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Nazzaro's Italian Cuisine — Restaurant in Georgia

Name
Nazzaro's Italian Cuisine
Description
Warm Italian nook with old-world flair & seafood specials, plus happy hours & outdoor seating.
Nearby attractions
Julep Gallery
269 Redfern Village, St Simons Island, GA 31522
Breakout Adventure
Best accessed by parking in the rear of the store, 1700 Frederica Rd, St Simons Island, GA 31522
Spirit Tree Number 8
1810 Frederica Rd, St Simons Island, GA 31522
Nearby restaurants
Sea Salt Healthy Kitchen
130 Retreat Village, St Simons Island, GA 31522
Fortune House Chinese Restaurant
224 Retreat Village #2403, St Simons Island, GA 31522
Ember Farm to Fire
70 Retreat Village, St Simons Island, GA 31522
Chile Peppers Island Cantina
118 Retreat Village, St Simons Island, GA 31522
Southern Soul Barbeque
2020 Demere Rd, St Simons Island, GA 31522
Sandy Bottom Bagels
242 Retreat Village, St Simons Island, GA 31522
Fox's Pizza Den
240 Retreat Village, St Simons Island, GA 31522
Surcheros - St. Simons Island, GA
2207 Demere Rd, St Simons Island, GA 31522
Chick-fil-A
2205 Demere Rd, St Simons Island, GA 31522
Golden Isles Olive Oil Gourmet Market and Restaurant
1609 Frederica Rd, St Simons Island, GA 31522
Nearby hotels
Hampton Inn St. Simons Island
2204 Demere Rd, St Simons Island, GA 31522
Home2 Suites by Hilton St. Simons Island
105 Terminal Wy, St Simons Island, GA 31522
Related posts
Keywords
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Nazzaro's Italian Cuisine things to do, attractions, restaurants, events info and trip planning
Nazzaro's Italian Cuisine
United StatesGeorgiaNazzaro's Italian Cuisine

Basic Info

Nazzaro's Italian Cuisine

196 Retreat Village, St Simons Island, GA 31522
4.0(166)
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spot

Ratings & Description

Info

Warm Italian nook with old-world flair & seafood specials, plus happy hours & outdoor seating.

attractions: Julep Gallery, Breakout Adventure, Spirit Tree Number 8, restaurants: Sea Salt Healthy Kitchen, Fortune House Chinese Restaurant, Ember Farm to Fire, Chile Peppers Island Cantina, Southern Soul Barbeque, Sandy Bottom Bagels, Fox's Pizza Den, Surcheros - St. Simons Island, GA, Chick-fil-A, Golden Isles Olive Oil Gourmet Market and Restaurant
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Phone
(912) 634-6161
Website
nazzarositalian.com

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Featured dishes

View full menu
Meatballs
Two meatballs with marinara sauce.
Sweet Italian Sausage
Two sausage links topped with marinara sauce.
Pasta Bolognese
Side capellini bolognese sauce.
Fettuccine Alfredo
Chicken Breast

Reviews

Nearby attractions of Nazzaro's Italian Cuisine

Julep Gallery

Breakout Adventure

Spirit Tree Number 8

Julep Gallery

Julep Gallery

5.0

(10)

Open 24 hours
Click for details
Breakout Adventure

Breakout Adventure

5.0

(219)

Open 24 hours
Click for details
Spirit Tree Number 8

Spirit Tree Number 8

4.3

(8)

Open 24 hours
Click for details

Things to do nearby

Paddle with Annabelle
Paddle with Annabelle
Thu, Dec 11 • 10:00 AM
St. Simons Island, Georgia, 31522
View details
Women’s Self-Defense Workshop
Women’s Self-Defense Workshop
Sat, Dec 13 • 10:00 AM
103 Shoppers Way, Brunswick, GA 31525
View details
Miss Ebony Queen of the South Christmas Pageant
Miss Ebony Queen of the South Christmas Pageant
Sat, Dec 13 • 10:00 AM
2900 Albany Street, Brunswick, GA 31520
View details

Nearby restaurants of Nazzaro's Italian Cuisine

Sea Salt Healthy Kitchen

Fortune House Chinese Restaurant

Ember Farm to Fire

Chile Peppers Island Cantina

Southern Soul Barbeque

Sandy Bottom Bagels

Fox's Pizza Den

Surcheros - St. Simons Island, GA

Chick-fil-A

Golden Isles Olive Oil Gourmet Market and Restaurant

Sea Salt Healthy Kitchen

Sea Salt Healthy Kitchen

4.9

(182)

Click for details
Fortune House Chinese Restaurant

Fortune House Chinese Restaurant

3.8

(127)

Click for details
Ember Farm to Fire

Ember Farm to Fire

4.5

(251)

$$

Click for details
Chile Peppers Island Cantina

Chile Peppers Island Cantina

4.3

(250)

$

Click for details
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Posts

Gerard RothGerard Roth
Returned again on 7/3/24. Excellent meal, excellent service, probably the best Italian meal I’ve had in years. Just like being in NY. Service was beyond professional, chicken Marsala incredible, chicken Parm great, egg plant Parm perfect. Drinks professional and wine excellent. Prices reasonable. Thank you so much for a wonderful time for our family. Returned for two to go orders March 10th 2023. Had a drink while waiting. Spoke with great locals at the bar. Didn’t want to leave, but had to due to the wife being hungry. My lasagna was excellent, probably one of the best I’ve had, salad okay…pretty boring, size of meal portion very good. The wife’s chicken piccata no so good. For some reason they put tomato sauce on the pasta and used angel hair instead of linguini. Seemed over cooked also. Size of portion not good. Seemed like a lot of potential here, with awesome people, service professional, atmosphere good, especially at bar, but some meals just seem bizarre. Seems to be doing very well and has been here for many years. Hope them the best. I must admit I am critical when it comes to Italian food. Thank you! Large orderFirst time here after moving to St Simons. To go order. Very impressed with atmosphere, professional service from hostess and bartender. Upscale Italian restaurant with Italian decor very well done. Chicken and eggplant parmigiana excellent, but my preference is a deeper gravy flavor, salads and dressing fresh, and bread fresh and tasty. Will try deserts next time. Hopefully they have espresso. I’m told they’ve been here 21 years. Thank you!
AA
We had high hopes after walking into Nazzaros, however, that quickly faltered. The food that we had here was simply just not good. The plating and presentation passed the test, but it would have been nice if they were more focused on the food itself. The restaurant is a dark but elegant feel, the staff was friendly, but there's not much more positive outside of this. I had the "special", Triple Tail over lobster stuffed ravioli (sounds great I know). However, the serving was on the smaller side, and flavor was nearly nonexistent. The ravioli was overcooked and I feel confident that it was stuffed with imitation crab meat, not lobster. This plate alone was roughly $40 and included only 4 Ravioli and a paper thin filet. Save your money and find some local seafood. St Simons is certainly not the place if you are looking for Italian. Unfortunately, I will not be returning. There were may 8-10 other people in the restaurant which should have also been a red flag.
Richa OwenRicha Owen
Super great place with great food and a great atmosphere. We loved the food and place so much we hung out for over 2 hours. Food was very tasty and service was exceptional. We definitely will be back and we totally recommend this business. Give it a try!!
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Returned again on 7/3/24. Excellent meal, excellent service, probably the best Italian meal I’ve had in years. Just like being in NY. Service was beyond professional, chicken Marsala incredible, chicken Parm great, egg plant Parm perfect. Drinks professional and wine excellent. Prices reasonable. Thank you so much for a wonderful time for our family. Returned for two to go orders March 10th 2023. Had a drink while waiting. Spoke with great locals at the bar. Didn’t want to leave, but had to due to the wife being hungry. My lasagna was excellent, probably one of the best I’ve had, salad okay…pretty boring, size of meal portion very good. The wife’s chicken piccata no so good. For some reason they put tomato sauce on the pasta and used angel hair instead of linguini. Seemed over cooked also. Size of portion not good. Seemed like a lot of potential here, with awesome people, service professional, atmosphere good, especially at bar, but some meals just seem bizarre. Seems to be doing very well and has been here for many years. Hope them the best. I must admit I am critical when it comes to Italian food. Thank you! Large orderFirst time here after moving to St Simons. To go order. Very impressed with atmosphere, professional service from hostess and bartender. Upscale Italian restaurant with Italian decor very well done. Chicken and eggplant parmigiana excellent, but my preference is a deeper gravy flavor, salads and dressing fresh, and bread fresh and tasty. Will try deserts next time. Hopefully they have espresso. I’m told they’ve been here 21 years. Thank you!
Gerard Roth

Gerard Roth

hotel
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Affordable Hotels in Georgia

Find a cozy hotel nearby and make it a full experience.

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We had high hopes after walking into Nazzaros, however, that quickly faltered. The food that we had here was simply just not good. The plating and presentation passed the test, but it would have been nice if they were more focused on the food itself. The restaurant is a dark but elegant feel, the staff was friendly, but there's not much more positive outside of this. I had the "special", Triple Tail over lobster stuffed ravioli (sounds great I know). However, the serving was on the smaller side, and flavor was nearly nonexistent. The ravioli was overcooked and I feel confident that it was stuffed with imitation crab meat, not lobster. This plate alone was roughly $40 and included only 4 Ravioli and a paper thin filet. Save your money and find some local seafood. St Simons is certainly not the place if you are looking for Italian. Unfortunately, I will not be returning. There were may 8-10 other people in the restaurant which should have also been a red flag.
A

A

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Find a cozy hotel nearby and make it a full experience.

Super great place with great food and a great atmosphere. We loved the food and place so much we hung out for over 2 hours. Food was very tasty and service was exceptional. We definitely will be back and we totally recommend this business. Give it a try!!
Richa Owen

Richa Owen

See more posts
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Reviews of Nazzaro's Italian Cuisine

4.0
(166)
avatar
2.0
1y

This was our fourth time here, the first 3 times the service was spot on, we had Haley and she knocked it out of the park each time. The food was unbelievable and we had sang their praise to all our friends and how they hadto check them out. We requested Haley again but I guess she is no longer working here, we were bummed. We brought neighbors and as we drove the 1.5hrs to get there all we were speaking of is how unbelievable it was and they had already decided what they were ordering after checking it out on line... When we arrived we noticed they weren't very busy, they had (4) other tables and (3)servers so we thought smooth sailing...Regina came and filled our water glasses and as we were going to tell her our appetizer request she was gone and we waited....it was a good 10-15 min before she came back and asked if we had made up our minds, we stated we wanted an appetizer but we didn't let her leave we ordered as well....and we waited. We watched as tables that came in well after us were receiving appetizers and salads so I called across the room to Regina and asked if we could get bread and our salads, she told me they were making the salads and they would be out as quickly as possible. The salads came out and my buddy asked for no tomatoes but that want observed and the appetizer we ordered was the bruschetta had the bottom burnt on it. We waited again, when I say we waited it was enough time for(2) tables to finish their meals that came in after us. Our meals had arrived I didn't recognize what I was being served, I ordered veal piccata which I am used to seeing itin a light lemon sauce as it was the previous time I was in, I was given it this time in a red oil ladened plate I was so confused and disappointed. After everyone finished their meals they were looking forward to dessert and Regina headed over with the bill but we told her we wanted dessert they ordered and my wife and friend ordered the key lime pie and bothe swore it wasn't home made and was disappointed again. As we left I apologized to them for how I had built up their expectations buy they were good sports and said it was still good and they would even come back...not sure if the wife and I will. I just don't know if they have new cooks or why everything seemed so different this...

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avatar
3.0
41w

Very very average considering the phone tag required to get a reservation. When we arrived, our reservation was not marked in the book despite receiving a phone confirmation. The restaurant was not overly busy so this wasn't an issue, but we had to wait a solid five minutes before anyone spoke to us. This is not the staff's fault, the restaurant just didn't have enough people working considering it was about half full.

The layout is nice, but the decor is old looking and the building also has an old feel inside, but not in a charming way. It reminds me of the before shot on an episode of Kitchen Nightmares. Menus are on printer paper which was surprising considering the price of the food.

The server was very nice, he was just stretched too thin. Again, not his fault since the restaurant only had two people serving most of the evening. I had the meatball bruschetta app special to start. Very good portion, almost like half a meatball sub. Flavor was very bland though and I mostly just tasted tomato sauce and burned toast. The best Italian restaurants I've tried always have excellent meatballs with signature flavors.

I ordered the mussels on pasta for the entree but they were out, so I stuck with the standard spaghetti and meatballs. The dish came with a Caesar salad which seemed fresh but also very bland. My partner's house salad was better, but for whatever reason it was not delivered with mine and we had to ask for it a second time.

The spaghetti and meatballs were very unremarkable. Again, no flavor and nothing that made the taste or presentation stand out. I honestly think OG has more flavor. My partner had the Alfredo pasta which she enjoyed but I didn't try it.

Random observation: the clientele seemed to almost be exclusively senior citizens. This was a Saturday night at the standard dinner hour. Large parties of friends having wine and dinner.

Two apps, two entrees and one beer was $90 before tip. I definitely don't think it was a $100+ experience. Very average at best with a high price tag. Somewhere like Del Sur is a similar cost but much higher quality experience across the board. Props to our server for juggling so many tables almost singlehandedly, but there's nothing noteworthy about the food that I...

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1.0
34w

Food is average. Restaurant appeared to be clean. Waitress was friendly but should consider another line of work. We arrived at 5:30 pm on a Saturday evening. We didn’t have a reservation but they were not busy so we were seated right away. Waitress took our drink order and brought them out right away. She managed to have the right drinks in spite of not being sure. She took our order which was one appetizer and two meals with salads. Then she brought out the bread. She came back with a plate of olive oil with what I thought was Italian herbs for dipping. It wasn’t. It was balsamic vinegar! Nasty! Thankfully there was also butter. When she brought out our appetizer we asked for more bread and just olive oil with herbs for dipping. She brought the olive oil but no bread. The appetizer was tasty. Then we waited and waited. We watched her take orders for a table of 10 teens headed to prom. We watched her chat with most of them. And we waited. We finished our appetizer and still we waited. She finally got back to us and asked ā€œHow was everything?ā€ I was livid. I told her that we had only had an appetizer, that she failed to bring out more bread as promised, we had not had salads nor any drink refills, never mind having our dinner!!! She got busy after that but it still took another 30 minutes to get our food. I had an acceptable version of chicken parm and my husband had the red fish which he said was good. I didn’t finish mine (I never finish a full entreĆ©). She checked and was concerned that I didn’t like the food. I told her it was fine but we were ready to pay. She brought the check, took the folio and our card. My husband had asked about a military discount which she said she would take off. And then we waited. And waited. She came by and asked if we had already cashed out. We looked at her like she had two heads. That’s when she realized she had not run our card and brought it back to be signed. We were there for an...

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