1912 Restaurant — Restaurant in Glastonbury

The setting in a restored house is already unique and cozy but it’s the food that really stood out. I had the tender lamb and perfectly seared scallops — both were absolutely delicious and clearly made with care. The flavors were balanced and refined and beyond what nearly everyone could whip up at home. You can tell Chef Jordan Patrick puts real thought into each dish and nothing was rushed. The three-course pre-set menu is a great concept, especially with how well they use local ingredients. Highly recommend if you’re looking for something different and love...

Been ordering chef Jordan’s meals for a while now but to be able to enjoy at his own establishment was a one of a kind experience. Intimate and very at home feeling. The night included a set meal which I won’t try and rewrite out of respect to the menu (just see image). All delicious. Will return.

Also we had two small kids so they placed us in a separate room which...

Best best best best best...