Don Camaron Seafood Grill & Market — Restaurant in Hialeah Gardens

I'm from Alabama and I was passing through after delivering a load in Hialeah, FL. I'm a truck driver, so sometimes it's hard to find places where I can fit with a long trailer. This restaurant location shares a parking lot with a very big Walmart Supercenter, so I was easily able to find parking. There are "no truck parking" signs but I left a note on my window with my phone number and I didn't have any issues.

I ordered the Salmon Cilantro with shrimp, with sautéed broccoli as both of my sides (I'm avoiding carbohydrates for my carnivore diet). This dish was absolutely delicious! I'll admit, I almost changed my mind in favor of the "Volcan" dish because of the flavor profile it described but I'll just have to try that one next time I'm here. I'm glad I ordered this dish for this visit. I wasn't disappointed at all.

I also ordered a 1/2 dozen raw oysters 🦪 which were good as well. I'm not a huge oyster connoisseur, so I can't really say if they were better than somewhere else, but I will say that they were just as good as any I've ever had anywhere else. Oysters in my opinion aren't that strong of a flavor, so it doesn't take much to please me on that front. They tasted fresh and with a slight squeeze of lime , they disappeared rapidly. 👀

My server was "Yusnay Z", she recommended the Salmon Cilantro and she was definitely right on the money! 🤌 She was attentive and very friendly.

I will absolutely come back here when I deliver another load down in...

Atmosphere , I think the purpose is create a customer satisfaction place.. Service was great (WAITRESS) 5 Stars, Carolina was amazing but poor Managment ... and not the manager in the restaurant maybe tthe owners

this happened : I ordered a lemonade w / mint blended.. they serve a frappe lemonade with mint leaves over .. manager approach the table and his answer about it is the OWNER do not let make it blended it.. because the blender got the leaves inside something like that..

I visited this location for many years and we always ordered the lemonade blended with mint . I'm very disappointed how a Owner can just drop directions against customer satisfaction.. I worked for more than 18 years in restaurant industry.. and I am sure the last thing that we are going to change is that thing That customers love .. For free your solution is as simple as have a hand blender, or just wash the blender after prepare a special request because you have all the ingredients in your drink area..

... this is why i gave you 3 stars...

Overall, we had a truly delightful experience during our visit. My wife and I started with a refreshing nonalcoholic piña colada, which perfectly balanced the flavors of tropical pineapple and creamy coconut. For our appetizers, we indulged in crispy fish fritters and malanga fritters, both bursting with flavor and perfectly seasoned.

Our server, Linda, was a warm and welcoming presence, attentively ensuring that our needs were met throughout our meal. The level of service was truly exceptional, exceeding our expectations. For our main courses, we each chose fresh fish: one served alongside a fluffy portion of white rice and savory black beans, while the other came with vibrant yellow rice and sweet, caramelized plantains. Each bite was a wonderful celebration of taste and texture, leaving us...