Bonfire Brazil Steakhouse — Restaurant in Kennesaw

Review for Churras Steakhouse & Bakery in Kennesaw

I recently had the pleasure of dining at Churras Steakhouse & Bakery in Kennesaw, and I can confidently say that it was one of the most memorable dining experiences I've had in a long time. From the moment we walked in, the atmosphere exuded warmth and sophistication, making it the perfect spot for a special occasion or just a casual meal with friends and family.

Ambiance The ambiance of Churras is a delightful mix of rustic charm and modern elegance. The warm lighting, coupled with tasteful decor, creates an inviting environment that immediately makes you feel at home. The layout is spacious, allowing for a comfortable dining experience without feeling cramped, and the subtle background music adds to the overall relaxed vibe. Whether you're seated near the cozy fireplace or in the main dining area, every spot in the restaurant offers a unique charm.

Service The service at Churras Steakhouse & Bakery is truly top-notch. From the moment we were greeted at the door to the time we left, the staff went above and beyond to ensure that our dining experience was perfect. Our server was attentive without being intrusive, knowledgeable about the menu, and provided excellent recommendations based on our preferences. The attention to detail, such as regularly refilling drinks and checking in to ensure we were enjoying our meal, was greatly appreciated. The staff's friendliness and professionalism added a personal touch to the evening, making us feel like valued guests rather than just another table.

Food Now, onto the star of the show—the food. Churras Steakhouse & Bakery offers a culinary experience that is nothing short of extraordinary. We started with a selection of appetizers, and each one was a flavor explosion. The Pão de Queijo (Brazilian cheese bread) was light, airy, and filled with gooey, cheesy goodness—an absolute must-try. The empanadas were perfectly baked, with a flaky crust that gave way to a savory, flavorful filling.

For the main course, we opted for a variety of meats, all cooked to perfection. The Picanha (top sirloin) was the highlight of the meal—juicy, tender, and seasoned to perfection. The meat practically melted in your mouth, and each bite was more delicious than the last. The variety of cuts available ensured that there was something for everyone, and the rodizio style of service meant that we could enjoy as much as we wanted.

Value When it comes to value, Churras Steakhouse & Bakery is worth every penny. The quality of the food, the exceptional service, and the overall dining experience make it a fantastic option for anyone looking to indulge in a top-tier meal. The portion sizes are generous, and the variety offered ensures that you get to enjoy a little bit of everything. Whether you're celebrating a special occasion or simply treating yourself, Churras delivers in every aspect.

Conclusion In conclusion, Churras Steakhouse & Bakery in Kennesaw is a gem that should be on everyone's dining list. The combination of an inviting atmosphere, exceptional service, and outstanding food makes it a standout restaurant in the area. Whether you're a meat lover or have a sweet tooth, there's something for everyone at Churras. I can't wait for my next visit to continue exploring their delectable menu. Highly...

For me it was all about the meat! The ribeye and brisket was amazingly tender and for most part all the other cuts were good too but the garlic sirloin I think its called was a little too chewy and over cooked! I think they need to reduce the temp and slow cook for more tenderness! But service was great! I don't think our waitress let our drinks reach the bottom of our cups before she was putting refills on the table, she was basically a Brazilian ninja 🥷 The captain upfront 🧑🏽‍✈️was Super friendly and explained everything and how it all works! Also ill add that the BBQ cook 🧑‍🍳 was also friendly, he was slicing and dicing so keep your hands to your self😉 in all honestly I wasent a fan of the sides and I have been to my share of Brazilian steak houses and most have a larger selection of southern based sides like mashed potatoes or mac & cheese or some type of hot greens to accommodate those that do not want to venture into the unknown especially for the price! Having choices is what a buffet is all about and this buffet needs help, only thing saving the sides is the MEATS! Desserts?? YES! Had the chocolate moose and it was really delicious and rich and full of flavor, not sure if its made in-house or wholesale purchased but eitherway, DELICIOUS! they also had other desserts and cake but very elegantly made cakes and im sure the flavors would reflect that😋 okay almost forgot about the salad bar if you can really call it that🤔 sorry but it was just some stripped lettuce and some tomatoes🤷🏽‍♂️ you gotta do at the very LEAST a garden salad which you can buy pre-made bags already mixed then add small containers of cucumbers, olives, mushrooms, cherry tomatoes and maybe container of some type of croutons! Instead they have these huge tubs of ranch and what looks like Thousand Island dressing to which nothing is labeled 🤦🏽‍♂️, anyway its basically taking most of the room you could be using for the missing veggies, also maybe a small choice of fruits to eat after eating all those Delicious meats 🍖 like oranges and tangerines and maybe some grapes wouldn't hurt! Very simple fixes that would not only fill the seats here but keep them full from all the...

OK-Churras steakhouse and bakery Wade Green Road across from the Home Depot. So first the stars ratings the food I’m gonna give a weak four-service a strong 3 atmosphere definitely a four As far as the food, it’s good it’s really good. It’s just different from most Brazilian steak joints. The potato salad doesn’t have the same mayonnaise. It’s good but it doesn’t have that mayonnaise so that’s a minus. the chicken salad is the same, delicious the beans are just as good . They also have Yucca fries the little cheese ball bread things that are delicious! And they also have a shrimp stew that is absolutely incredible. Imagine a cheesy clam chowder but with shrimp instead of clams - and the shrimp have the tail on them also so you kinda look and feel like a hillbilly pulling Shrimp tails out of your mouth while you’re eating the stuff so you’ve been warned about that. They also have one item that I’m pretty sure you’re not gonna find on the buffet at a whole lot of Brazilian joints outside of Brazil maybe unless you ask for it and I tried it That could be doing that again not for American people. As far as the grill, it’s good definitely more than four stars. It’s just as good as most of the other Brazilian steakhouses, but I don’t have to drive 30 miles or 30 minutes to get to it. It’s 15 minutes from the house and I live in Woodstock. Then one important thing to note is that Churras is sort of a sister/cousin restaurant to the Rio steakhouse and bakery down off Windy Hill. It’s not the same owners but very good friends and the people that own Rio helped these guys out a lot so there’s a lot of similarities but some differences also. That went on a Saturday night from 730 to about 930 and the place was only about 1/3 full-wasn’t very noisy was very nice. It’s very well lit bunch of different TVs on, but they’re not playing at unreasonable volume. The tables and chairs are the same as Rio. very nice place. Word needs to get out about it Definitely worth the money. I’m gonna go home and go right into...