Sarabell Calabar Restaurant & Buffet — Restaurant in Houston

I had the pleasure of dining at this Nigerian buffet restaurant, and I must say it exceeded all expectations. First off, the cleanliness of the place stood out immediately. The entire space was spotless, from the dining area to the buffet stations. It made the whole experience feel even more comfortable and enjoyable.

Now the food? Easily a 10 out of 10. Every dish was packed with authentic flavor, perfectly seasoned, and freshly made. From the jollof rice to the egusi soup everything was simply delicious. Honestly, there wasn’t a single thing I didn’t like and I tried almost everything!

What made the experience even better was the guest service. The staff were incredibly welcoming and friendly, always checking in with a smile and making sure everyone felt at home. It felt like more than just a meal it was a warm, cultural experience.

I highly recommend this place to anyone looking to enjoy quality Nigerian cuisine in a clean, inviting setting. I’ll definitely be...

I was genuinely excited when I first heard about this place and looked forward to the experience. But once I arrived, I was a bit disappointed. The space felt tight, which may have limited what could be done, but I still think it could’ve been better organized.

The food selection was underwhelming. I expected more variety, especially traditional dishes, but didn’t see much of that. Also, while I understand the spice level may have been toned down for a broader audience, the rice had almost no spice at all — I was really hoping for that bold, flavorful kick.

That said, it wasn’t a terrible experience. I might come back again and hope for something better next time. Overall, it...

🚫 Please avoid this place. The prices may look attractive, but the food quality is terrible. • The soup was completely tasteless. • The rice was undercooked and flavorless. • The place itself is cramped and uncomfortable. • The abacha was drowned in low-quality palm oil. • Honestly, the cook cannot be Nigerian—there were absolutely no spices.

Even the ice cream, which cost an extra $1, ended up being a waste of time and money.

I only forced myself to eat so my money wouldn’t go entirely to waste. Unless they change the cook and overhaul the recipes, I strongly advise you...