Fuego All Day — Restaurant in Happy Valley

Great presentation and food looked amazing. However, it's a one shot deal for me. There's a lot going on with their dishes because of all the pairing of vegetables with protein as well as the many sauces that are already on the tacos. To the point where there's too much going on and there's no real distinction. The green taco sauce was great and really thats all I remember from this colorful dish. That is the problem because if I order a fish taco I want to remember the fish and if I order a lobster taco I want the lobster to stand out.

The owner reaches out immediately to me and tells me it's a negative review and he doesn't need Any negativity on the site. "I'm not your buddy and I was an executive chef for over 17 years." I cooked for Kevin Costner and his wife on several occasions as well as many other celebrities. I don't know who you think you are, but now I'm gonna let you have it. I learned over 3 decades from other chefs. I take constructive criticism well. How would I have known not to order all the stuff if I've never eaten there before period. I gave an honest review and you attacked me. Now I'm changing your 3 stars to 1 star. Let any reasonable sound minded person read my review And see if they reacted the...

I had heard amazing things about the Happy Valley Food Carts but had never tried it... needless to say we will most definitely be going back!!

Fuego All Day was awesome. We were kindly greeted at the truck and our order was taken and VERY quickly we were buzzed back to the truck as our food was ready! It was our first time trying Birria tacos... what a nice experience. The crisp of the shell was a great pair for the consomme! The meat was juicy and packed with flavor! The only thing missing was more napkins! Their hot sauces were also delicious. If the tacos weren't enough, we also tried their crispy fried crab taco which was equally delicious.

Food was awesome and service was great. Looking forward to trying out other menu items upon...

Best Birria Tacos I have had to the point I will happily travel here from Portland for them.

Excited to try the special/alternating menu item Lobster Taco.

I met the owner Riko and was thoroughly impressed with everything he said and created. Excited to see what this new Mexican Food Cart has to offer.

They have a deep menu here and a majority of it is made in house, like the Churros (which are made fresh every morning according to Riko).

The taste says they've been around for years and have crafted an art, but the truth is they opened in October of 2020.

In short, very impressed, my new favorite Birria spot, and appreciated the Owner's time and dedication to...