Sass Kitchen & Taco Bar — Restaurant in Hammonton

I can't believe I drove 40 minutes for this! Non-existant service (except for Tim, he seemed to be the only employee who cared), out of chicken (YOU DO ONE THING--MAKE TACOS--ONE DAY A WEEK & YOU CAN'T GET THAT RIGHT?), and lackluster tacos that I make better at home on my worst day.

My party of 3 had to clean our own table, although when we brought up the discards from the previous diners Tim did apologize & ask if he could clean it for us. We had already been sitting there for 15-20 minutes.

Found out they were out of chicken, so ordered beef tacos and beef tacodillas with sides of chips and steak fries. Most items on the menu are listed as 'Build Your Own' and they have a topping bar of add-ons. The add-ons consisted of fresh shredded lettuce, freshly diced tomatoes, shredded cheese (that appeared to come from a bag), canned corn, onions, peppers, salsas, and almost empty sour cream bottles. I can't recommend anything, because there was nothing worth recommending.

I wish I had taken pictures, because although the space was simply, but creatively decorated it was truly basic food in a truly basic space. The chairs (which were actually stools) were uncomfortable, and you bumped into the person behind you every time you got up.

The 3-5 women working in the kitchen seemed to be involved with talking to each other. The one who delivered our food to our table cracked a smile through her mask of indifference and then went back to disinterest mode.

I have a feeling that they are truly there to focus on catering--which they market very well, but I would not trust them to cater anything. There are too many other great restaurants that put their hearts...

I have known Chef April for a lifetime. I always admired her for her multiple talents, and her cooking especially stood out to me. I was always envious of how great she could make anything taste..with no recipe, just pure skill. Her restaurant is amazing and my family loves everything on the menu. It is unique and creative, just like April. Anything she touches turns to gold, and her restaurant/catering business is an example of that.

Although she is only open Tuesdays as she is super booked and dedicated to her catering part of the job, she kills it every week! The service is always on point and the food never disappoints. Some of my favorites are the desert tacos, filet tacos, and cheesy bites.

Her catering business puts others to shame. I had her do my daughters’ birthday party this summer, and her presentation and food (both adult and kid friendly) stole the show.

I would definitely recommend SASS as a Taco Tuesday spot or for a catered event. It will help you have a party to remember, and the food itself will be the main topic of the event. Anyone who says different clearly has no taste in class, or...

Overall a great little place. Nice way to mix things up and try something unique. The design inside is very interesting and fun. Food ordered by my nephew and I was good overall. The nugget plate I got was very good. The fries cooked well with plenty of salt. The taco sushi roll I got was good favorable wish and nice crunch, just hard for me to try and do with the chopsticks. ( maybe that a me problem. Lol). For the Mac-N-Ceese cones, over all great idea and basically liked it, big down fall was 3 out of the 4 were still slightly cold on the inside. I figured this may of just be a hiccup, so I didn't complain. The Black cherry soda was good, but not having anything but your own brand to drink is a iffy. I dont think most would buy more then one. Small fountain soda choice may be an additive but I know they like sticking to the full brand. Staff was nice and brought food out promptly. Prices are good for the most part. A tad pricy but not horrible. Overall, I will Definitely have to come back and try some more...