Oui Banh Mi — Restaurant in Houston

Oui Banh Mi is a delightful late-night Vietnamese restaurant that has become a go-to spot for those seeking a satisfying Vietnamese culinary experience at any hour. This hidden gem shines brightly with its delectable menu, prompt service, and convenient operating hours that cater to the night owls in search of authentic Vietnamese flavors.

Located in a bustling neighborhood, Oui Banh Mi offers a cozy and inviting ambiance that instantly makes you feel welcome. The restaurant's focus on express service ensures that even during the late hours, customers are swiftly attended to and served with efficiency.

The menu at Oui Banh Mi features a selection of Vietnamese classics that are expertly prepared and packed with flavor. Their banh mi sandwiches are a standout, boasting fresh, crusty baguettes filled with an array of savory and aromatic fillings. Whether you opt for the traditional grilled pork, tender lemongrass chicken, or the vegetarian option, each bite is a burst of authentic Vietnamese goodness.

In addition to their delectable banh mi, Oui Banh Mi offers other Vietnamese favorites like pho, vermicelli bowls, and spring rolls. The quality of the ingredients is evident in every dish, and the flavors are rich, well-balanced, and satisfying. Whether you're craving a warm and comforting bowl of pho or a refreshing vermicelli bowl packed with herbs and grilled meats, Oui Banh Mi delivers on its promise of culinary delight.

What sets Oui Banh Mi apart is its commitment to serving late-night diners without compromising on taste and quality. It is a haven for those seeking a satisfying meal after a long night out or a late work shift. The friendly and attentive staff ensure that each customer is promptly served, making the dining experience convenient and enjoyable.

While the focus at Oui Banh Mi is primarily on express service and convenience, the restaurant still manages to create a warm and welcoming atmosphere. The casual setting, combined with the tantalizing aromas wafting from the kitchen, adds to the overall experience of indulging in late-night Vietnamese delights.

In conclusion, Oui Banh Mi stands out as a late-night Vietnamese gem, offering a delicious and convenient dining experience for those craving authentic flavors during unconventional hours. With their mouthwatering banh mi sandwiches, flavorful bowls of pho, and prompt service, Oui Banh Mi has earned its reputation as a go-to spot for late-night Vietnamese delights. If you find yourself in need of a Vietnamese culinary fix when the rest of the city sleeps, Oui Banh Mi is the place to satisfy...

This message contains a response to another reviewer who seems to be confused about vegan ham... I feel compelled to mention this because the reviewer seems to be under the erroneous impression that she consumed a product that was not vegan. Please reference the photo attached for evidence.

Onto my own review, which is nonetheless subpar. I was immediately greeted at the drive thru, I was very pleased about this because I was initially skeptical whether anyone could see me.

I ordered tofu spring roll, tofu bun (vermicelli salad), and tofu banh mi (sandwich). The first thing I mentioned was my diet restriction : vegan. I will say that I have been vegetarian all my life, and vegan for 5 years. The food did not taste vegan at all. The owner is encouraged to keep me honest, but I have had tofu all my life and I know what vegan food is supposed to taste like by now.

The vermicelli salad was a nice balance of tofu, vermicelli, and salad. I enjoyed it a lot, except the dressing tasted of fish sauce. This would not be unusual for a traditional vermicelli salad, so I wouldn't be surprised if the ingredients contained fish sauce. Vegans are advised to make their own dressing at home and discard the ramikin of Oui's dressing. The tofu tasted of egg, I attribute this to the flaky, crispy outer shell of the tofu. I believe they battered in egg before frying to achieve this. Vegans are advised to refrain from eating the tofu unless they plan on removing the outer texture.

The tofu banh mi (sandwich) I have the same remarks about. Again, the tofu tasted of egg. Moreover, I ordered extra vegetables on sandwich for $1. In enjoyed the ratio of veges to bread, although I removed most of the bread. The bread wasn't spectacular, little chewy.

The tofu spring rolls, again, tasted of egg. I enjoyed the proportion of tofu to vegetables to rice wrapper to vermicelli.

I asked about the pho. Again, the offer a tofu pho, but this NOT VEGETARIAN. They claim it is in their regular broth. The guy who took my order looked really annoyed when I asked him specifically, "well what's the base?". He responded, "it's just our regular clear broth". So I pried a little further... Is it chicken broth? Finally he said yes.

Sorry vegans, go few blocks further downtown to get your vegan pho fill. There's a real gem down, but I won't mention...

Ok, ok. One star, only because I couldn’t give it zero. Now listen, I’m about to go in and try to be “constructive” at the same time. lol I live one block from this place and have been eating their food for the better part of 5 years. Every year I’ve been coming here less and less because the quality and customer service is on a steep decline. My girlfriend and I have frequented this place 3 times in the last week after not coming for at least two years.

Yesterday, is our last time. We literally tried very hard to be understanding and support this business since it’s close by. Especially, being that there is literally another Vietnamese restaurant 3 blocks away on West Alabama called LUA VIET KITCHEN, which I highly recommend! Lol

So, yesterday we ordered a beef vermicelli and they didn’t even cut the beef into it. They just cooked the wrong meat and tossed it on top. Super lazy.

A couple days before that, I ordered a fried rice and received a completely different menu item that had so much broth at the bottom of the box that the entire meal was soggy and trashed.

And to wrap it all up “constructively” for the owner. Be kind to your customers because a lot of us don’t leave reviews that are a tool for you to improve your business. If you’re short staffed don’t give me attitude at the window when I’m not being rude and you’re telling me you’re there on your own. I don’t care that you can’t get your stove on, just get it together before you open lol simple.

Oh and the wait in your “drive thru” is ridiculously long. I could literally setup camp and watch half an episode of Sunny in Philadelphia before receiving my order. I hope they turn you into a GameStop. That would be...