Ginger Thai Cuisine — Restaurant in Los Angeles

April 2024: This used to be a five-star for me. I had to lower my rating because I think the ownership changed hands, and the quality just went downhill quick. The sticky rice that came with the mango is now just a big ball of mush. There's no chew anymore, no more texture.

The fried rice went downhill as well. It's mushy now, doesn't have any texture to it or separation. I feel like it's also way overcooked.

When I took those photos earlier this year, I think they were at their Peak. But ever since then, I just cannot go back to this place again.

The only reason why I still gave this place three stars, and probably the only reason why I would ever come into Ginger Thai now is because their Thai iced tea is still one of the best around. So maybe just for a quick stop, take out order of one Thai iced tea to go? Is it worth it?

Take it or leave it, you'll have to experience it for yourself. But honestly, I found a new Thai spot closeby that's 10 times better than what this place was even...

Discovered this place because my dad's barber is the mother of the son who is the owner of this place. Got that?

The ambiance is kind of empty but it makes up when you're with company, it's very intimate. Oooh la la, if you know what I'm saying.

Definitely recommend the SHRIMP STICKS to start! Hot, crispy, and delicious! The PANANG curry with chicken goes hand in hand with the GINGER FRIED RICE so well. All of their foods are quiet tasty to think about it.

For dessert, definitely check out the COCONUT ICE CREAM over warm STICKY RICE and CRISPY BANANA with ICE CREAM! It makes for a pretty picture as is it yummy for the tummy.

Service is so swell for example, that after eating our appetizer, she asked us if we wanted new plates. We barely dropped a crumb! No need, we politely declined.

Parking is plentiful as it shares its parking lot with other business. This is the calmer side of the valley so it's...

I don’t leave restaurant reviews ever; in fact, this is my first one. The reason I am right now is because not only is the food absolutely wonderful, but because the owners truly care about the people who eat there. My family and I came to surprise my dad on his birthday, and the people at Ginger Thai made the experience memorable. My sister and I came from out of town and the owner helped us hide so we could surprise him. They continually checked in on us and even came with a surprise coconut ice cream for dessert, recording the moment for us. I’m grateful for the excellent meal, especially the yellow and jade curries, but most importantly,...