Updated review to reflect recent changes at Pizza Bella.

Under new management, Pizza Bella has undergone a complete image overhaul. A spacious remodel and a completely new menu give the store a fresh and modern vibe. Unfortunately, the improvements seem to be only aesthetic. I had previously considered Pizza Bella to be the most underrated pizza place in Atlanta. They had inventive signature pizzas like the Big Fat Greek and the Steamroller that were unparalleled in deliciousness. The crust alone (crisp and chewy) was enough to garner a five star rating. However, my most recent experience did not live up to my previous Pizza Bella standards. I was disappointed straight off the bat when I saw that the entire menu had changed. But the pizzas are now given more authentic Italian names and the staff was excellent, so I remained hopeful that the pizzas would be too. They were not. I tried both the Vegetariana and the Hawaiian, usually two of my SO's favorites. They were both wholly underwhelming in terms of flavor. The predominant flavor on the veggie pizza was mozzarella, and the stand-out flavor on the Hawaiian was salty mozzarella. The blandness of the sauce and toppings could potentially have been salvaged with Pizza Bella's formerly amazing crust, but naturally there was a new crust recipe as well. So if you dig the idea of eating a hunk of hot mozzarella on top of a bland, squishy white bread crust, this is the Pizza Bella for you. But I will be searching for my next favorite pizza place.