Angie's — Restaurant in Logan

I want to save someone else from a possible really bad outcome! This is not a post to bash. This is not a post to upset anyone this is strictly a post to make others aware. My young son has a food allergy that he was recently diagnosed with and we are still adjusting to. Today we went to eat at a local favorite restaurant. LEGALLY in the U.S. they are required by law to be able to produce information on prepackaged food they serve. They are also required to be careful with cross contaminations. I simply asked today when sitting down if they had any menu options on their menu without this allergen. The waiter was gone all of 30 seconds before coming back to tell me. No one knows. I then asked ok, What about the manager? He said he doesn't know either. I then explained that I didn't want to cause an issue but I would just like to make sure when ordering that I know what is in my childs food so he doesn't have an allergic reaction and I asked to speak to the manager. I tried to be as friendly as I could. The manager came over with a not so friendly attitude and asked what my problem was. I explained that I was told that no one knew what products contained my son's allergen, and that I needed to see the allergen facts on the children's menu. He said sorry no one knows. I explained that legally in the U.S. it is a requirement to list food allergens on pre packaged food and if it contains ( I listed said allergy ) he then so happily noted that hes never heard of that being an allergy and again no one knows what's in their food, but if I wanted to give him an exact menu item he'd try and find out from kitchen staff. This entire time the kitchen staff was watching from the window fuming and staring at me. I listed off the Mac and cheese and the manager walked over and had a hushed tone conversation with them through the window. They uttered this is unbelievable and threw a package of Mac and cheese through the window and continued having a heated hushed discussion. At this point my son was extremely uncomfortable and felt like an inconvenience due to his allergy, I was then concerned I wouldn't get proper information and would be feeding him food that would still contained his allergy they didn't believe he had, and probably have food that was spit in. The waitresses, waiters, kitchen staff, and manager were all furious with my son's allergy and with me. We decided to stand up and I told them nicely and calmly to not worry about it and that we'd actually just be going. On my way out the door they continued yelling and made sure to yell "Have a nice day Karen!"

I did my best to walk out with pride and a stiff back and mouth shut. My son was already stinging hurt by the fact he had officially found somewhere he wasn't welcome due to his allergy. He wasn't treated fair today. He was treated with disrespect. You made a little boy feel like he was an inconvenience to you because his body betrays him by the food he eats.

I understand everyone has bad days. Maybe I caught you on a bad day ANGIES in Logan UTAH maybe I caught your staff on a bad day. But that's not an excuse to crush a little dudes spirit. Not to mention that's not an excuse to possibly cause someone an allergic reaction and send someone to the ER so fair warning to everyone with allergies in Logan. Be careful. You may not actually know if they are serving you your allergen or not and they don't care to truly check. If you ask you'll probably just piss...

A Gem in Logan: Dining at Angie's

On May 15, 2024, my wife and I enjoyed a picturesque drive from the Salt Lake Valley to Logan with one goal in mind: to experience the renowned dining at Angie’s. Nestled in the heart of Logan, this restaurant far exceeded our expectations in every way.

As soon as we walked in, we were enveloped in an inviting atmosphere, thanks to Kim, the enthusiastic manager, who welcomed us with genuine warmth. She led us to a spacious, family-friendly dining area that instantly made us feel at home.

Our culinary adventure began with a cup of coffee offered by Jon, a delightful surprise that put my home brew to shame. Minutes later, Shanda, our server, approached us with a bright smile. She expertly steered us through the menu, highlighting the specials and addressing our questions with patience and charm.

The service at Angie’s was nothing short of exceptional. The staff’s efficiency and attentiveness were remarkable, making us feel truly valued as guests. When our meals arrived, the presentation was flawless, a clear testament to the chef’s meticulous skill and passion for his craft. The first bite was a revelation; a harmonious blend of flavors that expertly danced across the palate.

Throughout our meal, the attentive staff buzzed around, ensuring our coffee cups were always filled and our needs promptly met. The lively energy of the restaurant added to the overall enjoyment, creating a vibrant and memorable dining atmosphere.

After dining, we took a leisurely stroll around Logan, with its breathtaking mountain views complementing our wonderful experience at Angie’s perfectly.

If you find yourself in Logan, Angie’s is an absolute must-visit. The exceptional food, friendly and attentive service, and warm ambiance combine to create a dining experience that is both unforgettable and highly enjoyable. We cannot wait to return and extend our compliments to Mr. Saboor, the visionary owner, for creating such a remarkable place. Do yourself a favor and make a visit to Angie’s—your taste buds...

Our first time visiting here & we will be a repeat customer!

Everyone was SO on top of their job! Whatever system they have to care for guests, it works amazing. We were welcomed as soon as we arrived. We waited maybe 8-10min (a little longer than other people arriving after us bc we asked for a table not bench) with a full waiting area & I was shocked it went that quickly. Upon sitting in our seat we already had ice water & utensils waiting for us. We sat down and someone immediately was taking our drink order before we even looked at the menu. Our server (Rachel) welcomed us, gave us time to look at the menu, & answered our newbie questions. She was very professional & patient. Our order was correct, tasted great, everything was warm or cold like it should have been. I REALLY appreciate that they chefs didn’t heavily salt the food, and I didn’t even bring it up!! Good food doesn’t need a lot of salt, but if you love salt there’s salt & a bunch of other stuff on the table. Someone was constantly refilling my water & my family’s drinks. Messy tables & floors were cleaned (even vacuumed) promptly as table guests left. Looking around me it seemed as though it wasn’t just your server who helped the table, but multiple people helping & sometimes other servers or helpers would help other tables. Just all around very efficient & there’s no reason your drink goes low or wait around to ask your server for something.

Only 2 downside, but really non-issue to me was: a bathroom stall didn’t have seat covers & not enough parking. When I told someone abt seat covers they quickly took care of it. The parking isn’t big, but if you wait a couple min someone will be coming out for you to...