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McCray's Tavern — Restaurant in Georgia

Name
McCray's Tavern
Description
Nearby attractions
Altitude Trampoline Park
4880 Lower Roswell Rd Suite 900, Marietta, GA 30068
Mount Bethel Park
4777 Lower Roswell Rd, Marietta, GA 30068
North Atlanta Chinese Baptist Church 亚特兰大北区华人浸信会
JFBC Room, 326/346, 955 Johnson Ferry Rd, Marietta, GA 30068
Nearby restaurants
Ted's Montana Grill
640 Johnson Ferry Rd, Marietta, GA 30068
Chin Chin Johnson Ferry
617 Johnson Ferry Rd, Marietta, GA 30068
Tijuana Joe's
690 Johnson Ferry Rd, Marietta, GA 30068
Waffle House
621 Johnson Ferry Rd, Marietta, GA 30068
Sakura Japanese Sushi Bar
4880 Lower Roswell Rd # 130, Marietta, GA 30068, United States
Johnny's New York Style Pizza
4880 Lower Roswell Rd #155, Marietta, GA 30068
Red Curry Thai Restaurant
4724 Lower Roswell Rd, Marietta, GA 30068
Dunkin'
611 Johnson Ferry Rd, Marietta, GA 30068
HONG KONG STAR-MARIETTA
4719 Lower Roswell Rd #110, Marietta, GA 30068
Sam's BBQ-1 East
4958 Lower Roswell Rd, Marietta, GA 30068
Nearby hotels
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Keywords
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McCray's Tavern things to do, attractions, restaurants, events info and trip planning
McCray's Tavern
United StatesGeorgiaMcCray's Tavern

Basic Info

McCray's Tavern

4880 Lower Roswell Rd Ste 850, Marietta, GA 30068
4.2(309)
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delivery
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Ratings & Description

Info

attractions: Altitude Trampoline Park, Mount Bethel Park, North Atlanta Chinese Baptist Church 亚特兰大北区华人浸信会, restaurants: Ted's Montana Grill, Chin Chin Johnson Ferry, Tijuana Joe's, Waffle House, Sakura Japanese Sushi Bar, Johnny's New York Style Pizza, Red Curry Thai Restaurant, Dunkin', HONG KONG STAR-MARIETTA, Sam's BBQ-1 East
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Phone
(404) 800-3553
Website
mccraystavern.com

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Featured dishes

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Bud Light
Bud Light Lime, Usa
Budweiser, Usa - $3.25
Coors Light, Usa
Guinness Blonde - $4

Reviews

Nearby attractions of McCray's Tavern

Altitude Trampoline Park

Mount Bethel Park

North Atlanta Chinese Baptist Church 亚特兰大北区华人浸信会

Altitude Trampoline Park

Altitude Trampoline Park

4.7

(425)

Open 24 hours
Click for details
Mount Bethel Park

Mount Bethel Park

4.3

(5)

Open 24 hours
Click for details
North Atlanta Chinese Baptist Church 亚特兰大北区华人浸信会

North Atlanta Chinese Baptist Church 亚特兰大北区华人浸信会

4.5

(1)

Open 24 hours
Click for details

Things to do nearby

Bubble Planet: An Immersive Experience in Atlanta
Bubble Planet: An Immersive Experience in Atlanta
Sun, Dec 14 • 12:00 PM
5660 Buford Highway Northeast, Doraville, 30340
View details
Southern Bites: A Food Journey Through Atlanta
Southern Bites: A Food Journey Through Atlanta
Sun, Dec 14 • 11:00 AM
Atlanta, Georgia, 30308
View details
Street Art Workshop
Street Art Workshop
Sun, Dec 14 • 12:30 PM
Atlanta, Georgia, 30310
View details

Nearby restaurants of McCray's Tavern

Ted's Montana Grill

Chin Chin Johnson Ferry

Tijuana Joe's

Waffle House

Sakura Japanese Sushi Bar

Johnny's New York Style Pizza

Red Curry Thai Restaurant

Dunkin'

HONG KONG STAR-MARIETTA

Sam's BBQ-1 East

Ted's Montana Grill

Ted's Montana Grill

4.2

(398)

Click for details
Chin Chin Johnson Ferry

Chin Chin Johnson Ferry

4.1

(218)

Click for details
Tijuana Joe's

Tijuana Joe's

4.2

(502)

Click for details
Waffle House

Waffle House

4.3

(344)

Click for details
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Posts

andrew houseandrew house
Oh man I hate to leave this review. I have been to McCrays before and was impressed but came on a quiz night and was so disappointed, with everything. Took forever to get a drink order, then took forever for the drinks to come and another 15-20 minutes until the fella came back to take our order. I get that it is busy but if the place is packed out on quiz nights there should be more wait staff on the floor. This was embarrassing. I felt so bad for the ones that were there running among tables and trying to keep up. When the food arrived there was still no silverware on the table, unbelievable. refills were slow. Soda was out on two flavors and the Sprite was flat. When the food did arrive it was less than stellar. A few side items for half of our party were incorrect and had to be brought out again. Still no silverware. All of the food runners were nice and helpful. I get that they are all overworked on such a popular night, but maybe just staff up better on a popular quiz night. Food was so-so. Nothing I would write home about and the fish and chips I got was super sad for costing 21 bucks and when I saw the plating I wish I had just ordered onion rings. Almost everything else on the menu cost less and this was two sad fried fish slabs that reminded me of the Gorton's fisherman in the local Kroger aisle. And for 21 bucks I could have about Six boxes of the Gorton's fish fillets that these resembled. I really wanted to write a good review. The place is probably much better on non-quiz nights. Just make sure if you go, avoid Wednesdays quiz nights and you'll probably be just fine. And don't get the fish and chips. Highlight of the night was the 99 cent scoop of ice cream that my son got and that's a sad highlight. Last last note is on the men's room, it was wet in all areas and the paper towel roll was out on the wet counter. Not good for hygiene or confidence in the cleanliness for the rest of the place. I have written a novel here but it's just because I am so sad. I will probably never return again.
Stephen TongeStephen Tonge
Situated in the Parkaire Landing shopping center with a front view of the Main Street in East Cobb, Johnson Ferry Road. Collin was an experienced server & had a high-personality that complimented the ambiance. Beer of the month is an exciting feature to add for the locals. McCray’s even worked with Makers to create a private selection Old-Fashioned that is exclusive to their brand. The bartender did a beautiful job crafting the Herradura Margarita’s with fresh strawberries. It had a smooth taste and a superior finish. The pan-seared Scallops came out looking like a lovely canvas. They smelled fresh and had beautiful color on them. Moist in the center and cooked to perfection. The Scottish Salmon was seasoned well, but was a little undercooked. Not a problem, because they bumped it up on the grill in no time! The mashed potatoes were creamy & the coleslaw was one of the best I’ve ever had. Definitely worth trying again soon. For dessert, Chef’s concoction was a delicious Profiterole with an Oreo cream filling topped with french vanilla ice cream drizzled with chocolate syrup. Yum! 🤤 Personal hand sanitizer on the table was a thoughtful touch. Andrew, the GM, and his beverage director, Stephen, continue to make this place shine. See you soon friends. Cheers! Food: 9 | 10 Service: 9.5 | 10 Atmosphere: 9 | 10
Emily ShermanEmily Sherman
Went to brunch with my husband this morning. First of all, the service was great and fast, we were seated immediately with no wait. I ordered the biscuits and gravy and my husband ordered the eggs Benedict. When I received my biscuits they were thin and dry and the gravy almost looked as if it had been sitting for a long time and appeared dried out as well. I was only able to eat two bites of the biscuits because they were not very good. My husband’s eggs Benedict was the real disappointment. The eggs on top were cooked entirely wrong and looked hard boiled. The hollandaise sauce was by far one of the worst things I have ever been served at a restaurant. It was so chalky and seemed like it was made with a mix and mixed improperly at that. When we saw our server again we asked for our check and told her about our disappointment in the food. When she brought the check back she said the manager had discounted our meal. The discount was for $6 which equaled to half of one of the entrees we didn’t eat. I was so disappointed in our experience and the quality of the food.
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Find a cozy hotel nearby and make it a full experience.

Oh man I hate to leave this review. I have been to McCrays before and was impressed but came on a quiz night and was so disappointed, with everything. Took forever to get a drink order, then took forever for the drinks to come and another 15-20 minutes until the fella came back to take our order. I get that it is busy but if the place is packed out on quiz nights there should be more wait staff on the floor. This was embarrassing. I felt so bad for the ones that were there running among tables and trying to keep up. When the food arrived there was still no silverware on the table, unbelievable. refills were slow. Soda was out on two flavors and the Sprite was flat. When the food did arrive it was less than stellar. A few side items for half of our party were incorrect and had to be brought out again. Still no silverware. All of the food runners were nice and helpful. I get that they are all overworked on such a popular night, but maybe just staff up better on a popular quiz night. Food was so-so. Nothing I would write home about and the fish and chips I got was super sad for costing 21 bucks and when I saw the plating I wish I had just ordered onion rings. Almost everything else on the menu cost less and this was two sad fried fish slabs that reminded me of the Gorton's fisherman in the local Kroger aisle. And for 21 bucks I could have about Six boxes of the Gorton's fish fillets that these resembled. I really wanted to write a good review. The place is probably much better on non-quiz nights. Just make sure if you go, avoid Wednesdays quiz nights and you'll probably be just fine. And don't get the fish and chips. Highlight of the night was the 99 cent scoop of ice cream that my son got and that's a sad highlight. Last last note is on the men's room, it was wet in all areas and the paper towel roll was out on the wet counter. Not good for hygiene or confidence in the cleanliness for the rest of the place. I have written a novel here but it's just because I am so sad. I will probably never return again.
andrew house

andrew house

hotel
Find your stay

Affordable Hotels in Georgia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Situated in the Parkaire Landing shopping center with a front view of the Main Street in East Cobb, Johnson Ferry Road. Collin was an experienced server & had a high-personality that complimented the ambiance. Beer of the month is an exciting feature to add for the locals. McCray’s even worked with Makers to create a private selection Old-Fashioned that is exclusive to their brand. The bartender did a beautiful job crafting the Herradura Margarita’s with fresh strawberries. It had a smooth taste and a superior finish. The pan-seared Scallops came out looking like a lovely canvas. They smelled fresh and had beautiful color on them. Moist in the center and cooked to perfection. The Scottish Salmon was seasoned well, but was a little undercooked. Not a problem, because they bumped it up on the grill in no time! The mashed potatoes were creamy & the coleslaw was one of the best I’ve ever had. Definitely worth trying again soon. For dessert, Chef’s concoction was a delicious Profiterole with an Oreo cream filling topped with french vanilla ice cream drizzled with chocolate syrup. Yum! 🤤 Personal hand sanitizer on the table was a thoughtful touch. Andrew, the GM, and his beverage director, Stephen, continue to make this place shine. See you soon friends. Cheers! Food: 9 | 10 Service: 9.5 | 10 Atmosphere: 9 | 10
Stephen Tonge

Stephen Tonge

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Georgia

Find a cozy hotel nearby and make it a full experience.

Went to brunch with my husband this morning. First of all, the service was great and fast, we were seated immediately with no wait. I ordered the biscuits and gravy and my husband ordered the eggs Benedict. When I received my biscuits they were thin and dry and the gravy almost looked as if it had been sitting for a long time and appeared dried out as well. I was only able to eat two bites of the biscuits because they were not very good. My husband’s eggs Benedict was the real disappointment. The eggs on top were cooked entirely wrong and looked hard boiled. The hollandaise sauce was by far one of the worst things I have ever been served at a restaurant. It was so chalky and seemed like it was made with a mix and mixed improperly at that. When we saw our server again we asked for our check and told her about our disappointment in the food. When she brought the check back she said the manager had discounted our meal. The discount was for $6 which equaled to half of one of the entrees we didn’t eat. I was so disappointed in our experience and the quality of the food.
Emily Sherman

Emily Sherman

See more posts
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Reviews of McCray's Tavern

4.2
(309)
avatar
3.0
5y

Good place! Updated review: For the most part it is still a good place, I think, but I dropped it 1 star after the Easter buffet I went to at this location yesterday (4/17). Food was good, but unless you got it right after a new serving pan came out with freshly cooked or heated in an oven in the back, it was luke warm. My biggest disappoint was with our server (don't recall her name, but she was wearing bunny ears). She had to be asked multiple times for items like a 5th set of utinsels at the table, a 5th glass for water bottle left at the table for us to serve from, a glass of ice, and a glass of ice tea. She wasn't serving people food, as we all served ourselves at the buffet....so what was overloading her ability to remember what we needed? Heck, she was the one who mentioned getting us 5th glass before we asked her for it. Then when it came time to pay up, we learned she was automatically getting a 20% tip. Now I tip...but I tip appropriately: at a buffet, unless the servier bring more than a glass of water and/or something else I tip less than 20% as I handled everything else...usually 15-18%. In her case it would defintely been 15%. I also expect servers to give me a heads up on an auto tip charge on the tab...even if it is mentioned in a menu (which we didn't have as it was a buffet). I wonder how many people double tipped Miss Bunny Ears yesterday. She also didn't ask us how we were paying...but she automatically added a credit card charge, that we hadn't noticed on previous visits here (again only 5 of us, and each person's plate was $27 and change before taxes, auto tip, and credit card charge.). She also only charged of for 4 people not 5...and we nicely pointed that out so she wouldn't get in trouble or anything. All we got in reply as "ah, ok, I'll fix it". No "Thanks for catching that and letting me know", etc. I know we have to expect "C", or less, grade servers due to Covid staff shortage reasons, but darn...if a server doesn't feel bad from having Covid, they can give 100% service to their customer, and...

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avatar
2.0
1y

Oh man I hate to leave this review. I have been to McCrays before and was impressed but came on a quiz night and was so disappointed, with everything. Took forever to get a drink order, then took forever for the drinks to come and another 15-20 minutes until the fella came back to take our order. I get that it is busy but if the place is packed out on quiz nights there should be more wait staff on the floor. This was embarrassing. I felt so bad for the ones that were there running among tables and trying to keep up. When the food arrived there was still no silverware on the table, unbelievable. refills were slow. Soda was out on two flavors and the Sprite was flat. When the food did arrive it was less than stellar. A few side items for half of our party were incorrect and had to be brought out again. Still no silverware. All of the food runners were nice and helpful. I get that they are all overworked on such a popular night, but maybe just staff up better on a popular quiz night. Food was so-so. Nothing I would write home about and the fish and chips I got was super sad for costing 21 bucks and when I saw the plating I wish I had just ordered onion rings. Almost everything else on the menu cost less and this was two sad fried fish slabs that reminded me of the Gorton's fisherman in the local Kroger aisle. And for 21 bucks I could have about Six boxes of the Gorton's fish fillets that these resembled. I really wanted to write a good review. The place is probably much better on non-quiz nights. Just make sure if you go, avoid Wednesdays quiz nights and you'll probably be just fine. And don't get the fish and chips. Highlight of the night was the 99 cent scoop of ice cream that my son got and that's a sad highlight. Last last note is on the men's room, it was wet in all areas and the paper towel roll was out on the wet counter. Not good for hygiene or confidence in the cleanliness for the rest of the place. I have written a novel here but it's just because I am so sad. I will probably never...

   Read more
avatar
2.0
51w

I'm sadly writing a negative review for what was one of my first and favorite restaurants when moving to East Cobb several years ago. The food and service as McCray's Tavern seems to have unfortunately taken a turn (RIP Taven Dip!). Tonight we ordered the pretzel, tavern salad, and a matador sandwich. From being seated to appetizer on the table was over 45 minutes. A couple that was sat after us received their full order before we received our drinks. The waiter "forgot" our drinks and silverware while we were waiting. The house mustard with the pretzel was either improperly mixed with vinegar or had turned and was inedible. It was so thin it wouldn't stick to the pretzel or a knife. I guess you'd drink it? My wife's salad was ordered with salmon and no tomatoes. It was first delivered with fried chicken, and once it was re delivered with the salmon, it had none of the listed vegetables except the tomatoes. My matador sandwich with fried chicken was bland as if it had been prepared with no seasoning. The manager asked us about our dining experience before our food was served. We asked about the mustard and recieved no confirmation if it had been prepared correctly only a, "ew, yeah..." from his when he saw it. He asked if we were interested in desert, which we declined after the long wait and poor food experience we had had up to this point. Our waiter was quiet and made little comment about the delays. I would say the restaurant was about half full at the time with two large tables that had been served and were paying as we were eating. There was a large party in the bar area that had a buffet setup, but they were finishing up when we arrived. I wouldn't say it was busy when we were there, but at the end of the dinner rush.

Hoping for improvement, but we will be steering clear...

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