Eggholic, a gem remaining to be discovered by food conniseurs. Amazing food, beyond excellent customer service and funky ambience makes this place a great place to treat your taste buds.
Walking in gave me a feeling 'all is well', walked to the counter looked at the menu and my heart told me 'all is great'.
While I felt like a kid in a candyshop, the aromatic experience was teasing my taste buds and I went berserk in ordering more then I could gobble down, my stomach suddenly felt like a bottomless pit and kept telling me not enough, get some more.
Started off with the samosa chaat, 10/10, perfectly warm, blended samosa, chickpeas and topped with an amazing array of spicy and sweet chutney, this was just the beginning. Vada Pao 10/10, which is actually my favorite, was the perfectly fried golden potato ball, packed in a bun and laced with sprinkled red powder giving it a perfect punch.
Next in was Tandori Chicken Kabob 9/10, served with yellow rice and had a nice kick to it. But the best was yet to come...Holic Chicken Kabob 11/10 was something I'd eat everytime I go there. The blend of some hidden/secret spices and grilled to perfection, it gave me an immediate foodgasm, I couldn't stop till I finished the last tiny piece on my plate.
Last but not the least, scarmbled egg was tastefully cooked to perfection and was served with golden brown white toast. Mango Lassi was the final treat and it all ended with a splendid experience which I haven't had in a while at any desi restaurant.
While the food was great, customer service was amazing, our hostess Dhwani (I'm sorry if I spelt it wrong) was super courteous and helpful.
If you want to take a break from the usual biryani, karahi, kabob and naans, try Eggholic, you...
Read moreI don’t seem to post too much about restaurants publicly unless my experience was really good or really poor.
As soon as we walked in, the place looked very clean along with modern vibes. The menu items are a bit pricy for vegetarian options. As we came in as a party of 6, we ordered 6 different entrees. We ordered pav bhaji, samosa chaat, chole, gotalo 2.0, vada pav and chicken sandwich.
We were under the assumption that the food will be made to order a lot of it tasted like it was premade and only heated and garnished.
The parathas were frozen and warmed up, chole were bland lacking any desi taste, samosa chaat was dry and lacked yoghurt sauce. Gotalo 2.0 lacked salt and there was a heavy taste of raw Garlic and raw egg smell.
The only two things that were okay was the chicken sandwich and vada pav. The vada pav was very spicy.
Overall, food was bland and didn’t have the taste for us to considering returning.
Hopefully, if others felt the same way about these dishes the restaurant could maybe fix these issues. This restaurant seems to be a franchise that requires to follow strict standards but if there are issues in cooking and taste of final product it needs to be addressed right away.
Save yourself some time and $$. If you need an authentic restaurant for good tasting street food skip this place until these food quality issues...
Read moreEggHolic: A Paradise for Egg (and Kebab) Lovers
EggHolic isn't your typical Indian restaurant, and that's a wonderful thing. Yes, they celebrate the mighty egg in all its glory, but they also boast an incredible menu that had me wanting to order everything.
For starters, the pani puri (not pictured) was an absolute revelation. These little crispy spheres filled with a delightful potato and chickpea mixture burst with flavor in your mouth. The accompanying tamarind chutney and minty water added a perfect sweet, tangy, and cool counterpoint.
But the real star of the show was the chicken kebab with rice. The chicken was unbelievably tender and juicy, perfectly marinated with a blend of spices that had me reaching for more. The rice was fluffy and fragrant, the ideal base to soak up all those delicious juices.
Everything about EggHolic impressed me, from the flavorful food to the friendly service. If you're looking for a unique and delicious Indian dining experience, this is the place to go. Just be prepared to fall in love with eggs (and kebabs)...
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