Ding Tea+ & 36 Streets Vietnamese Coffee — Restaurant in Kirkland

36 Streets Vietnamese Coffee is a charming new spot in the Kirkland area, conveniently located near Juanita Beach Park. They open early at 8 AM, perfect for grabbing a morning coffee and breakfast. Parking can be a bit limited right in front of the store, but there are free parking lots nearby where you can usually find a spot.

The shop is small, with only a few tables and chairs inside and out, so it’s more of a grab-and-go kind of place. However, if you do choose to stay, the cozy Vietnamese-inspired decor creates a pleasant atmosphere. For those who understand Vietnamese, they even have a selection of comics to read while you enjoy your coffee.

The menu is simple, focusing on traditional Vietnamese coffee and breakfast items. The staff is friendly and helpful, offering recommendations if you’re new to Vietnamese cuisine. We tried a variety of their offerings, including the egg coffee, salt coffee, hot condensed milk coffee, Vietnamese sandwich, and bubble waffle.

A word of caution—the coffee here is quite strong, much stronger than typical American coffee. Just half a cup had my heart racing, which isn’t something I’ve experienced even with coffee in Vietnam. The flavor is rich and authentic, so if you enjoy a strong brew, you’ll likely appreciate it. The Vietnamese sandwich is a solid breakfast choice, filling and well-paired with the coffee. Just be aware that it comes with jalapeños by default, so ask them to leave it out if you’re not a fan. The bubble waffle is decent, on par with other places, and they also offer some boba options that I plan to try next time.

Overall, it’s exciting to have a Vietnamese breakfast spot in Kirkland, adding a unique and flavorful option to the local scene. If you’re in the area and looking for a strong coffee and a satisfying breakfast, 36 Streets is definitely...

The place is 100% legit! The ca phê (Vietnamese coffee), the bánh mì, and even the ambiance take me right back to Sài Gòn. They even have the little stools and tables! Those that have been to Viet Nam know what I mean. Sitting outside on the little stools in a warm summer morning watching the people and traffic is like a little slice of Viet Nam. They even have lots of Vietnamese children's books all around the shop.

Their ca phê is by far the most authentic tasting I have had in Seattle, the flavors are exactly like what I had in Viet Nam. They use 100% Vietnamese coffee beans, roasted for them in Viet Nam. For those new to Vietnamese coffee, I strongly recommend getting the 'phin table service' for the classic 'Ca Phê Sữa Đá' (Vietnamese coffee with condensed milk). A phin is a traditional Vietnamese stainless steel drip filter. When we visited, the owner sat with us and explained the whole phin process and how to get the best flavors. They are super passionate about quality and authenticity trying to bring real Vietnamese coffee to the area.

For those who want something a bit different, try the egg coffee (I know the name sounds weird). A specialty of central Viet Nam (specifically Huế), it's esentially a Vietnamese coffee with a sweetened egg cream meringue on top. Super tasty!

Now for the bánh mì. Just like the coffee, hands down the most authentic in Seattle. They nailed the perfect balance of meats, pickled veggies, pate, and Vietnamese mayo. They even toast the sandwhich in a panini grill to give it that crunch like you would have in Viet Nam. The flavors are exactly like the ones I would have for breakfast when...

I am a regular customer at this café and often come here to buy coffee, usually purchasing 2-4 cups each time. I find the coffee quite delicious and everything is generally satisfactory. I often buy coffee when the long-haired barista is working, and she is quite friendly. I frequently order egg coffee for my mother and usually request it without ice. I understand that there might be an issue with making egg coffee without ice, but the long-haired fair-skinned girl always finds a way to make me a satisfactory egg coffee for the price I pay, and she is always cheerful and enthusiastic in addressing customer requests.

However, every time I visit and encounter the girl named Ayane (I might not have gotten her name correctly), I feel very uncomfortable. She greets customers with an unfriendly expression, and when I asked her about the egg coffee without ice, she looked at me and said, “Alright, but the egg coffee will only have this much because you requested no ice,” with a displeased tone and expression. This made me feel very uncomfortable, and I no longer wish to...