All About The Bread — Restaurant in Los Angeles

If you’re on the hunt for the ultimate sandwich experience, look no further than All About the Bread. This place doesn’t just make sandwiches—they craft masterpieces that will redefine your expectations of what a sandwich should be.

The star of the show is, of course, the bread. True to its name, it’s baked fresh daily, with a perfect crusty exterior and soft, airy interior that’s pure perfection. The way it cradles the generous portions of high-quality meats, fresh vegetables, and bold, flavorful spreads is nothing short of art. Each bite delivers a symphony of textures and flavors that’s absolutely unforgettable.

The staff at All About the Bread takes the entire experience to another level. From the moment you walk in, you’re greeted with genuine warmth and enthusiasm. They’re not just there to serve food—they make you feel like family. Whether you’re a regular or it’s your first visit, they go above and beyond to ensure your meal is perfect. The team is knowledgeable, efficient, and passionate about what they do, and it shows in every interaction.

Beyond the incredible sandwiches and standout service, the atmosphere is inviting, clean, and perfect for enjoying a quick bite or lingering over your meal. They truly care about every detail, from the food to the customer experience, making it a must-visit spot for anyone who appreciates great food and even greater people.

If you’re craving a sandwich done right, All About the Bread is the place to be. Five stars isn’t enough to do this gem justice. Go, and...

A couple of hours after attending an event in town and reminiscing around the area, I thought I was done with LA for the night until I noticed the signage in the corner of my eye as I was driving along Melrose. Intrigued, I decided that maybe I wasn't completely full yet and turned around, lucky to find a parking spot right in front of the store. Though most people have raved about the Godfather, but my sandwich of choice involves turkey by default, so I ordered the "House Sandwich" or Signature Turkey. There weren't a lot of people in, so it didn't take long for the food to be ready. Unwrapping it was like opening a holiday gift since it's double sealed with different layers of paper.

What revealed itself was the neatest sub I've ever seen prepared--no ingredients falling or dripping out. And the bread, oh the bread was so good. The bite was extra crunchy and a wonderful introduction into the rest...which was a little underwhelming and didn't blow me away. It was a good sandwich, but for its size, the price seemed a little steep. For me, All About the Bread is true to its name. The bread is amazing, but perhaps that in itself affects my perception that the other ingredients taste...

Wow wow wow. Uncle Paulies used to be my go to Italian deli but they closed for whatever reason so I was in search of something that come close to the Italian Deli in Palm Springs (best deli west of NYC - iykyk). Anyway. I had heard of this place but always thought that it was literally All About the Bread, in that they only sold bread. This is of course false and I currently feel like a literal fool for taking branding literally. I digress. This place makes an excellent Italian sandwich. Better than Uncle Paulies. Why? Cause of the bread. It’s crisp but still has flavor. Bay Cities isn’t as crisp and thus sops up all the juices giving you a soggy vinegary bread bowl for your cold cut soup. Gross. Paulies is better than Bay Cities but their bread is overly chewy. All about the bread makes a crisp crust all around and a doughy layer than almost acts as a flavor layer; catching all the oil /vinegar / spices and preventing them from ruining the crust. It works. This, I believe this is the best Italian deli in LA.

Oh and obviously get...