Had, I think her name was Leanne, as a server last time we were there about 2 wekks ago and she was super rude and blunt, unlike we had the server we had the first time and last week, who was so wonderful and kind to us and checked in on us constantly. Can't remember her name exactly I think Abby or Aly or Amy or something. But she was wonderful as a server and even helped explain the menu to us newbies to Thai food. And she was amazing but while we enjoyed our food, we were a bit put off by the incredibly greasy feeling our dishes that our food was served in felt. One even had a black smudged like fingerprint on the inside of the dish we were meant to eat off of like someone in the fry kitchen touched it with dirty hands or dirty gloves. So idk but I doubt we'll ever go back. The food was good the first few times but then nasty waitresses that seem like they had one too many early in the morning and the food served on dirty plates....ehhhh I...
Read moreWe have eaten here several times along with picking up take out. The food has been fantastic for all meals. Today we picked up the potato curry and it was positively delicious! Highly recommend that dish! The spring rolls were hot and crispy and the Thai salad was fresh, crisp and the peanut salad was great! Every dish we have tried we have loved! My husband usually gets the drunken noodles or Pad Thai and I like the Pad Pak a lot. The Siam rolls are delicious as well along with the soups. This place never seems to batch cook spring rolls/egg rolls/Siam rolls and dump them under a heat lamp- they are always hot and fresh! Spices are always perfectly balanced. Honestly, we have loved every dish! Give this place a try! Update: We have now been eating here consistently since it opened and have loved every single dish! Also, Doordash comes fast with piping hot food that is always perfect....
Read moreAbsolutely Incredible! A Must-Try for Flavor Lovers (Even the Spice-Shy Ones!)
I’ll be the first to admit—I’m a total baby when it comes to spice. So when I ordered the Three’s Company meal (mild), I was definitely a little nervous. But wow… I am so glad I took the chance!
The red coconut curry was absolutely phenomenal—perfectly balanced with just the right blend of sweet, savory, and a gentle touch of heat. The best part? The spice didn’t build up with every bite, so I was able to enjoy every mouthful without ever feeling overwhelmed.
I paired it with the Crab Rangoon, and it was the perfect combo. The sweet cream cheese filling gave my tastebuds a quick reset so I could dive right back into that delicious curry all over again.
I genuinely have no idea how I’ve lived this long without experiencing this dish, but it’s officially on my “order again ASAP” list. Highly,...
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