Vivi's Pizza & Pasta — Restaurant in Hawaii

Wanted to love this place. My wife and I don't go for pizza very often, but we saw the reviews for this place. were mostly great, so we figured we would give it at try. We ordered meatlovers on thin crust and 2 ranch (just in case) After getting my # and running over to Big Save to grab a few things to kill the time, a few minutes after getting back, I got told 5 more minutes. I thought great that worked pretty well. After about 10 minutes later, I got told "10 more minutes, I forgot your order" but I'm not sure if the guy forgot my order or gave it to one of the phone in pickup people popping in and out because he seemed to have an extra pizza at one point that he didn't know what it was for and ended up taking to the back? I did get offered a free drink for the inconvenience, but I don't really drink soda. I got the pizza home and realized that the ranch was not in the box. I should have checked, I guess.... I don't know if they were in a rush to get me my pizza or if meatlovers on thin crust is just not something that you should do, but the crust in the center was so undercooked that it would not even hold together and just turned into a soupy mess. So we ate the outside 1/2 edges, which is usually my least favorite part, but this was surprisingly delicious! (I wish the whole crust was similar) I tend to give the benefit of the doubt in life and judging by most of the other great reviews, I'm going to say this must have been a super busy night...

We've been anxiously waiting for Diamond Pizza to open, since we first saw the signs go up a few months back. As luck would have it, we ordered two pies on the first day of their soft opening, a deluxe and a vegan build your own. Ordering online was smooth and while they do have a few bugs to workout with checkout, it was no big deal.

The woman behind the counter (didn't get the name) was very helpful and professional. She was very excited about their opening.

On to the pizza... We got the zesty marinara on both of ours and let me tell you... It is Zesty! We loved it, but if you don't like spicy, stick to the traditional marinara. The crust was very good (we got it well done) nice chew, but not tough and cooked all the way. Toppings were likewise tasty. All in all a nice addition to the...

I am so totally impressed as a nutrition and health coach at this place and their food products that they offer. Not to mention their happy selves and business sense. The place is run by a 26 year old. Very impressive. We are so capable of starting our own businesses, even before we’re 20 years old. We just don’t give our kids the opportunities. Thanks to this dad who did give his daughter Madison, this one.

The best part is they don’t buy any flour from America, which has already been polluted and buy it from Europe where it has not been. This makes a huge difference to our health and to our palate. American wheat and flour has contributed greatly to our obesity and diabetic epidemic.

I had even given up eating pizza for this reason. Now I...