I recently had the pleasure of dining at Bing Bistro in Gilbert, and I must say, it was a fantastic experience from start to finish!
The first thing that stood out was the menu — beautifully designed, detailed, and filled with vibrant photos of the dishes. There were plenty of options to choose from, making it easy to find something whether you’re craving authentic flavors or more American-style comfort dishes.
I ordered the American-style Broccoli Beef, and it absolutely hit the spot. It was full of flavor, tender, and clearly catered to American tastes while still feeling fresh and well-prepared. Alongside it, I got the fried rice option, which honestly became the highlight of my meal. It was packed with flavor and perfectly cooked.
I also tried the pork egg rolls, and they were impressively large and incredibly tasty. Crispy on the outside with a savory, flavorful filling — just the way they should be.
Beyond the food, the restaurant itself was clean, spacious, and had stylish, modern décor that gave it a welcoming and slightly upscale feel. The staff were very friendly and attentive, taking the time to explain the different menu options and offering helpful recommendations.
The portions were generous, and everything was served hot and fresh. Overall, I really enjoyed the location, food, and overall atmosphere of Bing Bistro. I’m already looking forward to coming back soon to explore more of their menu!
Highly recommend if you're in the area and love great Chinese food with a...
Read moreThis place was something else a short time ago but I never made it in. My son wanted dumplings so we googled the closest one and this popped up. Went in around 1230 and there was no wait. They offered to show us how the noodles I ordered were made. That was cool as I have never seen that. Didn't impress my 9 year old lol. Ordered two types of dumplings, a wide noodle with beef, sour plum drink and Dr pepper. Food was good. Interior is cheaply done and it is evident when in the bathroom. I guess they have a location in Scottsdale so maybe they picked this space up for cheap and will make improvements. I'm definitely going to go again because I want to try a few things. It was a little pricey. Spent about $90 for two of us to dine in and got a to go order for my wife. She is GF so got her King Pao chicken with no soy sauce. She said it was good. I'll be back...
Read moreI didn't enjoy most of anything I tried here. The Dan Dan noodles were lacking in flavor and also were so hard/messy to serve (ainly due to lack of serving utensils and napkins given out). The wide noodles we got with the hot chili oil dish were a nicer consistency, but the oil/sauce was really surprisingly flavorless. The soup dumplings, which I was most excited about, were pretty nontraditional flavor wise. I didn't enjoy slurping out the soup as I usually do - And the dumplings themselves were much too large with very little filling. They looked quite flabby and deflated even. I did think the mapo tofu was alright, although it was lacking mala/Sichuan pepper, and there are much better places to get that in the valley. Overall, I was quite disappointed. The inside is also a weird vibe. Really empty and open, and an odd...
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