Corredor Oaxaqueño Restaurante — Restaurant in Los Angeles

Another authentic hole in the wall needs to be discovered Oaxaca/El Salvadoran restaurant. I tried the pupusas/cheese & jalapeño which was just right not to spicy yet full of flavor. The salsa was more like a mole flavorful but not too spicy just right. My new favorite is the shrimp cocktail, lots of shrimp with excellent seafood flavor/fresh. I put my lime on the chips provided and enjoyed with family. 2 pupusas/cocktail -25 bucks for feeling like you just were in El Salvador. The cooks are from El Salvadoran so Oaxacan dishes have an El Salvadoran slant but...

The place very ungienic. They don't even give you napkins, the waitress was putting the FLOOR MATS at the entrance, she went into the kitchen and put cheese on my chips without washing her hands, the service was very bad,👎👎 muy Antigienico ! Ni plates nos dieron to share the Tlayuda. Horrible...

Very delicious place to eat. Everything I have try is good . I have try pupusas revueltas, hot chocolate, enfrijoladas, café de la Hoya, huevos con ejotes,and more . After trying it, I brought my family and they love it. You...