So I 1st visited on August 11th) and I enjoyed the experience; both the service and food were good (but the pastries were freaking awesome). So I was excited because that meant I had a hidden gem on the South Side and I didn’t need to make anymore trips to the North-Side for tasty treats. I decide to return the following week, now the pastry I fell in love with was sold out so I figured I’d try another one that way it wasn’t a wasted trip (it was just ok), I figured I’d try to phone ahead for my 3rd visit (a few days later). Ha that didn’t work, so I said what the heck it’s a nice day I’ll make the trek over there… still no pastry, in fact this time they had ABSOLUTELY NO PASTRIES! The lady at the counter says here give me your number and I’ll call you when we get more in (needless to say that never happened). Fast forward to yesterday (October 7th), I figured I’d give them another try but upon arrival they were closed and there was no sign on the door, just CLOSED during business hours. I figured I’d try my luck again today because things happen right, ha the joke’s on me, it was yet another...
Read moreI'm here right now. My meal is beyond delicious. It's rib eye steak paneni melt and a turkey grinder wrap. Ok, both sandwiches are blowing my mind and Chef Greg is super cool. My steak paneni literally made me sit in silence and just feel happy.... it was so good I almost thought that this is mu new daily lunch meal forever. The turkey panini is basically perfection in a flour tortilla. Both dishes blew my mind.
That being said, and the food is great, but he cooked it from scratch. Meaning I waited about 30 to 45 minutes for my food.. Was it worth it.... Yes! it was worth it times 10. While I waited, I talked to Greg about the owners events that I will be attending because this is 4 blocks from my house. I love what I thought was a bank 4 blocks from where I live and i hope you give them a try because they are a...
Read moreThe food is magnificently well flavored, the spicy is flavorful with just the right amount of punch. Chef's Rah, Maisha and Gregg really know their stuff. Their CBD products they sell are top line in excellence. And the customer service is out of this world. It's worth it to stop in. If you questions you can feel free to ask. The Chefs are very knowledgeable about the products they sell and the affect you...
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