BigB'zBobbieQ — Restaurant in Los Angeles

The Audacity Of This barbecue place to be closed and they're only open 2 days out of a week which is Saturday and sunday Spoiler alert I was dreaming about this FOOD

This Brotha was freaking closed on one of his two days he was supposed to be opened and we found a way better offer and the best BBQ Spot “The Kitchen Corner” we have ever had…

You are effectively telling a large, dedicated group of customers that their time and loyalty are less important than you and your wife taking off for an anniversary celebration that could have been done the other 5 days you was not open in the first place!!!

. This forced my party bus filled with 20 of my friends to seek out another bbq spot, resulting in a direct loss of significant revenue for your establishment around the range of $600 for my group.

Your current operating model—being open only two days a week (Saturday and Sunday)—already presents a challenge to growing a sustainable business. However, using one of those two critical operating days to take an anniversary off demonstrates a fundamental misunderstanding of how to build and maintain a loyal customer base.

When a business operates on such a limited schedule, the expectation of reliability on those open days is exceptionally high. Unexpected closures, particularly for personal reasons that could have been accommodated during the five days the business is already closed, do more than just inconvenience customers—they actively damage your reputation and drive away future business. if this guy is OUT partying here go a better solution it's called kitchen corner ASAP posting on the Internet means noting I live in the real words WHEN A MENS WORD...

BigB's BBQ is the best barbecue in South L.A!☺️ I've been coming to this BBQ spot for years, and I can tell you the owners, Byron and Kim, are some of the sweetest, kindest, and most loving, down earth people you will ever meet! The food is good and the company is better.

But them ribs tho!!!! The ribs are sooo good, you don't even need barbecue sauce. However, they have a sweet and spicy barbeque sauce that's delicious, if you do want it! The chicken sausage links are my favorite, but they sell out if those fast, so you should get there early if you want some! And, don't sleep on the sides...the potato salad, mac n cheese, and baked beans are absolutely bomb!!!

When you come through, make sure you try a dessert! All the desserts are so good, but the cobbler and banana puddin' are so loaded full of crust and cookies, you'll want to grab at least two of each!

It's my favorite BBQ and soul food spot in L.A. They get busy on the weekends, but it's definitely...

This is Benny Ben I left a comment on this page July 4th about the service I received and the food I received since then I have spoken to Mr b we had a meeting of the minds he's a very nice gentleman and he took care of me I did not have to you know I did not have to I didn't ask for anything but it gave me some rip tips and I just want to say the rib chips I got from him and ate well my kids ate most of them well the best real tips I've tasted in a long time they better than Woody's they better than that place on Crenshaw and 28th I've got the name of I'm at Phillips barbecue better than them tips matter fact it tips best decided real tips I didn't had I taste it cuz my kids they most of them even in the valley I live in the valley and they ain't got nothing compared to what this man got over her here at a spot on Figueroa so I will be visiting him again and just to let people know the barbecue was good the richest was very very good I recommend them have...