This place is AMAZING!! I would give more than 5 stars if I could. It was my first time visiting & I was a little short on cash and everything looked so good. I was having trouble deciding. The girl at the counter was super nice & answered all my questions. When I finally picked something, I was about 50 cents short for it but, she charged me what I could afford and also gave me an EXTRA FREE BUN TO TRY! I will for sure be coming back for breakfast or brunch and will be leaving a great tip! The pan de coco was so good! Soft bresh bun with carmelized sweet coconut filling, to die for if you are a coconut fan. The cookies I got, Pandan Cookies, were mouthwatering also. Fresh, moist, and chewy! The pork bun was superb! Very excited to see how the full breakfast is. Traditional Filipino & Hawaiian like I have only seen on travel or cooking shows. Support local business & give them a try. There is something for everyone's tastes. Thank you Say So Sweets for a sweet...
ย ย ย Read moreWent there for breakfast and we had the Hawaiian Sliders plate and the French Toast plate and it was very good. Lots of flavor and good portion size. When you walk in, they have several menu items to select from. From breakfast, to bakery and beverage items, it's pretty varied. Space is limited inside so if you are trying to dine in, you may have to wait. Also there isn't an easy access bathroom to get to so you will have to ask the staff to escort you to the restroom. Ambiance is good, staff are extremely friendly and atmosphere is inviting. If you don't pre-order your food you need to be patient because everything is made to order hot and fresh. The bakery items are made fresh daily, and if you like cookies, they have massive size cookies that you must purchase in boxes of 6 ($30). We really like this place and whenever we are back on the beach side of town, we...
ย ย ย Read moreWow, what an amazing experience. My husband and I stopped by Mochinut and saw that this bakery was a few doors down. We decided to stop in and take a look. We ended up walking out with the Lechon Belly Roll lunch and an ube cookie (recommended by the staff). Let me tell you - don't leave without the lechon belly roll. This thick piece of pork belly sitting on top of garlic rice with the crispiest pork skin I've ever had. I've had a lot of crispy pork skin in my days eating siu yuk (Cantonese dish), but man, nothing compares to this crispy skin. It is so craveable! The ube cookie was also fantastic. Soft in the middle, crunchy on the outside and has melted marshmallow on the inside. The flavor was soooooooo good too. I didn't expect it to pack that much flavor.
All in all, skip mochinut and come here instead. I'll be back to try the ube tres leches cake and ube...
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