christmas Carols on Strings
Sat, Dec 13 • 8:45 PM
221 West Lancaster Avenue UNIT 11001, Fort Worth, 76102
View details

Nearby restaurants of Drew's Place Soulfood

Mexican Inn Cafe

Szechuan Chinese Restaurant

Aventino's Italian Restaurant

Pizza Verde

Mama's Pizza

Boulevard of Greens

Danny’s Greek Cafe

Fort Redemption

Pan Asia Cuisine

Wendy's

Mexican Inn Cafe

Mexican Inn Cafe

4.2

(737)

$$

Closed
Click for details
Szechuan Chinese Restaurant

Szechuan Chinese Restaurant

4.3

(468)

Click for details
Aventino's Italian Restaurant

Aventino's Italian Restaurant

4.7

(305)

Click for details
Pizza Verde

Pizza Verde

4.7

(215)

Click for details
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Reviews of Drew's Place Soulfood

4.5
(332)
avatar
4.0
4y

This place was recommended from a co-worker who has gone for years... I measure any new (to me) place on their Chicken Fried Steak and their portions are HUGE! You get two or three pieces based in your choice of plate. The breading is perfect (flour-based)... Nice and tender Steak. No complaints and, as a CFS perfectionist, that says a lot!

I was happy because good Chicken Fried Steak is SOOOO hard to find these days (how sad!!!). Got the combo plate so I could try another meat from the menu, and got the Smothered Pork Chop (bone-in) as my second meat... Even got a bonus half chop tucked under my main. Win! I make these at home and judge a bit harshly there, in general, too.

I have to say, it is REALLY cool that you can get two, or three, pieces of meat on a lunch plate and mix and match! Fried Chicken, Catfish, Chicken Fried Steak, Pork Chops, and varieties on each. Absolute highlight of the menu!!!

As far as my food goes, I wish the Mac'n'Cheese were "cheesier" with a tad more seasoning, but I got what is pretty typical and standard anywhere you go. I mixed some of my smothering gravy from my pork chop in and that helped. I also got (packets) of salt and pepper to add to everything. That made the difference!!!

I think our server thought we were taking our food to go, even though it came on plates, because the next table got a bottle of Heinz Ketchup while I got twenty packets of French's.

All in all, I was really happy... And STUFFED! My co-workers got the Chicken Fried Chicken plate and a Fried Pork Chop Sandwich (bone-in, which was a bit weird). Both raved. We all left fat and happy and in food comas for the rest of our Friday afternoon.

Side Note: The Drew Burger...

   Read more
avatar
2.0
2y

I came here for lunch with a coworker. I was excited because I'm from Chicago i be searching for good soul food or good food period in Texas. Plus it was black-owned so I was ready to dive in. The place is old skool it gives the old southern vibes. It's a shack-style cafe/ restaurant. Once you walk in it has a very nostalgic ambiance. We waited at the front for a nice 5mins 1 waitress on the floor walked by but didn't care to greet us. She walked by twice no eye contact or anything. She was moving so fast you would think it was a packed house. Just a few tables no more than 5. She went by a window where I now know they take togo orders by a window on the outside. After tired of waiting I shouted ma'am do we sit ourselves? She walked past again and said something but I only heard what I needed (sit yourselves). So my coworker overly tried to convince me not to try the fried Catfish She said she got sick last time but it was a pickup order and her breading was falling off. I heard her but my mouth was watering for it. So I got it and it was cooked nice and fried hard but the taste was off it wasn't fresh. IT WAS NOT CATFISH SWAI FISH I HATE WHEN YOU ALL DO THAT. CHEAP! The mac n cheese was not MAC N N CHEESIN! The greens were good and tasty. Full of flavor I picked that old a** smoked meat out of it. My fried okra was good as well. The cornbread was sweet and tasty. I won't be back but I was trying something new! My advice is to take your time and don't sell bad fish or any meat for that matter all guests deserve to feel like the very 1st plate you've served when they...

   Read more
avatar
2.0
3y

1st off...we waited about 10 mins for anyone to come to the table, there was only 1 elderly man waiting for his order and a family of 3 finishing their meal plus me and my wife. I was brought one (1) menu, I stated "there are 2 of us" to which I was told that we'd have to share a menu.. After ANOTHER 10 min wait, she came over to ask about our drink order, I told her I was also ready to order and she then said let me go get my pad, after about 5 more mins, we placed our order, I was told that they were completely out of the Mac & Cheese, I said ok, she brought our drinks, they were wrong, she made a face but corrected it. A white woman w/her elderly mother came in and also requested mac&cheese, told they were out.. 10 mins later their order came out, we were still not served. Finally our food comes out, the mashed potatoes w/gravy were completely devoid of any flavor/seasoning and were completely cold as was the old cold okra. A black family of 4 came in and sat behind us and ordered the mac&cheese and miraculously the restaurant now had it available! No napkins, no straws were brought out. The chicken was "ok" and it was barely warm.. Not sure if the treatment was because I'm Hispanic, or Gay or both.. Very uncomfortable scenario and treatment. I would NOT recommend.. I gave then 2 stars because the chicken was not burnt or greasy, it was just "ok",...

   Read more
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Posts

Michael WeaverMichael Weaver
This place was recommended from a co-worker who has gone for years... I measure any new (to me) place on their Chicken Fried Steak and their portions are HUGE! You get two or three pieces based in your choice of plate. The breading is perfect (flour-based)... Nice and tender Steak. No complaints and, as a CFS perfectionist, that says a lot! I was happy because good Chicken Fried Steak is SOOOO hard to find these days (how sad!!!). Got the combo plate so I could try another meat from the menu, and got the Smothered Pork Chop (bone-in) as my second meat... Even got a bonus half chop tucked under my main. Win! I make these at home and judge a bit harshly there, in general, too. I have to say, it is REALLY cool that you can get two, or three, pieces of meat on a lunch plate and mix and match! Fried Chicken, Catfish, Chicken Fried Steak, Pork Chops, and varieties on each. Absolute highlight of the menu!!! As far as my food goes, I wish the Mac'n'Cheese were "cheesier" with a tad more seasoning, but I got what is pretty typical and standard anywhere you go. I mixed some of my smothering gravy from my pork chop in and that helped. I also got (packets) of salt and pepper to add to everything. That made the difference!!! I think our server thought we were taking our food to go, even though it came on plates, because the next table got a bottle of Heinz Ketchup while I got twenty packets of French's. All in all, I was really happy... And STUFFED! My co-workers got the Chicken Fried Chicken plate and a Fried Pork Chop Sandwich (bone-in, which was a bit weird). Both raved. We all left fat and happy and in food comas for the rest of our Friday afternoon. Side Note: The Drew Burger looks awesome!!!
Tiara Danielle_XOXOTiara Danielle_XOXO
I came here for lunch with a coworker. I was excited because I'm from Chicago i be searching for good soul food or good food period in Texas. Plus it was black-owned so I was ready to dive in. The place is old skool it gives the old southern vibes. It's a shack-style cafe/ restaurant. Once you walk in it has a very nostalgic ambiance. We waited at the front for a nice 5mins 1 waitress on the floor walked by but didn't care to greet us. She walked by twice no eye contact or anything. She was moving so fast you would think it was a packed house. Just a few tables no more than 5. She went by a window where I now know they take togo orders by a window on the outside. After tired of waiting I shouted ma'am do we sit ourselves? She walked past again and said something but I only heard what I needed (sit yourselves). So my coworker overly tried to convince me not to try the fried Catfish She said she got sick last time but it was a pickup order and her breading was falling off. I heard her but my mouth was watering for it. So I got it and it was cooked nice and fried hard but the taste was off it wasn't fresh. IT WAS NOT CATFISH SWAI FISH I HATE WHEN YOU ALL DO THAT. CHEAP! The mac n cheese was not MAC N N CHEESIN! The greens were good and tasty. Full of flavor I picked that old a** smoked meat out of it. My fried okra was good as well. The cornbread was sweet and tasty. I won't be back but I was trying something new! My advice is to take your time and don't sell bad fish or any meat for that matter all guests deserve to feel like the very 1st plate you've served when they originally opened.
Catherine PiskeCatherine Piske
The best food I’ve had in years. The fried chicken is delicious, but the veggies were my favorite. From the cabbage to the collards (which I ended up ordering a pint to take with me) this place knows how to prepare authentic, flavorful food for the soul. And as a nice bonus they have cherry kool aid slushes!! Krystal was my server and she was very attentive and didn’t mind helping me pick her favorites from the menu. The entire meal including two plates, a large drink, pint of collards, half dozen extra cornbread AND a delicious piece of italian cream cake were around $50. I tipped well for the great service. Be sure to keep their hours in mind, as they close the dining room service at 2:30, but you can order to go until 3. Closed Saturday, Sunday and Monday. If you’re in the area I highly recommend.
See more posts
See more posts
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Find a cozy hotel nearby and make it a full experience.

This place was recommended from a co-worker who has gone for years... I measure any new (to me) place on their Chicken Fried Steak and their portions are HUGE! You get two or three pieces based in your choice of plate. The breading is perfect (flour-based)... Nice and tender Steak. No complaints and, as a CFS perfectionist, that says a lot! I was happy because good Chicken Fried Steak is SOOOO hard to find these days (how sad!!!). Got the combo plate so I could try another meat from the menu, and got the Smothered Pork Chop (bone-in) as my second meat... Even got a bonus half chop tucked under my main. Win! I make these at home and judge a bit harshly there, in general, too. I have to say, it is REALLY cool that you can get two, or three, pieces of meat on a lunch plate and mix and match! Fried Chicken, Catfish, Chicken Fried Steak, Pork Chops, and varieties on each. Absolute highlight of the menu!!! As far as my food goes, I wish the Mac'n'Cheese were "cheesier" with a tad more seasoning, but I got what is pretty typical and standard anywhere you go. I mixed some of my smothering gravy from my pork chop in and that helped. I also got (packets) of salt and pepper to add to everything. That made the difference!!! I think our server thought we were taking our food to go, even though it came on plates, because the next table got a bottle of Heinz Ketchup while I got twenty packets of French's. All in all, I was really happy... And STUFFED! My co-workers got the Chicken Fried Chicken plate and a Fried Pork Chop Sandwich (bone-in, which was a bit weird). Both raved. We all left fat and happy and in food comas for the rest of our Friday afternoon. Side Note: The Drew Burger looks awesome!!!
Michael Weaver

Michael Weaver

hotel
Find your stay

Affordable Hotels in Fort Worth

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I came here for lunch with a coworker. I was excited because I'm from Chicago i be searching for good soul food or good food period in Texas. Plus it was black-owned so I was ready to dive in. The place is old skool it gives the old southern vibes. It's a shack-style cafe/ restaurant. Once you walk in it has a very nostalgic ambiance. We waited at the front for a nice 5mins 1 waitress on the floor walked by but didn't care to greet us. She walked by twice no eye contact or anything. She was moving so fast you would think it was a packed house. Just a few tables no more than 5. She went by a window where I now know they take togo orders by a window on the outside. After tired of waiting I shouted ma'am do we sit ourselves? She walked past again and said something but I only heard what I needed (sit yourselves). So my coworker overly tried to convince me not to try the fried Catfish She said she got sick last time but it was a pickup order and her breading was falling off. I heard her but my mouth was watering for it. So I got it and it was cooked nice and fried hard but the taste was off it wasn't fresh. IT WAS NOT CATFISH SWAI FISH I HATE WHEN YOU ALL DO THAT. CHEAP! The mac n cheese was not MAC N N CHEESIN! The greens were good and tasty. Full of flavor I picked that old a** smoked meat out of it. My fried okra was good as well. The cornbread was sweet and tasty. I won't be back but I was trying something new! My advice is to take your time and don't sell bad fish or any meat for that matter all guests deserve to feel like the very 1st plate you've served when they originally opened.
Tiara Danielle_XOXO

Tiara Danielle_XOXO

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

The best food I’ve had in years. The fried chicken is delicious, but the veggies were my favorite. From the cabbage to the collards (which I ended up ordering a pint to take with me) this place knows how to prepare authentic, flavorful food for the soul. And as a nice bonus they have cherry kool aid slushes!! Krystal was my server and she was very attentive and didn’t mind helping me pick her favorites from the menu. The entire meal including two plates, a large drink, pint of collards, half dozen extra cornbread AND a delicious piece of italian cream cake were around $50. I tipped well for the great service. Be sure to keep their hours in mind, as they close the dining room service at 2:30, but you can order to go until 3. Closed Saturday, Sunday and Monday. If you’re in the area I highly recommend.
Catherine Piske

Catherine Piske

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