I asked for scrambled eggs with Swiss cheese..he said okay after assuring that they had Swiss. Brought it out with American cheese. I hate American cheese. They never asked if it was okay if they put American. So I didn’t eat the eggs. My girlfriend got fries egg whites (which they charge extra for) and got scrambled. the home fries have everything bagel seasoning..and the bacon was dehydrated turkey bacon. Worst breakfast I’ve ever had by far no joke. I’ve never left a review in my life but had to write this one. (Keep in mind this is different ownership than it was. It used to be amazing) also they doubled the price from previous owners for food...
Read moreI'm from Georgia and I frequently visited Louisiana. At times we call them rivals but mainly they were neighbors. The food and culture are very specific to this region which you will not find anywhere in this country especially the Northeast. NOLA bring that amazing food and culture here. I've tried the jambalaya breakfast, fried green tomatoes, alligator sausage, and the grits (best in the Northeast). I've only been there twice but I hope to go a hundred more time. The food and atmosphere are amazing.
But the best part about it was Sonny and this is one of the biggest Staples of New Orleans/Louisiana, the people. I highly...
Read moreI rarely have a dining experience where I am left completely speechless and satisfied but oh my gosh did this place do that and more! The food was to die for and was truly something I have never had in New England before. The staff was beyond accommodating and friendly through our entire visit. The restaurant has a great atmosphere, outdoor seating, great drinks, good music and an overall great vibe. This is certainly something different for Hampton (I’ve been coming here for 20 years) and by god it’s an amazing edition! Definitely stop by and give these lovely people a visit for some great food and southern...
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