Evergreen Room — Restaurant in Hudson

Evergreen Room This restaurant draws a very specific crowd that happens to be my Jam! I have been there 3x and will hopefully be going again this afternoon. *Check out their open hours before going, as they seem to change with the season. I love it here, the aesthetic , the food and drinks, the wonderful staff! Totally my type of place. There’s just something about this place that makes me feel calm and makes me want to come back. All the snacks, deserts and drinks are a little different. Like goat cheese custard with cherries, mystery intention mimosas, teas with fun names (try the ice Twilight tea, it’s kinda of blue and delicious) and home grown herbs, and a stay gold drink (kind of like their mojito) that turns your tongue gold, and their Unknown drink that is AMAZING (really it’s my favorite)! Expect teas and alcoholic drinks with flowers in them, expect food to not taste as you are used to it, and everything is amazing. Everything is local and sustainably sourced, and priced accordingly, I believe you can get snacks and regular tea to go, but don’t quote me on that.

If your taste buds resemble a toddlers I do not recommend this to you, but if you like something different, if you like fun drinks, teas, and snacks, or if your a modern day healer I totally recommend; this may also be a fun spot to take your girlfriends for that mystery intention mimosa during a girls night, I find the men I have taken here do not love it as much as my girlfriends and I do.

Oh and if you like plant stuff, herbs, tinctures, fun jewelry check out the apothecary next door I’m pretty sure they are owned by the...

I recently visited this place, we ordered cocktails and the "Flora and Fauna" charcuterie board. The cocktails were actually pretty good and matched the vibe of the place. The spot itself has potential—it’s located in a nice area next to a vintage shop with plants, and the music was well chosen. But the overall experience was brought down by some odd choices: several tables were left dirty even though the place wasn’t busy, and instead of enjoying the music, we mostly heard the loud sound of water running from a sink while staff washed dishes during open hours. As for the food—the charcuterie board was a letdown. For $28, it felt like pure stinginess: six tiny slices of cheap salami, two slices of prosciutto, some random pickled veggies, and convenient store-style crackers. Nothing artisanal, nothing thoughtfully combined.

In short: worth stopping by for a cocktail, but...

Put the Evergreen Room on the top of your list for new restaurants to try! The waitstaff are passionate about creating the best experience for patrons, and clearly LOVE their contribution to the Evergreen Room's mission. Everyone was deliciously delightful!

The Chef is a modern day homesteader and takes culinary cuisine to new heights with her flavor filled bouquet of sumptuous food ... all locally sourced ... and the hand-prepared preserves were out of this world!

BTW: The sourdough bread is from a...