Sabores De Oaxaca — Restaurant in Los Angeles

Sabotes De Oaxaca is a delightful family-owned restaurant with an open air patio safely serving classic Oaxacan cuisine, American and Mexican breakfast, and traditional Mexican food.

This place scores a perfect rating for pandemic protection, and social distancing practices. Masks, 6 feet apart signs, order ahead options, hand sanitizer, and lots more.

Try a mole, soup or stew, handmade corn tortillas, covered in black beans and fresh cheese. Share a whole fried tilapia with sides, only $13.

Breakfast till 11, order combinations with pancakes, french toast, bacon, sausage or chorizo and eggs, less then $10.

I bought a beautiful handmade blouse, covered with embroidery flowers, $25. So pretty, it would make an amazing present. Skip the shopping mall and pick up a pretty top here without a line.

I ordered a shrimp tostada. Substantial, clean and light. The free salsa is muy caliente, (very spicy 🔥 so I loved it, and so wi you if you like the hot stuff too.

Chicken tacos are all white meat grilled chicken, healthy, and mild.

Ala cart items like tacos, tamales and such are only a few dollars. Great bargain.

The open air patio is well spaced, service is great, food is excellent, prices are very affordable.

Free parking lot. Signs clearly...

I've eaten at this restaurant many times, and I've tried quite a few of their dishes. The food is very good and the portion sizes are big. Among the dishes I recommend are shrimp fajitas, which has a generous portion of shrimp, and their wet burritos, which I like with green sauce. Their tortas are extremely good. I get either the chicken torta or the two meat chicken and carnitas torta. Mole is a very popular dish from Oaxaca.The prices are lower than most similar restaurants, although they just did increase their prices modestly. The service is excellent and the ingredients they use are very good quality. The dining room is very roomy, and it's easy to be seated comfortably away from other patrons. They also have nice comfortable outdoor covered seating. It's a very inviting environment. Be warned, they're very busy on the weekends. They are also open on most major holidays. I highly recommend...

Being from Oaxaca, you will think they will have the touch. This was an ordinary mexican food. I ordered the alambres and if you google you will find the typw of dish it is. I was served fajitas 🤦🏻‍♀️ the green peppers raw, and 4 sliced pieces of meat, plate had a side salad which went well with my raw green peppers. The string cheese on top without being melted, cold as well that went amazing with my cold rice and unflavored black beans. This place is not worth $103.00 bill. Will definitely will not come by again. If you order the horchata with the tuna and melon pieces, finders keepers. The Tlayuda the beens unflavored nonsalt or no avocado leave taste, and missing ingredients to give that authentic oaxaca taste. This big dish is meant to be shared and try to share a very small piece of meat, like a tasajo, cecina, and chorizo. Pricey for what you get in return. Being a foodie, DO...